Advanced search
Publication Cover
Ecology of Food and Nutrition Volume 27, 1992 - Issue 1
Submit an article Journal homepage
26
Views
3
CrossRef citations to date
0
Altmetric
Original Articles

Prestige value of foods: Changes over time

Susan J. Crockett Ph.D., R.D. Dean and Professor, College for Human Development, Syracuse University, 112 Slocum Hall, Syracuse, NY, 13244–1250
&
Diana L. Stuber Research Assistant, College for Human Development, Syracuse University
Pages 51-64 | Published online: 31 Aug 2010

Citations (3)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (2)

Cathryn Crockett & Linda Hoover. (2002) Influence of Social Acceptability and Attitudes in Restaurant Beef Consumption. Journal of Foodservice Business Research 5:2, pages 75-88.
Read now
N.W. Pirie. (1993) Commentary. Ecology of Food and Nutrition 29:2, pages 167-168.
Read now

Articles from other publishers (1)

Ewa Babicz-Zielinska. (1999) Food preferences among the Polish young adults. Food Quality and Preference 10:2, pages 139-145.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.