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Journal of Environmental Science and Health, Part B

Pesticides, Food Contaminants, and Agricultural Wastes

Volume 23, 1988 - Issue 2

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Original Articles

Effect of the trichothecene deoxynivalenol on brain biogenic monoamines concentrations in rats and chickensFootnote¹
Presented in part at the 30th annual meeting of the Canadian Federation of Biological Societies, Winnipeg, Manitoba, Can. Fed. Proc. 30:166 (1987).

D. W. Fitzpatrick Department of Foods and Nutrition, and Department of Psychology, University of Manitoba, Winnipeg, Manitoba, R3T 2N2

K. E. Boyd Department of Foods and Nutrition, and Department of Psychology, University of Manitoba, Winnipeg, Manitoba, R3T 2N2

L. M. Wilson Department of Foods and Nutrition, and Department of Psychology, University of Manitoba, Winnipeg, Manitoba, R3T 2N2

J. R. Wilson Department of Foods and Nutrition, and Department of Psychology, University of Manitoba, Winnipeg, Manitoba, R3T 2N2

Pages 159-170 | Received 24 Jul 1987, Published online: 21 Nov 2008

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Christiane Kruse Fæste, Anita Solhaug, Marion Gaborit, Florian Pierre & Dominique Massotte. (2022) Neurotoxic Potential of Deoxynivalenol in Murine Brain Cell Lines and Primary Hippocampal Cultures. Toxins 14:1, pages 48.
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Yan-Bin Shen, Alexandra C. Weaver & Sung Woo Kim. (2021) Physiological Effects of Deoxynivalenol from Naturally Contaminated Corn on Cerebral Tryptophan Metabolism, Behavioral Response, Gastrointestinal Immune Status and Health in Pigs Following a Pair-Feeding Model. Toxins 13:6, pages 393.
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Jiajia Zhang, Li You, Wenda Wu, Xu Wang, Zofia Chrienova, Eugenie Nepovimova, Qinghua Wu & Kamil Kuca. (2020) The neurotoxicity of trichothecenes T-2 toxin and deoxynivalenol (DON): Current status and future perspectives. Food and Chemical Toxicology 145, pages 111676.
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Christiane K. Faeste, Florian Pierre, Lada Ivanova, Amin Sayyari & Dominique Massotte. (2019) Behavioural and metabolomic changes from chronic dietary exposure to low-level deoxynivalenol reveal impact on mouse well-being. Archives of Toxicology 93:7, pages 2087-2102.
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Helle Katrine Knutsen, Jan Alexander, Lars Barregård, Margherita Bignami, Beat Brüschweiler, Sandra Ceccatelli, Bruce Cottrill, Michael Dinovi, Bettina Grasl‐Kraupp, Christer Hogstrand, Laurentius (Ron) Hoogenboom, Carlo Stefano Nebbia, Isabelle P Oswald, Annette Petersen, Martin Rose, Alain‐Claude Roudot, Tanja Schwerdtle, Christiane Vleminckx, Günter Vollmer, Heather Wallace, Sarah De Saeger, Gunnar Sundstøl Eriksen, Peter Farmer, Jean‐Marc Fremy, Yun Yun Gong, Karsten Meyer, Hanspeter Naegeli, Dominique Parent‐Massin, Ivonne Rietjens, Hans van Egmond, Andrea Altieri, Mari Eskola, Petra Gergelova, Luisa Ramos Bordajandi, Bistra Benkova, Barbara Dörr, Athanasios Gkrillas, Nicklas Gustavsson, Mathijs van Manen & Lutz Edler. (2017) Risks to human and animal health related to the presence of deoxynivalenol and its acetylated and modified forms in food and feed. EFSA Journal 15:9.
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Hui Jia, Wen-Da Wu, Xi Lu, Jie Zhang, Cheng-Hua He & Hai-Bin Zhang. (2017) Role of Glucagon-Like Peptide-1 and Gastric Inhibitory Peptide in Anorexia Induction Following Oral Exposure to the Trichothecene Mycotoxin Deoxynivalenol (Vomitoxin). Toxicological Sciences.
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Misa Tominaga, Yuka Momonaka, Chihiro Yokose, Miki Tadaishi, Makoto Shimizu, Takumi Yamane, Yuichi Oishi & Kazuo Kobayashi-Hattori. (2016) Anorexic action of deoxynivalenol in hypothalamus and intestine. Toxicon 118, pages 54-60.
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Marc Maresca. (2013) From the Gut to the Brain: Journey and Pathophysiological Effects of the Food-Associated Trichothecene Mycotoxin Deoxynivalenol. Toxins 5:4, pages 784-820.
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Marion Bonnet, Julien Roux, Lourdes Mounien, Michel Dallaporta & Jean-Denis Troadec. (2012) Advances in Deoxynivalenol Toxicity Mechanisms: The Brain as a Target. Toxins 4:11, pages 1120-1138.
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Paul C. Turner, Brenna Flannery, Catherine Isitt, Mariyam Ali & James Pestka. (2012) The role of biomarkers in evaluating human health concerns from fungal contaminants in food. Nutrition Research Reviews 25:1, pages 162-179.
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Kazuo Kobayashi-Hattori, Chidozie J. Amuzie, Brenna M. Flannery & James J. Pestka. (2011) Body composition and hormonal effects following exposure to mycotoxin deoxynivalenol in the high-fat diet-induced obese mouse. Molecular Nutrition & Food Research 55:7, pages 1070-1078.
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M. Yegani, S.R. Chowdhury, N. Oinas, E.J. MacDonald & T.K. Smith. (2006) Effects of Feeding Grains Naturally Contaminated with Fusarium Mycotoxins on Brain Regional Neurochemistry of Laying Hens, Turkey Poults, and Broiler Breeder Hens. Poultry Science 85:12, pages 2117-2123.
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. (2004) Opinion of the Scientific Panel on contaminants in the food chain [CONTAM] related to Deoxynivalenol (DON) as undesirable substance in animal feed. EFSA Journal 2:6, pages 73.
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Gunnar Sundstøl Eriksen & Hans Pettersson. (2004) Toxicological evaluation of trichothecenes in animal feed. Animal Feed Science and Technology 114:1-4, pages 205-239.
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J Wang, D.W Fitzpatrick & J.R Wilson. (1998) Effect of T-2 Toxin on Blood–Brain Barrier Permeability Monoamine Oxidase Activity and Protein Synthesis in Rats. Food and Chemical Toxicology 36:11, pages 955-961.
Crossref

