Citations (29)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (3)
Emad H. Kutbi, Mohammad Hassan Sohouli, Somaye Fatahi, Abolfazl Lari, Farzad Shidfar, Maha Mari Aljhdali, Faisal Musaad Alhoshan, Saad Saif Elahi, Hashem Ameen Almusa & Ahmed Abu-Zaid. (2022) The beneficial effects of cinnamon among patients with metabolic diseases: A systematic review and dose-response meta-analysis of randomized-controlled trials. Critical Reviews in Food Science and Nutrition 62:22, pages 6113-6131.
Read now
Read now
Mohammad Hassan Sohouli, Somaye Fatahi, Abolfazl Lari, Mojtaba Lotfi, Maryam Seifishahpar, Mihnea-Alexandru Găman, Seyedeh Tayebeh Rahideh, Saud K. AlBatati, Abdullah M. AlHossan, Sara A. Alkhalifa, Sara A. Alomar & Ahmed Abu-Zaid. (2022) The effect of paleolithic diet on glucose metabolism and lipid profile among patients with metabolic disorders: a systematic review and meta-analysis of randomized controlled trials. Critical Reviews in Food Science and Nutrition 62:17, pages 4551-4562.
Read now
Read now
Mohammadreza Askari, Hadis Mozaffari, Alireza Jafari, Mahtab Ghanbari & Manije Darooghegi Mofrad. (2021) The effects of magnesium supplementation on obesity measures in adults: a systematic review and dose-response meta-analysis of randomized controlled trials. Critical Reviews in Food Science and Nutrition 61:17, pages 2921-2937.
Read now
Read now
Articles from other publishers (26)
Shannon Schmidt-Combest, Cynthia Warren, Marley Grams, Wanyi Wang, Derek Miketinas & Mindy Patterson. (2023) Evaluation of brewers’ spent grain on cardiovascular disease risk factors in adults: Lessons learned from a pilot study. Bioactive Carbohydrates and Dietary Fibre 30, pages 100367.
Crossref
Crossref
Le Wang, Li Feng, Kousalya Prabahar, Benjamin Hernández‐Wolters & Zhenxing Wang. (2023) The effect of phytosterol supplementation on lipid profile: A critical umbrella review of interventional meta‐analyses. Phytotherapy Research.
Crossref
Crossref
Ivan D. Mendoza, Jorge A. Banda, Zachary Giano & Randolph D. Hubach. (2023) Association between adverse childhood experiences and fruit and vegetable intake among a national sample of U.S. adults. Preventive Medicine Reports 35, pages 102339.
Crossref
Crossref
Lianliang Liu, Yueqin Li, Lezhen Dong, Yunzhen Zhang, Zufang Wu & Jianbo Xiao. 2023. Dietary Supplements with Antioxidant Activity. Dietary Supplements with Antioxidant Activity
40
79
.
Hong Liu, Jiang Zhan, Jiao He, Lili Zhong, Jing Yang, Qiaomei Dai & Xianlin Zhang. (2023) The effect of 17β-estradiol plus norethisterone acetate on blood pressure and inflammation markers: A meta-analysis of randomized controlled trials. European Journal of Obstetrics & Gynecology and Reproductive Biology 285, pages 59-68.
Crossref
Crossref
Maryam Sabbari, Atieh Mirzababaei, Farideh Shiraseb, Cain C. T. Clark & Khadijeh Mirzaei. (2022) The association between recommended and non-recommended food scores on cardiovascular risk factors in obese and overweight adult women: a cross-sectional study. BMC Public Health 22:1.
Crossref
Crossref
Yui Kawasaki, Rie Akamatsu, Yoko Fujiwara, Mika Omori, Masumi Sugawara, Yoko Yamazaki, Satoko Matsumoto, Shigeru Iwakabe & Tetsuyuki Kobayashi. (2022) Association of healthy eating literacy and resident status with energy, nutrients, and food consumption among lean and normal-weight female university students. Clinical Nutrition ESPEN 51, pages 419-423.
