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Journal of the American College of Nutrition Volume 37, 2018 - Issue 6
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Articles

Associations Between Nonnutritive Sweetener Intake and Metabolic Syndrome in Adults

Erica L. HessDepartment of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia, USA
, MS,
Emily A. MyersDepartment of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia, USA
,
Susan E. SwithersDepartment of Psychological Sciences, Purdue University, West Lafayette, Indiana, USA
, PhD &
Valisa E. HedrickDepartment of Human Nutrition, Foods, and Exercise, Virginia Tech, Blacksburg, Virginia, USACorrespondence[email protected]
, PhD, RDN
Pages 487-493 | Received 02 Oct 2017, Accepted 11 Feb 2018, Published online: 30 Mar 2018

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Mina Movahedian, S. Amirhossein Golzan, Damoon Ashtary-Larky, Cain C. T. Clark, Omid Asbaghi & Azita Hekmatdoost. (2023) The effects of artificial- and stevia-based sweeteners on lipid profile in adults: a GRADE-assessed systematic review, meta-analysis, and meta-regression of randomized clinical trials. Critical Reviews in Food Science and Nutrition 63:21, pages 5063-5079.
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Concetta Schiano, Vincenzo Grimaldi, Serena Boccella, Monica Iannotta, Alberto Zullo, Livio Luongo, Francesco Paolo Mancini, Sabatino Maione & Claudio Napoli. (2019) Sweeteners modulate bioactivity of endothelial progenitor cells but not induce detrimental effects both on inflammation and behavioural changes. International Journal of Food Sciences and Nutrition 70:6, pages 725-737.
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