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Ecology of Food and Nutrition Volume 35, 1996 - Issue 2
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Original Articles

Dietary acculturation among the Dogrib Indians of the Canadian northwest territories

Cheryl Ritenbaugh Department of Family and Community Medicine, The University of Arizona, Tucson, Arizona, 85724
,
Emoke J.E. Szathmary Department of Anthropology, McMaster University, Hamilton, Ontario, L8S 4KI
,
Carol‐Sue Goodby Department of Family and Community Medicine, The University of Arizona, Tucson, Arizona, 85724
&
Clyde Feldman Department of Family and Community Medicine, The University of Arizona, Tucson, Arizona, 85724
Pages 81-94 | Received 05 Jul 1995, Accepted 05 Oct 1995, Published online: 31 Aug 2010

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Kathi Wilson & Kue Young. (2008) An overview of Aboriginal health research in the social sciences: current trends and future directions. International Journal of Circumpolar Health 67:2-3, pages 179-189.
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Melissa Guyot, Cindy Dickson, Chris Paci, Chris Furgal & Hing Man Chan. (2006) Local observations of climate change and impacts on traditional food security in two northern Aboriginal communities.. International Journal of Circumpolar Health 65:5, pages 403-415.
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DavidA. Himmelgreen, Ann Bretnall, Rafael Perez-Escamilla, Yukuei Peng & Angela Bermudez. (2005) BIRTHPLACE, LENGTH OF TIME IN THE U.S., AND LANGUAGE ARE ASSOCIATED WITH DIET AMONG INNER-CITY PUERTO RICAN WOMEN KEYWORDS. Ecology of Food and Nutrition 44:2, pages 105-122.
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Articles from other publishers (13)

Ines Sebai, Ana Deaconu, Fabrice Mobetty, Milena Nardocci, Amy Ing & Malek Batal. (2023) Measurement of diet quality among First Nations peoples in Canada and associations with health: a scoping review. Nutrition Reviews.
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Maria Markoulli, Sumayya Ahmad, Jayashree Arcot, Reiko Arita, Jose Benitez-del-Castillo, Barbara Caffery, Laura E. Downie, Katie Edwards, Judith Flanagan, Marc Labetoulle, Stuti L. Misra, Malgorzata Mrugacz, Sumeer Singh, John Sheppard, Jelle Vehof, Piera Versura, Mark D.P. Willcox, Jillian Ziemanski & James S. Wolffsohn. (2023) TFOS Lifestyle: Impact of nutrition on the ocular surface. The Ocular Surface 29, pages 226-271.
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Nayara Scalco & Eliana Rodrigues. (2012) Changes in the acquisition and consumption of food plants and their relationship with indigenous perceptions of health in a Guarani village, São Paulo, Brazil. Public Health Nutrition 16:10, pages 1820-1826.
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Steve Ferzacca. (2012) Diabetes and Culture. Annual Review of Anthropology 41:1, pages 411-426.
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R Sodjinou, V Agueh, B Fayomi & H Delisle. (2007) Dietary patterns of urban adults in Benin: relationship with overall diet quality and socio-demographic characteristics. European Journal of Clinical Nutrition 63:2, pages 222-228.
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Harriet Kuhnlein, Bill Erasmus, Hilary Creed-Kanashiro, Lois Englberger, Chinwe Okeke, Nancy Turner, Lindsay Allen & Lalita Bhattacharjee. (2007) Indigenous peoples' food systems for health: finding interventions that work. Public Health Nutrition 9:08.
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Harriet Kuhnlein, Bill Erasmus, Hilary Creed-Kanashiro, Lois Englberger, Chinwe Okeke, Nancy Turner, Lindsay Allen & Lalita Bhattacharjee. (2006) Indigenous peoples' food systems for health: finding interventions that work. Public Health Nutrition 9:8, pages 1013-1019.
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Leslie Sue Lieberman. 2004. Encyclopedia of Medical Anthropology. Encyclopedia of Medical Anthropology 335 353 .
François Larose, Jimmy Bourque, Bernard Terrisse & Jacques Kurtness. (2002) La résilience scolaire comme indice d'acculturation chez les autochtones: bilan de recherches en milieux innus. Revue des sciences de l'éducation 27:1, pages 151-180.
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O. Receveur, M. Boulay & H.V. Kuhnlein. (1997) Decreasing Traditional Food Use Affects Diet Quality for Adult Dene/Métis in 16 Communities of the Canadian Northwest Territories ,. The Journal of Nutrition 127:11, pages 2179-2186.
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STANLEY M. GARN. (1997) From the Miocene to Olestra. Journal of the American Dietetic Association 97:7, pages S54-S57.
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Marian L. Campbell, Ruth M. F. Diamant, Brian D. Macpherson & Judy L. Halladay. (1997) The Contemporary Food Supply of Three Northern Manitoba Cree Communities. Canadian Journal of Public Health 88:2, pages 105-108.
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Emöke J.E. Szathmary, Cheryl Ritenbaugh & Carol-Sue M. Goodby. (1987) Dietary change and plasma glucose levels in an Amerindian population undergoing cultural transition. Social Science & Medicine 24:10, pages 791-804.
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