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Journal of Environmental Science and Health, Part B
Pesticides, Food Contaminants, and Agricultural Wastes
Volume 29, 1994 - Issue 6
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Original Articles

The effect of deoxynivalenol on serotoninergic neurotransmitter levels in pig bloodFootnote1

Pages 1203-1218 | Received 26 Apr 1994, Published online: 21 Nov 2008

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B.A. Rotter, D.B. Prelusky & B.K. Thompson. (1996) The role of tryptophan in don‐induced feed rejection. Journal of Environmental Science and Health, Part B 31:6, pages 1279-1288.
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Articles from other publishers (27)

Jamie M. Hooft & Dominique P. Bureau. (2021) Deoxynivalenol: Mechanisms of action and its effects on various terrestrial and aquatic species. Food and Chemical Toxicology 157, pages 112616.
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Yan-Bin Shen, Alexandra C. Weaver & Sung Woo Kim. (2021) Physiological Effects of Deoxynivalenol from Naturally Contaminated Corn on Cerebral Tryptophan Metabolism, Behavioral Response, Gastrointestinal Immune Status and Health in Pigs Following a Pair-Feeding Model. Toxins 13:6, pages 393.
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Xichun Wang, Xiaofang Chen, Li Cao, Lei Zhu, Yafei Zhang, Xiaoyan Chu, Dianfeng Zhu, Sajid ur Rahman, Chenglu Peng, Shibin Feng, Yu Li & Jinjie Wu. (2020) Mechanism of deoxynivalenol-induced neurotoxicity in weaned piglets is linked to lipid peroxidation, dampened neurotransmitter levels, and interference with calcium signaling. Ecotoxicology and Environmental Safety 194, pages 110382.
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Steve M. Ensley & Scott L. Radke. 2019. Diseases of Swine. Diseases of Swine 1055 1071 .
Yuseok Moon. 2018. Diet, Microbiome and Health. Diet, Microbiome and Health 409 437 .
Zhao Peng, Liangkai Chen, Jie Xiao, Xiaoqi Zhou, Andreas K. Nüssler, Liegang Liu, Jinping Liu & Wei Yang. (2017) Review of mechanisms of deoxynivalenol-induced anorexia: The role of gut microbiota. Journal of Applied Toxicology 37:9, pages 1021-1029.
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Liangkai Chen, Zhao Peng, Andreas K. Nüssler, Liegang Liu & Wei Yang. (2017) Current and prospective sights in mechanism of deoxynivalenol-induced emesis for future scientific study and clinical treatment. Journal of Applied Toxicology 37:7, pages 784-791.
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H.L. Frobose, E. W. Stephenson, M.D. Tokach, J.M. DeRouchey, J. C. Woodworth, S.S. Dritz & R.D. Goodband. (2017) Effects of potential detoxifying agents on growth performance and deoxynivalenol (DON) urinary balance characteristics of nursery pigs fed DON-contaminated wheat1,2. Journal of Animal Science 95:1, pages 327-337.
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H. L. Frobose, J. A. Erceg, S. Q. Fowler, M. D. Tokach, J. M. DeRouchey, J. C. Woodworth, S. S. Dritz & R. D. Goodband. (2016) The progression of deoxynivalenol-induced growth suppression in nursery pigs and the potential of an algae-modified montmorillonite clay to mitigate these effects12. Journal of Animal Science 94:9, pages 3746-3759.
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Mohammad Ebrahem, Susanne Kersten, Hana Valenta, Gerhard Breves, Andreas Beineke, Kathrin Hermeyer & Sven Dänicke. (2014) Effects of feeding deoxynivalenol (DON)-contaminated wheat to laying hens and roosters of different genetic background on the reproductive performance and health of the newly hatched chicks. Mycotoxin Research 30:3, pages 131-140.
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Yuseok Moon & Dongwook Kim. (2014) Human and Animal Disease Biomarkers and Biomonitoring of Deoxynivalenol and Related Fungal Metabolites as Cereal and Feed Contaminants. Journal of Food Hygiene and Safety 29:2, pages 85-91.