J Wang, D.W Fitzpatrick & J.R Wilson. (1998) Effects of the Trichothecene Mycotoxin T-2 Toxin on Neurotransmitters and Metabolites in Discrete Areas of the Rat Brain. Food and Chemical Toxicology 36:11, pages 947-953.
Crossref

J. Wang, D.W. Fitzpatrick & J.R. Wilson. (1993) Effect of dietary T-2 toxin on biogenic monoamines in discrete areas of the rat brain. Food and Chemical Toxicology 31:3, pages 191-197.
Crossref

D. B. Prelusky, J. M. Yeung, B. K. Thompson & H. L. Trenholm. (1992) Effect of deoxynivalenol on neurotransmitters in discrete regions of swine brain. Archives of Environmental Contamination and Toxicology 22:1, pages 36-40.
Crossref

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Effect of the trichothecene deoxynivalenol on brain biogenic monoamines concentrations in rats and chickensFootnote¹
Presented in part at the 30th annual meeting of the Canadian Federation of Biological Societies, Winnipeg, Manitoba, Can. Fed. Proc. 30:166 (1987).

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Effect of the trichothecene deoxynivalenol on brain biogenic monoamines concentrations in rats and chickensFootnote1Presented in part at the 30th annual meeting of the Canadian Federation of Biological Societies, Winnipeg, Manitoba, Can. Fed. Proc. 30:166 (1987).

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Effect of the trichothecene deoxynivalenol on brain biogenic monoamines concentrations in rats and chickensFootnote¹
Presented in part at the 30th annual meeting of the Canadian Federation of Biological Societies, Winnipeg, Manitoba, Can. Fed. Proc. 30:166 (1987).