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Publication Cover
Journal of Environmental Science and Health, Part B
Pesticides, Food Contaminants, and Agricultural Wastes
Volume 34, 1999 - Issue 6
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Original Articles

Pilot scale thermal treatment of pig slurry for the inactivation of animal virus pathogens

Claire Turner Silsoe Research Institute, Wrest Park, Silsoe, Bedford, MK45 4HS, UK
,
Stuart M. Williams Institute for Animal Health, Pirbright Laboratory, Ash Road, Pirbright, Woking, GU24 ONF, UK
,
Colin H. Burton Silsoe Research Institute, Wrest Park, Silsoe, Bedford, MK45 4HS, UK
,
Trevor R. Cumby Silsoe Research Institute, Wrest Park, Silsoe, Bedford, MK45 4HS, UK
,
Philip J. Wilkinson Institute for Animal Health, Pirbright Laboratory, Ash Road, Pirbright, Woking, GU24 ONF, UK
&
John W. Farrent Silsoe Research Institute, Wrest Park, Silsoe, Bedford, MK45 4HS, UK
Pages 989-1007 | Received 12 May 1999, Published online: 21 Nov 2008

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Ingrid H. Franke-Whittle & Heribert Insam. (2013) Treatment alternatives of slaughterhouse wastes, and their effect on the inactivation of different pathogens: A review. Critical Reviews in Microbiology 39:2, pages 139-151.
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J. R. Bicudo & S. M. Goyal. (2003) Pathogens and manure management systems: A review. Environmental Technology 24:1, pages 115-130.
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Timothy O. Ajiboye, Olutobi D. Ogunbiyi, Elizabeth O. Omotola, Wale J. Adeyemi, Olayinka O. Agboola & Damian C. Onwudiwe. (2022) Urine: Useless or useful “waste”?. Results in Engineering 16, pages 100522.
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EJ Neumann, WF Hall, J Dahl, D Hamilton & A Kurian. (2021) Is transportation a risk factor for African swine fever transmission in Australia: a review. Australian Veterinary Journal 99:11, pages 459-468.
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Elena Blázquez, Carmen Rodríguez, Jesús Ródenas, Rosa Rosell, Joaquim Segalés, Joan Pujols & Javier Polo. (2021) Effect of spray-drying and ultraviolet C radiation as biosafety steps for CSFV and ASFV inactivation in porcine plasma. PLOS ONE 16:4, pages e0249935.
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Hongye Wang, Zhao Chen, Muthu Dharmasena, Annel K. Greene, Brian McSpadden Gardener, Blaize Holden & Xiuping Jiang. (2021) Plant-Scale Validation of Physical Heat Treatment of Poultry Litter Composts Using Surrogate and Indicator Microorganisms for Salmonella . Applied and Environmental Microbiology 87:5.
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Ann Sofie Olesen, Graham J. Belsham, Thomas Bruun Rasmussen, Louise Lohse, René Bødker, Tariq Halasa, Anette Boklund & Anette Bøtner. (2020) Potential routes for indirect transmission of African swine fever virus into domestic pig herds. Transboundary and Emerging Diseases 67:4, pages 1472-1484.
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Sukanta Rana, Jayanta Kumar Biswas, Jörg Rinklebe, Erik Meers & Nanthi Bolan. (2017) Harnessing fertilizer potential of human urine in a mesocosm system: a novel test case for linking the loop between sanitation and aquaculture. Environmental Geochemistry and Health 39:6, pages 1545-1561.
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Zhao Chen & Xiuping Jiang. (2017) Microbiological Safety of Animal Wastes Processed by Physical Heat Treatment: An Alternative To Eliminate Human Pathogens in Biological Soil Amendments as Recommended by the Food Safety Modernization Act. Journal of Food Protection 80:3, pages 392-405.
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Shilpa K. Sonar, Prashant S. Niphadkar, S. Mayadevi & Praphulla N. Joshi. (2014) Preparation and characterization of porous fly ash/NiFe2O4 composite: Promising adsorbent for the removal of Congo red dye from aqueous solution. Materials Chemistry and Physics 148:1-2, pages 371-379.
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Patricia D. Millner. 2014. The Produce Contamination Problem. The Produce Contamination Problem 85 106 .
C. Cunault, C.H. Burton & A.M. Pourcher. (2013) The impact of fouling on the process performance of the thermal treatment of pig slurry using tubular heat exchangers. Journal of Environmental Management 117, pages 253-262.
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C. Cunault, Y. Coquinot, C.H. Burton, S. Picard & A.M. Pourcher. (2013) Characteristics and composition of fouling caused by pig slurry in a tubular heat exchanger – Recommended cleaning systems. Journal of Environmental Management 117, pages 17-31.
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B. B. Jana, Sujoy Kumar Bag & Sukanta Rana. (2012) Comparative evaluation of the fertilizer value of human urine, cow manure and their mix for the production of carp fingerlings in small holding tanks. Aquaculture International 20:4, pages 735-749.
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C. Cunault, A.M. Pourcher & C.H. Burton. (2011) Using temperature and time criteria to control the effectiveness of continuous thermal sanitation of piggery effluent in terms of set microbial indicators. Journal of Applied Microbiology 111:6, pages 1492-1504.
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Colin H. Burton. (2009) Reconciling the new demands for food protection with environmental needs in the management of livestock wastes. Bioresource Technology 100:22, pages 5399-5405.
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Patricia D. Millner. 2009. The Produce Contamination Problem. The Produce Contamination Problem 79 104 .
J. Ottoson, A. Nordin, D. von Rosen & B. Vinnerås. (2008) Salmonella reduction in manure by the addition of urea and ammonia. Bioresource Technology 99:6, pages 1610-1615.
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Colin Burton & Dave Tinker. 2008. Handbook of Water and Energy Management in Food Processing. Handbook of Water and Energy Management in Food Processing 816 841 .
Helvi Heinonen-Tanski & Christine van Wijk-Sijbesma. (2005) Human excreta for plant production. Bioresource Technology 96:4, pages 403-411.
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P. Gale. (2004) Risks to farm animals from pathogens in composted catering waste containing meat. Veterinary Record 155:3, pages 77-82.
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C. Turner, S.M. Williams & T.R. Cumby. (2000) The inactivation of foot and mouth disease, Aujeszky's disease and classical swine fever viruses in pig slurry. Journal of Applied Microbiology 89:5, pages 760-767.
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