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Li Wu, Wence Wang, Kang Yao, Ting Zhou, Jie Yin, Tiejun Li, Lin Yang, Liuqin He, Xiaojian Yang, Hongfu Zhang, Qi Wang, Ruilin Huang & Yulong Yin. (2013) Effects of Dietary Arginine and Glutamine on Alleviating the Impairment Induced by Deoxynivalenol Stress and Immune Relevant Cytokines in Growing Pigs. PLoS ONE 8:7, pages e69502.
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Wenda Wu, Melissa A. Bates, Steven J. Bursian, Brenna Flannery, Hui-Ren Zhou, Jane E. Link, Haibin Zhang & James J. Pestka. (2013) Peptide YY3–36 and 5-Hydroxytryptamine Mediate Emesis Induction by Trichothecene Deoxynivalenol (Vomitoxin). Toxicological Sciences 133:1, pages 186-195.
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Andrea Dall’Erta, Martina Cirlini, Margherita Dall’Asta, Daniele Del Rio, Gianni Galaverna & Chiara Dall’Asta. (2013) Masked Mycotoxins Are Efficiently Hydrolyzed by Human Colonic Microbiota Releasing Their Aglycones. Chemical Research in Toxicology 26:3, pages 305-312.
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Brenna M. Flannery, Erica S. Clark & James J. Pestka. (2012) Anorexia Induction by the Trichothecene Deoxynivalenol (Vomitoxin) Is Mediated by the Release of the Gut Satiety Hormone Peptide YY. Toxicological Sciences 130:2, pages 289-297.
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Marion Bonnet, Julien Roux, Lourdes Mounien, Michel Dallaporta & Jean-Denis Troadec. (2012) Advances in Deoxynivalenol Toxicity Mechanisms: The Brain as a Target. Toxins 4:11, pages 1120-1138.
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Paul C. Turner, Brenna Flannery, Catherine Isitt, Mariyam Ali & James Pestka. (2012) The role of biomarkers in evaluating human health concerns from fungal contaminants in food. Nutrition Research Reviews 25:1, pages 162-179.
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Brenna M. Flannery, Wenda Wu & James J. Pestka. (2011) Characterization of deoxynivalenol-induced anorexia using mouse bioassay. Food and Chemical Toxicology 49:8, pages 1863-1869.
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J. Pestka. (2010) Toxicological mechanisms and potential health effects of deoxynivalenol and nivalenol. World Mycotoxin Journal 3:4, pages 323-347.
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James J. Pestka. (2010) Deoxynivalenol: mechanisms of action, human exposure, and toxicological relevance. Archives of Toxicology 84:9, pages 663-679.
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Chidozie J. Amuzie & James J. Pestka. (2010) Suppression of Insulin-Like Growth Factor Acid-Labile Subunit Expression—A Novel Mechanism for Deoxynivalenol-Induced Growth Retardation. Toxicological Sciences 113:2, pages 412-421.
Crossref
Chidozie J. Amuzie, Junko Shinozuka & James J. Pestka. (2009) Induction of Suppressors of Cytokine Signaling by the Trichothecene Deoxynivalenol in the Mouse. Toxicological Sciences 111:2, pages 277-287.
Crossref
Yeong-Hsiang Cheng, Ching-Feng Weng, Bao-Ji Chen & Ming-Huang Chang. (2006) Toxicity of different Fusarium mycotoxins on growth performance, immune responses and efficacy of a mycotoxin degrading enzyme in pigs. Animal Research 55:6, pages 579-590.
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S. Cavret & S. Lecoeur. (2006) Fusariotoxin transfer in animal. Food and Chemical Toxicology 44:3, pages 444-453.
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Gary D. Osweiler. (2000) Mycotoxins: Contemporary Issues of Food Animal Health and Productivity. Veterinary Clinics of North America: Food Animal Practice 16:3, pages 511-530.
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Agnes M. Rimando & James K. Porter. 1999. Tryptophan, Serotonin, and Melatonin. Tryptophan, Serotonin, and Melatonin 425 431 .
M. DE NIJS, H.P. VAN EGMOND, F.M. ROMBOUTS & S.H.W. NOTERMANS. (2007) IDENTIFICATION OF HAZARDOUS FUSARIUM SECONDARY METABOLITES OCCURRING IN FOOD RAW MATERIALS . Journal of Food Safety 17:3, pages 161-191.
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