Citations (23)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (2)
Gianluca Giuberti, Mauro Morlacchini, Luca Crippa, Jessica Capraro, Beatrice Paganini, Antonio Gallo & Filippo Rossi. (2018) Effect of omnivorous and vegan diets with different protein and carbohydrate content on growth and metabolism of growing rats. International Journal of Food Sciences and Nutrition 69:5, pages 574-583.
Read now
Read now
Helen O'Connor, Tim Olds & RonaldJ. Maughan. (2007) Physique and performance for track and field events. Journal of Sports Sciences 25:sup1, pages S49-S60.
Read now
Read now
Articles from other publishers (21)
Inmaculada Zarzo, Pietro Marco Boselli, Nadia San Onofre & Jose M. Soriano. (2023) Curiosities of Weight Loss Diets of the Last 60 Years. Recent Progress in Nutrition 03:04, pages 1-67.
Crossref
Crossref
M Kesavan & HV Manjunathachar. 2022. Advancements in Cardiovascular Research and Therapeutics: Molecular and Nutraceutical Perspectives. Advancements in Cardiovascular Research and Therapeutics: Molecular and Nutraceutical Perspectives
38
51
.
Nikita Modi & Ronny Priefer. (2020) Effectiveness of mainstream diets. Obesity Medicine 18, pages 100239.
Crossref
Crossref
Irene Hoyas & Miguel Leon-Sanz. (2019) Nutritional Challenges in Metabolic Syndrome. Journal of Clinical Medicine 8:9, pages 1301.
Crossref
Crossref
Maria Francesca Piacentini, Attilio Parisi, Nicole Verticchio, Stefania Comotto, Romain Meeusen & Laura Capranica. (2012) No changes in time trial performance of master endurance athletes after 4 weeks on a low carbohydrate diet. Sport Sciences for Health 8:1, pages 51-58.
Crossref
Crossref
Andrea Tura, Barbara Conte, Carmen Caparrotto, Paolo Spinella, Pietro Maestrelli, Anna Valerio, Giovanni Pacini & Angelo Avogaro. (2010) Insulin sensitivity and secretion in young, healthy subjects are not changed by Zone and Mediterranean diets. Mediterranean Journal of Nutrition and Metabolism 3:3, pages 233-237.
Crossref
Crossref
Silvia Ciani & Carlo Maria Rotella. (2014) Dieta mediterranea versus dieta a zona. L'Endocrinologo 10:2, pages 60-65.
Crossref
Crossref
Robert F. Kushner. (2007) Obesity Management. Gastroenterology Clinics of North America 36:1, pages 191-210.
Crossref
Crossref
David L. Katz, Ming-Chin Yeh, Meghan O’Connell & Zubaida Faridi. 2007. Low-Cost Approaches to Promote Physical and Mental Health. Low-Cost Approaches to Promote Physical and Mental Health
47
72
.
Sarah L. Goff, Joanne M. Foody, Silvio Inzucchi, David Katz, Susan T. Mayne & Harlan M. Krumholz. (2006) Brief report: Nutrition and weight loss information in a popular diet book: Is it fact, fiction, or something in between?. Journal of General Internal Medicine 21:7, pages 769-774.
Crossref
Crossref
Cathy Nonas, Bantwal Suresh Baliga & Zachary Bloomgarden. 2006. Nutritional Strategies for the Diabetic/Prediabetic Patient. Nutritional Strategies for the Diabetic/Prediabetic Patient
81
104
.
Robert Kushner & Julie Roth. 2006. Nutritional Strategies for the Diabetic/Prediabetic Patient. Nutritional Strategies for the Diabetic/Prediabetic Patient
55
80
.
Robert F. Kushner & Bethany Doerfler. 2006. Obesity and Mental Disorders. Obesity and Mental Disorders
217
234
.
Catherine A Schnabel, Matthew Wintle & Orville Kolterman. (2006) Metabolic effects of the incretin mimetic exenatide in the treatment of type 2 diabetes. Vascular Health and Risk Management 2:1, pages 69-77.
Crossref
Crossref
Nancie H. Herbold, Lisa S. Brown, Kerri Steinberg & Paul Taylor. (2006) Political, Demographic, and Social Trends on Nutrition Topics in Print Media. Topics in Clinical Nutrition 21:1, pages 26-37.
Crossref
Crossref
G. Fontani, F. Corradeschi, A. Felici, F. Alfatti, R. Bugarini, A. I. Fiaschi, D. Cerretani, G. Montorfano, A. M. Rizzo & B. Berra. (2005) Blood profiles, body fat and mood state in healthy subjects on different diets supplemented with Omega-3 polyunsaturated fatty acids. European Journal of Clinical Investigation 35:8, pages 499-507.
Crossref
Crossref
R. L. Kennedy, K. Chokkalingam & H. R. Farshchi. (2005) Nutrition in patients with Type 2 diabetes: are low-carbohydrate diets effective, safe or desirable?. Diabetic Medicine 22:7, pages 821-832.
Crossref
Crossref
David L. Katz. (2005) COMPETING DIETARY CLAIMS FOR WEIGHT LOSS: Finding the Forest Through Truculent Trees. Annual Review of Public Health 26:1, pages 61-88.
Crossref
Crossref
Antonio Gasbarrini & Anna Chiara Piscaglia. (2005) A Natural Diet Versus Modern Western Diets? A New Approach to Prevent ?Well-Being Syndromes?. Digestive Diseases and Sciences 50:1, pages 1-6.
Crossref
Crossref
David L. Katz. (2004) Lifestyle and dietary modification for prevention of heart failure. Medical Clinics of North America 88:5, pages 1295-1320.
Crossref
Crossref
Samuel N. Cheuvront. (2004) Going Against the Grain. Nutrition Today 39:2, pages 65-68.
Crossref
Crossref