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Ecology of Food and Nutrition Volume 7, 1979 - Issue 4
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Original Articles

Recommended proportions of foods in home‐made feeding mixtures

Peter L. Pellett Department of Food Science and Nutrition, University of Massachusetts, Amherst, Massachusetts, U.S.A.
&
Dalal Mamarbachi Department of Food Science and Nutrition, University of Massachusetts, Amherst, Massachusetts, U.S.A.
Pages 219-227 | Received 06 Jun 1978, Accepted 03 Jul 1978, Published online: 31 Aug 2010

Citations (8)

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Read on this site (2)

PeterL. Pellett & SusanP. Mathew. (1986) Protein quality of homemade weaning food mixtures: 2. Amino acid composition versus biological methods. Ecology of Food and Nutrition 19:1, pages 41-49.
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SusanP. Mathew & PeterL. Pellett. (1986) Protein quality of homemade weaning food mixtures: 1. Biological evaluation and quality. Ecology of Food and Nutrition 19:1, pages 31-40.
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Articles from other publishers (6)

THEOBALD C.E. MOSHA & MAURICE R. BENNINK. (2011) MICROELEMENT AND AMINO ACID PROFILES OF CEREAL-BEAN-SARDINE COMPOSITE SUPPLEMENTARY FOODS FOR PRESCHOOL-AGE CHILDREN IN TANZANIA. Journal of Food Processing and Preservation 35:1, pages 1-19.
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THEOBALD C.E. MOSHA & MARY M. VICENT. (2005) NUTRITIONAL QUALITY, STORAGE STABILITY AND ACCEPTABILITY OF HOME-PROCESSED READY-TO-EAT COMPOSITE FOODS FOR REHABILITATING UNDERNOURISHED PRESCHOOL CHILDREN IN LOW-INCOME COUNTRIES. Journal of Food Processing and Preservation 29:5-6, pages 331-356.
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Theobald CE Mosha & Maurice R Bennink. (2004) Protein quality of drum‐processed cereal–bean–sardine composite supplementary foods for preschool‐age children. Journal of the Science of Food and Agriculture 84:10, pages 1111-1118.
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Nelson M. Muroki, Gabriel K. Maritim, Edward G. Karuri, Hilary K. Tolong, Jasper K. Imungi, Wambui Kogi-Makau, Suzanne Maman, Eloise Carter & Audrey N. Maretzki. (1997) Involving Rural Kenyan Women in the Development of Nutritionally Improved Weaning Foods: Nutribusiness Strategy. Journal of Nutrition Education 29:6, pages 335-342.
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V. R. Young & P. L. Pellett. 1988. Milk Proteins. Milk Proteins 7 36 .
W. Klaver. 1985. Child Health in the Tropics. Child Health in the Tropics 19 27 .

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