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Ecology of Food and Nutrition Volume 39, 2000 - Issue 6
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Original Articles

Nutrition in agricultural development: Intensive dairy farming by rural smallholders

Jan Hoorweg African Studies Centre, Leiden, Netherlands; Coast Environment Research Station, Moi University, P.O. Box 710, Malindi, Kenya
,
Piet Leegwater International Agricultural Centre, Wageningen, Netherlands
&
Willem Veerman African Studies Centre, Leiden, Netherlands
Pages 395-416 | Received 06 May 1996, Accepted 03 Mar 2000, Published online: 31 Aug 2010

Citations (13)

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Read on this site (2)

John Hoddinott, Derek Headey & Mekdim Dereje. (2015) Cows, Missing Milk Markets, and Nutrition in Rural Ethiopia. The Journal of Development Studies 51:8, pages 958-975.
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Lora Iannotti, Ellen Muehlhoff & Deirdre Mcmahon. (2013) Review of milk and dairy programmes affecting nutrition. Journal of Development Effectiveness 5:1, pages 82-115.
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Articles from other publishers (11)

Josphat Muema, Nyamai Mutono, Stevens Kisaka, Brian Ogoti, Julius Oyugi, Zipporah Bukania, Tewoldeberhan Daniel, Joseph Njuguna, Irene Kimani, Anita Makori, Sylvia Omulo, Erin Boyd, Abdal Monium Osman, Luc Gwenaelle, Christine Jost & SM Thumbi. (2023) The impact of livestock interventions on nutritional outcomes of children younger than 5 years old and women in Africa: a systematic review and meta-analysis. Frontiers in Nutrition 10.
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Oluyemi Adewole Okunlola & Yacouba Kassouri. (2023) Empirical investigation of the agriculture–malnutrition nexus in Africa: Spatial clustering and spillover effects. Review of Development Economics 27:2, pages 685-709.
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Taddese Alemu Zerfu, Giang Nguyen, Alan J. Duncan, Isabelle Baltenweck, Fiona Brown, Lora L. Iannotti & Geraldine McNeill. (2022) Associations between livestock keeping, morbidity and nutritional status of children and women in low- and middle-income countries: a systematic review. Nutrition Research Reviews, pages 1-18.
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Luis Manuel Chávez-Pérez, Ramón Soriano-Robles, Valentín Efrén Espinosa-Ortiz, Mauricio Miguel-Estrada, María Camila Rendón-Rendón & Randy Alexis Jiménez-Jiménez. (2021) Does Small-Scale Livestock Production Use a High Technological Level to Survive? Evidence from Dairy Production in Northeast-ern Michoacán, Mexico. Animals 11:9, pages 2546.
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Nathan D. DeLay, S.M. Thumbi, Julia Vanderford, Elkanah Otiang, Linus Ochieng, M. Kariuki Njenga, Guy H. Palmer & Thomas L. Marsh. (2020) Linking calving intervals to milk production and household nutrition in Kenya. Food Security 12:2, pages 309-325.
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Sarah E. Dumas, Abena Maranga, Patrick Mbullo, Shalean Collins, Pauline Wekesa, Maricianah Onono & Sera L. Young. (2017) “Men Are in Front at Eating Time, but Not When It Comes to Rearing the Chicken”: Unpacking the Gendered Benefits and Costs of Livestock Ownership in Kenya. Food and Nutrition Bulletin 39:1, pages 3-27.
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Payal Jaiswal. (2018) Contribution of dairy farming in employment and household nutrition in India. International International Journal of Avian & Wildlife Biology 3:1.
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Kathryn J. Fiorella, Rona L. Chen, Erin M. Milner & Lia C.H. Fernald. (2016) Agricultural interventions for improved nutrition: A review of livelihood and environmental dimensions. Global Food Security 8, pages 39-47.
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Michael Kidoido & Luke Korir. (2015) Do low-income households in Tanzania derive income and nutrition benefits from dairy innovation and dairy production?. Food Security 7:3, pages 681-692.
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Marie T Ruel & Harold Alderman. (2013) Nutrition-sensitive interventions and programmes: how can they help to accelerate progress in improving maternal and child nutrition?. The Lancet 382:9891, pages 536-551.
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John Hoddinott, Derek Headey & Mekdim Dereje. (2013) Cows, Missing Milk Markets and Nutrition in Rural Ethiopia. SSRN Electronic Journal.
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