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Bede Dery & Lou Zaixiang. (2023) Scanning Electron Microscopy (SEM) as an Effective Tool for Determining the Morphology and Mechanism of Action of Functional Ingredients. Food Reviews International 39:4, pages 2007-2026.
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Riikka Puhakka, Alexis H. Haskins, Mikko Jauho, Mira Grönroos & Aki Sinkkonen. (2021) Factors Affecting Young Adults’ Willingness to Try Novel Health-Enhancing Nature-Based Products. Journal of International Consumer Marketing 33:5, pages 595-612.
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