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Ecology of Food and Nutrition Volume 18, 1985 - Issue 1
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Original Articles

Identifying nutritional considerations in planning a rural development project in N. Haiti

J.B. Mason Cornell Nutritional Surveillance Program, Division of Nutritional Sciences, Cornell University, Ithaca, New York, 14853, U.S.A.
,
T. Ahlers Cornell Nutritional Surveillance Program, Division of Nutritional Sciences, Cornell University, Ithaca, New York, 14853, U.S.A.
,
C. Henderson Cornell Nutritional Surveillance Program, Division of Nutritional Sciences, Cornell University, Ithaca, New York, 14853, U.S.A.
,
I.J. Shorr Cornell Nutritional Surveillance Program, Division of Nutritional Sciences, Cornell University, Ithaca, New York, 14853, U.S.A.
&
H. Tabatabai Cornell Nutritional Surveillance Program, Division of Nutritional Sciences, Cornell University, Ithaca, New York, 14853, U.S.A.
Pages 1-17 | Received 27 Aug 1984, Accepted 28 May 1985, Published online: 31 Aug 2010

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HildaN. Kigutha, WijaA. Van Staveren, Willem Veerman & JosephG.A.J. Hautvast. (1998) Effects of seasonality on household food availability among smallholder rural households in Kenya: Impact of land size, household size and composition. Ecology of Food and Nutrition 37:1, pages 73-100.
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LuciaL. Kaiser & KathrynG. Dewey. (1991) Household economic strategies and food expenditure patterns in rural Mexico: Impact on nutritional status of preschool children. Ecology of Food and Nutrition 25:2, pages 147-168.
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Articles from other publishers (3)

SUSANNE JASPARS & HELEN YOUNG. (2007) Malnutrition and Poverty in the Early Stages of Famine: North Darfur, 1988–90. Disasters 19:3, pages 198-215.
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David Pelletier & Louis Msukwa. (1990) The Role of Information Systems in Decision-Making Following Disasters: Lessons from the Mealy Bug Disaster in Northern Malawi. Human Organization 49:3, pages 245-254.
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Bendley F. Melville. (2018) Are Land Availability and Cropping Pattern Critical Factors in Determining Nutritional Status?. Food and Nutrition Bulletin 10:2, pages 1-6.
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