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Development Southern Africa Volume 28, 2011 - Issue 2
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ARTICLES

Nutrition education tools for primary school children in the Vaal region

Wilna H Oldewage-Theron Institute of Sustainable Livelihoods, Vaal University of Technology, South AfricaCorrespondence[email protected]
&
Carin E Napier Department of Food and Nutrition, Durban University of Technology, South Africa
Pages 283-292 | Published online: 29 Apr 2011

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Renatha Pacific, Haikael D Martin, Kissa Kulwa & Pammla Petrucka. (2020) Contribution of Home and School Environment in Children’s Food Choice and Overweight/Obesity Prevalence in African Context: Evidence for Creating Enabling Healthful Food Environment. Pediatric Health, Medicine and Therapeutics 11, pages 283-295.
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Articles from other publishers (4)

Xikombiso G. Mbhenyane, Matlou M. Magoai, Ngoako S. Mabapa & Ayuk B. Tambe. (2022) Nutrition knowledge competencies of intermediate and senior phase educators in Limpopo Province. South African Journal of Childhood Education 12:1.
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Joy Mauti, Isabel Mank, Jan-Walter De Neve, Guillaume Alfred Gyengani, Paul-André Somé, Sachin Shinde, Wafaie Fawzi, Till Bärnighausen & Alain Vandormael. (2021) The Food and Health Environment in Junior Secondary Schools in Urban Burkina Faso: A Cross-Sectional Study of Administrators, Food Vendors and Early Adolescents. International Journal of Environmental Research and Public Health 18:23, pages 12689.
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Nicola L. Wiles, Rebecca A. Esteves & Annette Van Onselen. (2017) The effectiveness of an English nutrition education game on knowledge retention in Grade 5 isiZulu-speaking learners. Suid-Afrikaanse Tydskrif vir Natuurwetenskap en Tegnologie 36:1.
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. 2017. Nutrition Economics. Nutrition Economics 353 378 .

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