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Ecology of Food and Nutrition Volume 26, 1991 - Issue 1
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Original Articles

Men's contribution to the food and nutritional situation in the Tanzanian household

Gerd Holmboe‐Ottesen Institute for Nutrition Research, University of Oslo, Oslo, Norway
&
Margareta Wandel Centre for Development and the Environment, University of Oslo, Norway
Pages 83-96 | Received 24 Dec 1988, Accepted 10 Dec 1990, Published online: 31 Aug 2010

Citations (12)

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Read on this site (3)

Judith Westeneng & Ben D’Exelle. (2015) How Economic Empowerment Reduces Women’s Reproductive Health Vulnerability in Tanzania. The Journal of Development Studies 51:11, pages 1459-1474.
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T. C. E. MOSHA, F. TARIMO & E. TUZIE. (2004) TOWARDS SUSTAINABLE ELIMINATION OF IODINE DEFICIENCY DISORDERS: A CASE STUDY OF SELECTED VILLAGES IN THE ENDEMIC SOUTHERN HIGHLANDS, TANZANIA. Ecology of Food and Nutrition 43:5, pages 375-408.
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Ingrid Nyborg & Ruth Haug. (1995) Measuring Household Food Security: A Participatory Process Approach. Forum for Development Studies 22:1, pages 29-59.
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Articles from other publishers (9)

Judith Westeneng & Ben D'Exelle. (2017) Reproductive Health and Bodily Integrity in Tanzania. Studies in Family Planning 48:4, pages 323-341.
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Francisco Manzano-Agugliaro, Amos García-Cruz & José Salvador Fernández-Sánchez. (2013) Women's Labour and Mechanization in Mediterranean Greenhouse Farming. Outlook on Agriculture 42:4, pages 249-254.
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Ezekiel Mupere, Isabel M Parraga, Daniel J Tisch, Harriet K Mayanja & Christopher C Whalen. (2012) Low nutrient intake among adult women and patients with severe tuberculosis disease in Uganda: a cross-sectional study. BMC Public Health 12:1.
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Theobald C.E. Mosha, Maurice R. Bennink & Perry K.W. NG. (2005) Nutritional Quality of Drum-processed and Extruded Composite Supplementary Foods. Journal of Food Science 70:2, pages C138-C144.
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James M. Warner & D.A. Campbell. (2000) Supply Response in an Agrarian Economy with Non-Symmetric Gender Relations. World Development 28:7, pages 1327-1340.
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Gillian R Bentley, Robert Aunger, Alisa M Harrigan, Mark Jenike, Robert C Bailey & Peter T Ellison. (1999) Women's strategies to alleviate nutritional stress in a rural African society. Social Science & Medicine 48:2, pages 149-162.
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Margareta Wandel. (2018) Men in the Food Chain: Reasons for Similarities and Dissimilarities between Asian and African Households. Food and Nutrition Bulletin 16:1, pages 1-12.
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Margareta Wandel & Gerd Holmboe-Ottesen. (2018) Maternal Work, Child Feeding, and Nutrition in Rural Tanzania. Food and Nutrition Bulletin 14:1, pages 1-6.
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Margareta Wandel & Gerd Holmboe-Ottesen. (1992) Food availability and nutrition in a seasonal perspective: A study from the Rukwa region in Tanzania. Human Ecology 20:1, pages 89-107.
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