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Original

Assessment of Intestinal Absorption of Vitexin-2″-O-Rhamnoside in Hawthorn Leaves Flavonoids in Rat Using In Situ and In Vitro Absorption Models

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Pages 164-170 | Published online: 11 Aug 2009

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Jianbo Xiao, Esra Capanoglu, Amir Reza Jassbi & Anca Miron. (2016) Advance on the Flavonoid C-glycosides and Health Benefits. Critical Reviews in Food Science and Nutrition 56:sup1, pages S29-S45.
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Hongjuan Li, Ying Liu, Haizhu Jin, Sujing Liu, Shengtao Fang, Chunhua Wang & Chuanhai Xia. (2015) Separation of vitexin-4″-O-glucoside and vitexin-2″-O-rhamnoside from hawthorn leaves extracts using macroporous resins. Journal of Chromatography B 1007, pages 23-29.
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Meifeng Cen, Jinxiu Ruan, Lihua Huang, Zhenqing Zhang, Nengjiang Yu, Youzhi Zhang, Xuange Cheng, Xiaohong Xiong, Guixiang Wang, Linquan Zang & Sujun Wang. (2015) Simultaneous determination of thirteen flavonoids from Xiaobuxin-Tang extract using high-performance liquid chromatography coupled with electrospray ionization mass spectrometry. Journal of Pharmaceutical and Biomedical Analysis 115, pages 214-224.
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Jianbo Xiao, Esra Capanoglu, Amir Reza Jassbi & Anca Miron. (2014) WITHDRAWN: The paradox of natural flavonoid C-glycosides and health benefits: When more occurrence is less research. Biotechnology Advances.
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Paolino Ninfali & Donato Angelino. (2013) Nutritional and functional potential of Beta vulgaris cicla and rubra. Fitoterapia 89, pages 188-199.
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Mohd Aftab Alam, Fahad Ibrahim Al-Jenoobi & Abdullah M Al-mohizea. (2012) Everted gut sac model as a tool in pharmaceutical research: limitations and applications. Journal of Pharmacy and Pharmacology 64:3, pages 326-336.
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L.Y. Ma, R.H. Liu, X.D. Xu, M.Q. Yu, Q. Zhang & H.L. Liu. (2010) The pharmacokinetics of C-glycosyl flavones of Hawthorn leaf flavonoids in rat after single dose oral administration. Phytomedicine 17:8-9, pages 640-645.
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