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Original Articles

Soil Organic C Development in Cereal and Ley Systems. Data from 20 Years Old Swedish Field Experiments

Pages 107-115 | Published online: 08 Sep 2010

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Read on this site (3)

Artur Granstedt, Thomas Schneider, Pentti Seuri & Olof Thomsson. (2008) Ecological Recycling Agriculture to Reduce Nutrient Pollution to the Baltic Sea. Biological Agriculture & Horticulture 26:3, pages 279-307.
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Lennart Mattsson & Jan Persson. (2006) Impacts of rotations and crop residue treatments on soil organic matter content in two Swedish long-term experiments. Archives of Agronomy and Soil Science 52:5, pages 485-494.
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K. Röing, O. Andrén & L. Mattsson. (2005) Long-term management effects on plant N uptake and topsoil carbon levels in Swedish long-term field experiments: cereals and ley, crop residue treatment and fertilizer N application. Acta Agriculturae Scandinavica, Section B — Soil & Plant Science 55:1, pages 16-22.
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Articles from other publishers (2)

Thomas Eliasson, Li Sun, Åse Lundh, Annika Höjer, Karin Hallin Saedén, Mårten Hetta & Horacio Gonda. (2023) Epiphytic microbiota in Swedish grass-clover herbage and the effect of silage additives on fermentation profiles and bacterial community compositions of the resulting silages. Journal of Applied Microbiology 134:9.
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Tobias Bölscher, Göran I. Ågren & Anke M. Herrmann. (2020) Land-use alters the temperature response of microbial carbon-use efficiency in soils – a consumption-based approach. Soil Biology and Biochemistry 140, pages 107639.
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