Advanced search
Publication Cover
Ecology of Food and Nutrition Volume 53, 2014 - Issue 2
Submit an article Journal homepage
307
Views
8
CrossRef citations to date
0
Altmetric
Original Articles

The Absence of Wild Game and Fish Species from the USDA National Nutrient Database for Standard Reference: Addressing Information Gaps in Wild Caught Foods

Moira M. Tidball Seneca County Cornell Cooperative Extension, Cornell University, Waterloo, New York, USA
,
Keith G. Tidball Department of Natural Resources, Cornell University, Ithaca, New York, USACorrespondence[email protected]
&
Paul Curtis Department of Natural Resources, Cornell University, Ithaca, New York, USA
Pages 142-148 | Published online: 24 Feb 2014

Citations (8)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (1)

Elizabeth S. Byrd, Nicole J. Olynk Widmar & Michael D. Wilcox. (2018) Are Consumers Willing to Pay for Local Chicken Breasts and Pork Chops?. Journal of Food Products Marketing 24:2, pages 235-248.
Read now

Articles from other publishers (7)

Anne C. Bellows, Sudha Raj, Ellen Pitstick, Matthew R. Potteiger & Stewart A. W. Diemont. (2023) Foraging Wild Edibles: Dietary Diversity in Expanded Food Systems. Nutrients 15:21, pages 4630.
Crossref
Keith G. Tidball & Moira M. Tidball. (2022) Linking Food Motivations with Therapeutic Outdoor Recreation Outings for Veterans. Journal of Veterans Studies 8:3, pages 59-69.
Crossref
Twila Linville, Karla L. Hanson & Jeffery Sobal. (2021) Hunting and raising livestock are associated with meat-related attitudes, norms and frequent consumption: implications for dietary guidance to rural residents. British Food Journal 124:10, pages 3067-3082.
Crossref
Keith G. Tidball, Moira M. Tidball & Paul D. Curtis. (2022) Locally Procured Wild Game Culinary Trends in the US: A Study of the Ruffed Grouse as Entrée and Accompanying Nutritional Analysis. Frontiers in Sustainable Food Systems 6.
Crossref
Richard C. Stedman, Lincoln R. Larson, Keith G. Tidball, Moira Tidball & Paul D. Curtis. (2017) Hunting and the local food movement: Insights from central New York State. Wildlife Society Bulletin 41:4, pages 720-728.
Crossref
Moira M. Tidball, Jacob Exler, Meena Somanchi, Juhi Williams, Clifford Kraft, Paul Curtis & Keith G. Tidball. (2017) Addressing information gaps in wild-caught foods in the US: Brook trout nutritional analysis for inclusion into the USDA national nutrient database for standard reference. Journal of Food Composition and Analysis 60, pages 57-63.
Crossref
Keith G. Tidball, Moira M. Tidball & Paul Curtis. (2013) Extending the Locavore Movement to Wild Fish and Game: Questions and Implications. Natural Sciences Education 42:1, pages 185-189.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Supercharge Your Next Research Paper: Research and write your next paper with Jenni AI.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.