Advanced search
Publication Cover
Ecology of Food and Nutrition Volume 7, 1979 - Issue 4
Submit an article Journal homepage
56
Views
35
CrossRef citations to date
0
Altmetric
Original Articles

Kalahari agro‐pastoral‐hunter‐gatherers: The Tswana example

Louis Evan Grivetti Department of Nutrition and Geography, University of California, Davis, California, U.S.A.
Pages 235-256 | Received 21 Jul 1978, Accepted 01 Aug 1978, Published online: 31 Aug 2010

Citations (35)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (12)

Nonofho Mathibidi Ndobochani. (2020) The Kwena of Botswana and the cattle post institution. Azania: Archaeological Research in Africa 55:2, pages 258-289.
Read now
Michael V. Flyman & Anthony J. Afolayan. (2007) Proximate and mineral composition of the leaves of Momordica balsamina L.: an under-utilized wild vegetable in Botswana. International Journal of Food Sciences and Nutrition 58:6, pages 419-423.
Read now
M. V. Flyman & A. J. Afolayan. (2006) A Survey of Plants Used as Wild Vegetables in Four Districts of Botswana. Ecology of Food and Nutrition 45:6, pages 405-415.
Read now
NestorW. Flodin. (1999) Nutritional influences in the geographic dispersal of pleistocene man. Ecology of Food and Nutrition 38:1, pages 71-99.
Read now
FebroniaC. Uiso & Timothy Johns. (1996) Consumption patterns and nutritional contribution of Crotalaria Brevidens (Mitoo) in Tarime District, Tanzania. Ecology of Food and Nutrition 35:1, pages 59-69.
Read now
Garrett C. Smith, Michael S. Clegg, Carl L. Keen & Louis E. Grivetti. (1996) Mineral values of selected plant foods common to southern Burkina Faso and to Niamey, Niger, West Africa. International Journal of Food Sciences and Nutrition 47:1, pages 41-53.
Read now
Carol M. Humphry, Michael S. Clegg, Carl L. Keen & Louis E. Grivetti. (1993) Food diversity and drought survival. The Hausa example. International Journal of Food Sciences and Nutrition 44:1, pages 1-16.
Read now
JosephE. Laferrière. (1992) Cultural and environmental response to drought among the mountain Pima. Ecology of Food and Nutrition 28:1-2, pages 1-9.
Read now
Britta Mathilda Ogle & Louis Evan Grivetti. (1985) Legacy of the chameleon: Edible wild plants in the kingdom of Swaziland, Southern Africa. A cultural, ecological, nutritional study. Part III ‐ Cultural and ecological analysis. Ecology of Food and Nutrition 17:1, pages 31-40.
Read now
Britta Mathilda Ogle & Louis Evan Grivetti. (1985) Legacy of the chameleon: Edible wild plants in the kingdom of Swaziland, Southern Africa. A cultural, ecological, nutritional study. Part I ‐ Introduction, objectives, methods, Swazi culture, landscape and diet. Ecology of Food and Nutrition 16:3, pages 193-208.
Read now
EdwinN. Wilmsen. (1983) The ecology of illusion: Anthropological foraging in the Kalahari. Reviews in Anthropology 10:1, pages 9-20.
Read now
Louis Evan Grivetti. (1980) Goat kraal gardens and plant domestication: Thoughts on ancient and modern food production. Ecology of Food and Nutrition 10:1, pages 5-7.
Read now

Articles from other publishers (23)