Crossref
Crossref
Ayaman Al-Harrasi, Avinash Daniel Pinto, Sathish Kumar Jayapal, Magdi Morsi & Adhra Al-Mawali. (2022) Structural equation modeling to identify the direct and indirect risk factors of diabetes in adults: Findings from a national survey. The American Journal of the Medical Sciences 364:3, pages 274-280.
Crossref
Crossref
Elnaz Daneshzad, Javad Heshmati, Vahid Basirat, Seyed-Ali Keshavarz, Mostafa Qorbani, Bagher Larijani, Nick Bellissimo & Leila Azadbakht. (2022) The Effect of the Dietary Approaches to Stop Hypertension (DASH) Diet on Sleep, Mental Health, and Hormonal Changes: A Randomized Clinical Trial in Women With Type 2 Diabetes. Frontiers in Nutrition 9.
Crossref
Crossref
Karla Arnotti, Mandy D. Bamber & Veronica Brewer. (2022) Dietary interventions and blood pressure in overweight or obese individuals: A systematic review and meta-analysis. Clinical Nutrition 41:4, pages 1001-1012.
Crossref
Crossref
Qi Yuan, Heitor O. Santos, Majed Saeed Alshahrani, Saeed Baradwan & HongShu Ju. (2022) Does tibolone treatment have favorable effects on obesity, blood pressure, and inflammation? A meta-analysis of randomized controlled trials. Steroids 178, pages 108966.
Crossref
Crossref
Alice H. Lichtenstein, Lawrence J. Appel, Maya Vadiveloo, Frank B. Hu, Penny M. Kris-Etherton, Casey M. Rebholz, Frank M. Sacks, Anne N. Thorndike, Linda Van Horn & Judith Wylie-Rosett. (2021) 2021 Dietary Guidance to Improve Cardiovascular Health: A Scientific Statement From the American Heart Association. Circulation 144:23.
Crossref
Crossref
Parisa Hajihashemi, Leila Azadbakht, Mahin Hashemipour, Roya Kelishadi, Parvane Saneei & Ahmad Esmaillzadeh. (2021) The effects of whole grain intake on anthropometric measures in overweight and obese children: a crossover randomised clinical trial. British Journal of Nutrition 126:10, pages 1459-1465.
Crossref
Crossref
Jingxuan Quek, Grace Lim, Wen Hui Lim, Cheng Han Ng, Wei Zheng So, Jonathan Toh, Xin Hui Pan, Yip Han Chin, Mark D. Muthiah, Siew Pang Chan, Roger S. Y. Foo, James Yip, Nithya Neelakantan, Mary F. F. Chong, Poay Huan Loh & Nicholas W. S. Chew. (2021) The Association of Plant-Based Diet With Cardiovascular Disease and Mortality: A Meta-Analysis and Systematic Review of Prospect Cohort Studies. Frontiers in Cardiovascular Medicine 8.
Crossref
Crossref
Jianbei Lin, Yan Sun, Heitor O. Santos, Mihnea-Alexandru Găman, Latha T. Bhat & Yan Cui. (2021) Effects of guar gum supplementation on the lipid profile: A systematic review and meta-analysis of randomized controlled trials. Nutrition, Metabolism and Cardiovascular Diseases 31:12, pages 3271-3281.
Crossref
Crossref
Carissa Moroney, Fiona O’Leary & Victoria M. Flood. (2021) The Med-NKQ: A Reliable Mediterranean Diet Nutrition Knowledge Questionnaire for Cardiovascular Disease. Nutrients 13:9, pages 2949.
Crossref
Crossref
Changyu Lv, Wencui Zhang, Xia Tan, Xianping Shang, Mihnea-Alexandru Găman, Hany Salem, Ahmed Abu-Zaid & Xiaohong Wang. (2021) The effect of tibolone treatment on lipid profile in women: A systematic review and dose-response meta-analysis of randomized controlled trials. Pharmacological Research 169, pages 105612.
