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The East African Agricultural Journal Volume 21, 1956 - Issue 3
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Original Articles

Chemical Factors Limiting Growth of Phytoplankton in Lake Victoria

G. R. FishEast African Fisheries Research Organization, Jinja, Uganda
Pages 152-158 | Received 28 Sep 1955, Published online: 18 Dec 2015

Citations (8)

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Read on this site (2)

. (2000) References. Transactions of the Royal Society of South Africa 55:1, pages 69-73.
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G. A. Prowse. (1966) The Importance of the Chemistry of the Water to the Production of Carp in Ponds. SIL Proceedings, 1922-2010 16:3, pages 1263-1284.
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Articles from other publishers (6)

Loris Deirmendjian, Jean‐Pierre Descy, Cedric Morana, William Okello, Maya P. Stoyneva‐Gärtner, Steven Bouillon & Alberto V. Borges. (2021) Limnological changes in Lake Victoria since the mid‐20 th century . Freshwater Biology 66:8, pages 1630-1647.
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. 2001. Limnology. Limnology 843 980 .
H. B. O. Lung’Ayia, A. M’Harzi, M. Tackx, J. Gichuki & J. J. Symoens. (2003) Phytoplankton community structure and environment in the Kenyan waters of Lake Victoria. Freshwater Biology 43:4, pages 529-543.
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Saiyida Nazneen. (2007) Influence of Hydrological Factors on the Seasonal Abundance of Phytoplankton in Kinjhar Lake, Pakistan. Internationale Revue der gesamten Hydrobiologie und Hydrographie 65:2, pages 269-282.
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J. F. Talling. (2007) The Annual Cycle of Stratification and Phytoplankton Growth in Lake Victoria (East Africa). Internationale Revue der gesamten Hydrobiologie und Hydrographie 51:4, pages 545-621.
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J. F. Talling & Ida B. Talling. (2007) The Chemical Composition of African Lake Waters. Internationale Revue der gesamten Hydrobiologie und Hydrographie 50:3, pages 421-463.
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