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Articles

The internationalisation of supermarkets and the nature of competitive rivalry in retailing in southern AfricaFootnote1

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Abigail Oparebea Boateng, Richard Kwasi Bannor, Ebenezer Bold & Oppong-Kyeremeh Helena. (2023) A systematic review of the supply of agriproducts to supermarkets in emerging markets of Africa and Asia. Cogent Food & Agriculture 9:1.
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Blessing Mukabeta Maumbe & Laurine Chikoko. (2022) The rise of supermarkets in Zimbabwe against a tide of macroeconomic uncertainty. Development Southern Africa 39:3, pages 289-302.
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Charity Muchandiona, Nicholas Z. Kakava & Charles Makanyeza. (2021) The effect of consumer ethnocentrism on the acceptance of imported grocery products in Harare, Zimbabwe. Cogent Business & Management 8:1.
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Channing Arndt & Simon J. Roberts. (2018) Key issues in regional growth and integration in Southern Africa. Development Southern Africa 35:3, pages 297-314.
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Articles from other publishers (15)

Jordan Blekking, Kurt Waldman, Julia Davies, Mboyonga Kaputula, Erik Nelson & Scott M. Robeson. (2023) Rapid urbanization and uneven development of the food retail environment. Geoforum 147, pages 103893.
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Stefano Ponte, Reena das Nair & Shingie Chisoro. (2023) Is sustainability governance abetting inequality? Reflections from the South African wine value chain. Geoforum 147, pages 103877.
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Iscacle Nyanhete, Ernest Mugoni & Charles Tsikada. 2023. Sustainable Agricultural Marketing and Agribusiness Development. Sustainable Agricultural Marketing and Agribusiness Development 160 174 .
Merle Naidoo & Alexandros Gasparatos. (2023) Consumer worldviews and perspectives on environmental sustainability initiatives in the South African supermarket sector. Journal of Cleaner Production 413, pages 137496.
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Tinashe Musasa & Tshepo Tlapana. (2023) Assessing the significance of retail service quality on shopping frequency: an adaptation of retail service quality (RSQS) model. European Journal of Management Studies.
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Margareet Visser & Matthew Alford. (2023) Governance and Power Across Intersecting Value Chains: The Case of South African Apples. Journal of Business Ethics.
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Lawrence Kazembe, Jonathan Crush & Ndeyapo Nickanor. (2022) Secondary supermarket revolution: food sources and food security in Northern Namibia. Urban Transformations 4:1.
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Carolin Hulke & Javier Revilla Diez. (2022) Understanding regional value chain evolution in peripheral areas through governance interactions – An institutional layering approach. Applied Geography 139, pages 102640.
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Yuan Yuan, Zhenzhong Si, Taiyang Zhong, Xianjin Huang & Jonathan Crush. (2021) Revisiting China’s supermarket revolution: Complementarity and co-evolution between traditional and modern food outlets. World Development 147, pages 105631.
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Niels Debonne, Jasper van Vliet, Graciela Metternicht & Peter Verburg. (2021) Agency shifts in agricultural land governance and their implications for land degradation neutrality. Global Environmental Change 66, pages 102221.
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Florian Kroll, Elizabeth Catherina Swart, Reginald Adjetey Annan, Anne Marie Thow, David Neves, Charles Apprey, Linda Nana Esi Aduku, Nana Ama Frimpomaa Agyapong, Jean-Claude Moubarac, Andries du Toit, Robert Aidoo & David Sanders. (2019) Mapping Obesogenic Food Environments in South Africa and Ghana: Correlations and Contradictions. Sustainability 11:14, pages 3924.
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Felix Adamu Nandonde. (2019) A PESTLE analysis of international retailing in the East African Community. Global Business and Organizational Excellence 38:4, pages 54-61.
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Christian Nedu Osakwe. (2019) Understanding customer-perceived quality in informal stores. Journal of Services Marketing 33:2, pages 133-147.
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Jane Battersby. (2019) The Food Desert as a Concept and Policy Tool in African Cities: An Opportunity and a Risk. Sustainability 11:2, pages 458.
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Jason Bell, Sumayya Goga, Pamela Mondliwa & Simon Roberts. (2018) Structural Transformation in South Africa: Moving Towards a Smart, Open Economy for All. SSRN Electronic Journal.
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