Citations (20)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (2)
Hasan Kırmızıbekmez, Yiğit İnan, Rengin Reis, Hande Sipahi, Ahmet C. Gören & Erdem Yeşilada. (2019) Phenolic compounds from the aerial parts of Clematis viticella L. and their in vitro anti-inflammatory activities. Natural Product Research 33:17, pages 2541-2544.
Read now
Read now
Büşra Başar Gökcen & Nevin Şanlier. (2019) Coffee consumption and disease correlations. Critical Reviews in Food Science and Nutrition 59:2, pages 336-348.
Read now
Read now
Articles from other publishers (18)
Ogochukwu O. Izuegbuna. (2022) Polyphenols: Chemoprevention and therapeutic potentials in hematological malignancies. Frontiers in Nutrition 9.
Crossref
Crossref
Cornelia A. Karg, Lucia Parráková, Dietmar Fuchs, Harald Schennach, Bernhard Kräutler, Simone Moser & Johanna M. Gostner. (2022) A Chlorophyll-Derived Phylloxanthobilin Is a Potent Antioxidant That Modulates Immunometabolism in Human PBMC. Antioxidants 11:10, pages 2056.
Crossref
Crossref
Februadi Bastian, Olly Sanny Hutabarat, Andi Dirpan, Firzan Nainu, Harapan Harapan, Talha Bin Emran & Jesus Simal-Gandara. (2021) From Plantation to Cup: Changes in Bioactive Compounds during Coffee Processing. Foods 10:11, pages 2827.
Crossref
Crossref
Büşra Açıkalın & Nevin Sanlier. (2021) Coffee and its effects on the immune system. Trends in Food Science & Technology 114, pages 625-632.
Crossref
Crossref
Maryam Iftikhar, Asra Iftikhar, Huijuan Zhang, Lingxiao Gong & Jing Wang. (2020) Transport, metabolism and remedial potential of functional food extracts (FFEs) in Caco-2 cells monolayer: A review. Food Research International 136, pages 109240.
Crossref
Crossref
Erikka Loftfield, Joseph A Rothwell, Rashmi Sinha, Pekka Keski-Rahkonen, Nivonirina Robinot, Demetrius Albanes, Stephanie J Weinstein, Andriy Derkach, Joshua Sampson, Augustin Scalbert & Neal D Freedman. (2020) Prospective Investigation of Serum Metabolites, Coffee Drinking, Liver Cancer Incidence, and Liver Disease Mortality. JNCI: Journal of the National Cancer Institute 112:3, pages 286-294.
Crossref
Crossref
Christopher Papandreou, Pablo Hernández-Alonso, Mònica Bulló, Miguel Ruiz-Canela, Edward Yu, Marta Guasch-Ferré, Estefanía Toledo, Courtney Dennis, Amy Deik, Clary Clish, Cristina Razquin, Dolores Corella, Ramon Estruch, Emilio Ros, Montserrat Fitó, Fernando Arós, Miquel Fiol, José Lapetra, Cristina Ruano, Liming Liang, Miguel A. Martínez-González, Frank B. Hu & Jordi Salas-Salvadó. (2019) Plasma Metabolites Associated with Coffee Consumption: A Metabolomic Approach within the PREDIMED Study. Nutrients 11:5, pages 1032.
Crossref
Crossref
David Mischoulon & Nadia Iovieno. 2019. The Massachusetts General Hospital Guide to Depression. The Massachusetts General Hospital Guide to Depression
195
209
.
Monika Turska, Jakub Pelak, Michał P. Turski, Tomasz Kocki, Piotr Dukowski, Tomasz Plech & Waldemar Turski. (2018) Fate and distribution of kynurenic acid administered as beverage. Pharmacological Reports 70:6, pages 1089-1096.
Crossref
Crossref
Tatiana Al Reef & Esther Ghanem. (2018) Caffeine: Well-known as psychotropic substance, but little as immunomodulator. Immunobiology 223:12, pages 818-825.
Crossref
Crossref
Ajmol AliCarol WhamFran WolberMartin DickensKaryn O'KeeffeMichelle ThundersJudy ThomasCarlene StarckKay Rutherfurd-Markwick. (2018) The Highs and Lows of Caffeine Intake in New Zealand Children. Journal of Caffeine and Adenosine Research 8:3, pages 86-98.
Crossref
Crossref
Om Prakash, Pratibha Preeti Maurya & Ajeet. 2018. Anticancer plants: Properties and Application. Anticancer plants: Properties and Application
129
140
.
Haider Rahman, Marina Kim, Galen Leung, Jesse A. Green & Seymour Katz. (2017) Drug-Herb Interactions in the Elderly Patient with IBD: a Growing Concern. Current Treatment Options in Gastroenterology 15:4, pages 618-636.
Crossref
Crossref
Nuria Martinez-Saez, Christina Hochkogler, Veronika Somoza & Maria del Castillo. (2017) Biscuits with No Added Sugar Containing Stevia, Coffee Fibre and Fructooligosaccharides Modifies α-Glucosidase Activity and the Release of GLP-1 from HuTu-80 Cells and Serotonin from Caco-2 Cells after In Vitro Digestion. Nutrients 9:7, pages 694.
Crossref
Crossref
George Anderson & Michael Maes. 2016. Serotonin and Melatonin. Serotonin and Melatonin
421
444
.
B. Buyuktiryaki, U. M. Sahiner, G. Girgin, E. Birben, O. U. Soyer, O. Cavkaytar, C. Cetin, E. Arik Yilmaz, S. T. Yavuz, O. Kalayci, T. Baydar & C. Sackesen. (2016) Low indoleamine 2,3-dioxygenase activity in persistent food allergy in children. Allergy 71:2, pages 258-266.
Crossref
Crossref
Barbara Strasser, Johanna M. Gostner & Dietmar Fuchs. (2016) Mood, food, and cognition. Current Opinion in Clinical Nutrition and Metabolic Care 19:1, pages 55-61.
Crossref
Crossref
Vikram MehrajJean-Pierre Routy. (2015) Tryptophan Catabolism in Chronic Viral Infections: Handling Uninvited Guests. International Journal of Tryptophan Research 8, pages IJTR.S26862.
Crossref
Crossref