Crossref
Crossref
Salman Ul Islam, Muhammad Bilal Ahmed, Haseeb Ahsan & Young-Sup Lee. (2021) Recent Molecular Mechanisms and Beneficial Effects of Phytochemicals and Plant-Based Whole Foods in Reducing LDL-C and Preventing Cardiovascular Disease. Antioxidants 10:5, pages 784.
Crossref
Crossref
Fang Yang, Nana Li, Mihnea-Alexandru Gaman & Ning Wang. (2021) Raloxifene has favorable effects on the lipid profile in women explaining its beneficial effect on cardiovascular risk: A meta-analysis of randomized controlled trials. Pharmacological Research 166, pages 105512.
Crossref
Crossref
Fatemeh Dehghani Firouzabadi, Ahmad Jayedi, Elaheh Asgari, Mena Farazi, Zahra Noruzi, Kurosh Djafarian & Sakineh Shab-Bidar. (2021) The Association of Dietary Phytochemical Index with Metabolic Syndrome in Adults. Clinical Nutrition Research 10:2, pages 161.
Crossref
Crossref
Elnaz Daneshzad, Farzaneh Jahangir, Javad Heshmati, Bagher Larijani, Pamela J. Surkan & Leila Azadbakht. (2020) Associations between plant-based dietary indices and dietary acid load with cardiovascular risk factors among diabetic patients. International Journal of Diabetes in Developing Countries 41:1, pages 71-83.
Crossref
Crossref
Zuzanna Maria Kundi, Jetty Chung‐Yung Lee, Jussi Pihlajamäki, Chi Bun Chan, Kin Sum Leung, Stephanie Sik Yu So, Emilia Nordlund, Marjukka Kolehmainen & Hani El‐Nezami. (2020) Dietary Fiber from Oat and Rye Brans Ameliorate Western Diet–Induced Body Weight Gain and Hepatic Inflammation by the Modulation of Short‐Chain Fatty Acids, Bile Acids, and Tryptophan Metabolism. Molecular Nutrition & Food Research 65:1, pages 1900580.
Crossref
Crossref
Weihao Wang, Jianan Li, Xiaoxi Chen, Miao Yu, Qi Pan & Lixin Guo. (2020) Whole grain food diet slightly reduces cardiovascular risks in obese/overweight adults: a systematic review and meta-analysis. BMC Cardiovascular Disorders 20:1.
Crossref
Crossref
Mark L. Dreher & Nikki A. Ford. (2020) A Comprehensive Critical Assessment of Increased Fruit and Vegetable Intake on Weight Loss in Women. Nutrients 12:7, pages 1919.
Crossref
Crossref
Feng Ding, Baoping Ma, Ali Nazary-Vannani, Hamed Kord-Varkaneh, Somaye Fatahi, Maria Papageorgiou, Jamal Rahmani, Faezeh Poursoleiman, Israel Júnior Borges do Nascimento, Hui Li, Dongyang Han & Dongmei Wang. (2020) The effects of green coffee bean extract supplementation on lipid profile in humans: A systematic review and meta-analysis of randomized controlled trials. Nutrition, Metabolism and Cardiovascular Diseases 30:1, pages 1-10.
Crossref
Crossref
Weixia Peng, Peijun Mao, Lijun Liu, Keli Chen, Yaqin Zhong, Wenping Xia, Qiaohong Guo, Shing Cheng Tan, Jamal Rahmani, Hamed Kord Varkaneh & Peixiang He. (2020) Effect of carnosine supplementation on lipid profile, fasting blood glucose, HbA1C and insulin resistance: A systematic review and meta-analysis of long-term randomized controlled trials. Complementary Therapies in Medicine 48, pages 102241.
Crossref
Crossref