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Articles

Field assessment of cadmium, lead and zinc contamination of soils and leaf vegetables under urban and peri-urban agriculture in northern Nigeria

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Pages 875-887 | Received 04 Feb 2012, Accepted 25 Mar 2012, Published online: 08 Jun 2012

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Jennifer A. Wilhelm & Richard G. Smith. (2017) Ecosystem services and land sparing potential of urban and peri-urban agriculture: A review. Renewable Agriculture and Food Systems 33:5, pages 481-494.
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Wenyou Hu, Biao Huang, Ole K. Borggaard, Mao Ye, Kang Tian, Haidong Zhang & Peter E. Holm. (2018) Soil threshold values for cadmium based on paired soil-vegetable content analyses of greenhouse vegetable production systems in China: Implications for safe food production. Environmental Pollution 241, pages 922-929.
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Jorge Retamal-Salgado, Juan Hirzel, Ingrid Walter & Iván Matus. (2017) Bioabsorption and Bioaccumulation of Cadmium in the Straw and Grain of Maize (Zea mays L.) in Growing Soils Contaminated with Cadmium in Different Environment. International Journal of Environmental Research and Public Health 14:11, pages 1399.
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Weitong Qin, Xiaoqing Liu, Xiaoxia Yu, Xiaoyu Chu, Jian Tian & Ningfeng Wu. (2017) Identification of cadmium resistance and adsorption gene from Escherichia coli BL21 (DE3). RSC Advances 7:81, pages 51460-51465.
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Maria Gerster-Bentaya. (2013) Nutrition-sensitive urban agriculture. Food Security 5:5, pages 723-737.
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