Annie R. Antonites. (2020) Cooking, Serving, and Storage: Ceramic Vessel Function and Use Contexts at Schroda. African Archaeological Review 37:2, pages 251-270.
Crossref
John EdingtonJohn Edington. 2017. Indigenous Environmental Knowledge. Indigenous Environmental Knowledge 47 68 .
C. J. K. Henry. (2012) How much food does man require? New insights. Nutrition Bulletin 37:3, pages 241-246.
Crossref
M.V. Flyman & A.J. Afolayan. (2006) The suitability of wild vegetables for alleviating human dietary deficiencies. South African Journal of Botany 72:4, pages 492-497.
Crossref
Sian Sullivan. 2005. Rural Resources & Local Livelihoods in Africa. Rural Resources & Local Livelihoods in Africa 63 99 .
L.E. GRIVETTI. (2008) Ethical and Ethnical Requirements in the Production of Food L. E. GRIVETTI. Journal of Food Science 69:1.
Crossref
A. van Huis. (2011) Insects as Food in sub-Saharan Africa. International Journal of Tropical Insect Science 23:03, pages 163-185.
Crossref
M.B.K Darkoh. (2003) Regional perspectives on agriculture and biodiversity in the drylands of Africa. Journal of Arid Environments 54:2, pages 261-279.
Crossref
U.E. MacIntyre, H.S. Kruger, C.S. Venter & H.H. Vorster. (2002) Dietary intakes of an African population in different stages of transition in the North West Province, South Africa: the THUSA study. Nutrition Research 22:3, pages 239-256.
Crossref
UE MacIntyre, CS Venter & HH Vorster. (2007) A culture-sensitive quantitative food frequency questionnaire used in an African population: 1. Development and reproducibility. Public Health Nutrition 4:1, pages 53-62.
Crossref
Louis E. Grivetti. (2000) Nutritional Geography: History and Trends. Nutritional Anthropology 23:2, pages 1-16.
Crossref
Louis E. Grivetti & Britta M. Ogle. (2007) Value of traditional foods in meeting macro- and micronutrient needs: the wild plant connection. Nutrition Research Reviews 13:1, pages 31-46.
Crossref
C. J. K. Henry. (2007) New food processing technologies: from foraging to farming to food technology. Proceedings of the Nutrition Society 56:3, pages 855-863.
Crossref
Robert H. Glew, Dorothy J. Vanderjagt, Cassius Lockett, Louis E. Grivetti, Garrett C. Smith, Andrzej Pastuszyn & Mark Millson. (1997) Amino Acid, Fatty Acid, and Mineral Composition of 24 Indigenous Plants of Burkina Faso. Journal of Food Composition and Analysis 10:3, pages 205-217.
Crossref
Timothy Johns, E. B. Mhoro & Pius Sanaya. (1996) Food plants and masticants of the batemi of Ngorongoro District, Tanzania1Plantes comestibles et mastiquées des Batemi, dans le district de Ngorongoro en Tanzanie. Economic Botany 50:1, pages 115-121.
Crossref
A. B. Cunningham. (1994) Integrating local plant resources and habitat management. Biodiversity and Conservation 3:2, pages 104-115.
Crossref
T. Johns, S. L. Booth & H. V. Kuhnlein. (2018) Factors Influencing Vitamin A Intake and Programmes to Improve Vitamin A Status. Food and Nutrition Bulletin 14:1, pages 1-15.
Crossref
Nina L. Etkin & Paul J. Ross. (1991) Should we set a place for diet in ethnopharmacology?. Journal of Ethnopharmacology 32:1-3, pages 25-36.
Crossref
MIGUEL A. ALTIERI, M. KAT ANDERSON & LAURA C. MERRICK. (2005) Peasant Agriculture and the Conservation of Crop and Wild Plant Resources. Conservation Biology 1:1, pages 49-58.
Crossref
Alec Campbell. (1986) The use of wild food plants, and drought in Botswana. Journal of Arid Environments 11:1, pages 81-91.
Crossref
N. W. Pirie. (1985) Comments on the importance of green vegetables. Qualitas Plantarum Plant Foods for Human Nutrition 35:1, pages 73-80.
Crossref
Louis Evan Grivetti. (2016) Geographical location, climate and weather, and magic: Aspects of agricultural success in the Eastern Kalahari, Botswana. Social Science Information 20:3, pages 509-536.
Crossref
Patrick Fleuret & Anne Fleuret. (1980) Nutrition, Consumption, and Agricultural Change. Human Organization 39:3, pages 250-260.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.