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Journal of the American College of Nutrition Volume 39, 2020 - Issue 2
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Articles

Hepatoprotective Effect of Probiotic Lactobacillus rhamnosus GG Through the Modulation of Gut Permeability and Inflammasomes in a Model of Alcoholic Liver Disease in Zebrafish

Juliana Paula Bruch-BertaniExperimental Laboratory of Hepatology and Gastroenterology, Hospital de Clínicas de Porto Alegre (HCPA), Porto Alegre, Brazil; ;Post Graduate Program in Gastroenterology and Hepatology, Universidade Federal do Rio Grande do Sul (UFRGS), Porto Alegre, Brazil; Correspondence[email protected]
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Carolina Uribe-CruzExperimental Laboratory of Hepatology and Gastroenterology, Hospital de Clínicas de Porto Alegre (HCPA), Porto Alegre, Brazil; ;Post Graduate Program in Gastroenterology and Hepatology, Universidade Federal do Rio Grande do Sul (UFRGS), Porto Alegre, Brazil; View further author information
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Amanda PasqualottoExperimental Laboratory of Hepatology and Gastroenterology, Hospital de Clínicas de Porto Alegre (HCPA), Porto Alegre, Brazil; ;Post Graduate Program in Gastroenterology and Hepatology, Universidade Federal do Rio Grande do Sul (UFRGS), Porto Alegre, Brazil; View further author information
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Larisse LongoExperimental Laboratory of Hepatology and Gastroenterology, Hospital de Clínicas de Porto Alegre (HCPA), Porto Alegre, Brazil; ;Post Graduate Program in Gastroenterology and Hepatology, Universidade Federal do Rio Grande do Sul (UFRGS), Porto Alegre, Brazil; View further author information
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Raquel AyresExperimental Laboratory of Hepatology and Gastroenterology, Hospital de Clínicas de Porto Alegre (HCPA), Porto Alegre, Brazil; View further author information
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Carolina Bortolin BeskowExperimental Laboratory of Hepatology and Gastroenterology, Hospital de Clínicas de Porto Alegre (HCPA), Porto Alegre, Brazil; ;Post Graduate Program in Gastroenterology and Hepatology, Universidade Federal do Rio Grande do Sul (UFRGS), Porto Alegre, Brazil; View further author information
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Afonso Luis BarthResearch Laboratory on Bacterial Resistance (LABRESIS), Hospital de Clínicas de Porto Alegre (HCPA), Porto Alegre, Brazil; View further author information
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Daiana Lima-MoralesResearch Laboratory on Bacterial Resistance (LABRESIS), Hospital de Clínicas de Porto Alegre (HCPA), Porto Alegre, Brazil; View further author information
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Fábio MeurerPost Graduate Program in Sustainable Development of Aquaculture, Universidade Federal do Paraná, Campus de Palotina, Paraná, Brazil; View further author information
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Gabriel Tayguara Silveira GuerreiroExperimental Laboratory of Hepatology and Gastroenterology, Hospital de Clínicas de Porto Alegre (HCPA), Porto Alegre, Brazil; View further author information
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Themis Reverbel da SilveiraExperimental Laboratory of Hepatology and Gastroenterology, Hospital de Clínicas de Porto Alegre (HCPA), Porto Alegre, Brazil; ;Post Graduate Program in Gastroenterology and Hepatology, Universidade Federal do Rio Grande do Sul (UFRGS), Porto Alegre, Brazil; View further author information
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Mário Reis Álvares-da-SilvaExperimental Laboratory of Hepatology and Gastroenterology, Hospital de Clínicas de Porto Alegre (HCPA), Porto Alegre, Brazil; ;Post Graduate Program in Gastroenterology and Hepatology, Universidade Federal do Rio Grande do Sul (UFRGS), Porto Alegre, Brazil; ;Department of Internal Medicine, Gastroenterology and Hepatology Unit. School of Medicine, UFRGS. Gastroenterology and Hepatology Division, HCPA, Porto Alegre, Brazil; View further author information
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Valesca Dall’AlbaExperimental Laboratory of Hepatology and Gastroenterology, Hospital de Clínicas de Porto Alegre (HCPA), Porto Alegre, Brazil; ;Post Graduate Program in Gastroenterology and Hepatology, Universidade Federal do Rio Grande do Sul (UFRGS), Porto Alegre, Brazil; ;Department of Nutrition. School of Medicine, UFRGS. Nutrition Division. Hospital de Clínicas de Porto Alegre, UFRGS. Porto Alegre, BrazilView further author information
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Pages 163-170 | Received 09 Apr 2019, Accepted 03 Jun 2019, Published online: 26 Jun 2019

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Fang-Jun Lin, Hang Li, Ding-Tao Wu, Qi-Guo Zhuang, Hua-Bin Li, Fang Geng & Ren-You Gan. (2022) Recent development in zebrafish model for bioactivity and safety evaluation of natural products. Critical Reviews in Food Science and Nutrition 62:31, pages 8646-8674.
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Yuli Ge, Huiling Sun, Lanman Xu, Weiping Zhang, Jiaojian Lv & Yongping Chen. (2022) The amelioration of alcohol-induced liver and intestinal barrier injury by Lactobacillus rhamnosus Gorbach-Goldin (LGG) is dependent on Interleukin 22 (IL-22) expression. Bioengineered 13:5, pages 12650-12660.
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Articles from other publishers (14)

Xiaozhou Qi, Yong Zhang, Yilin Zhang, Fei Luo, Kaige Song, Gaoxue Wang & Fei Ling. (2023) Vitamin B12 produced by Cetobacterium somerae improves host resistance against pathogen infection through strengthening the interactions within gut microbiota. Microbiome 11:1.
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Zhe Yu, Qiang Hao, Shu-Bin Liu, Qing-Shuang Zhang, Xing-Yu Chen, Sheng-Hui Li, Chao Ran, Ya-Lin Yang, Tsegay Teame, Zhen Zhang & Zhi-Gang Zhou. (2023) The positive effects of postbiotic (SWF concentration®) supplemented diet on skin mucus, liver, gut health, the structure and function of gut microbiota of common carp (Cyprinus carpio) fed with high-fat diet. Fish & Shellfish Immunology 135, pages 108681.
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Rutiane Ullmann Thoen, Larisse Longo, Luiza Cecília Leonhardt, Matheus Henrique Mariano Pereira, Pabulo Henrique Rampelotto, Carlos Thadeu Schmidt Cerski & Mário Reis Álvares-da-Silva. (2023) Alcoholic liver disease and intestinal microbiota in an experimental model: Biochemical, inflammatory, and histologic parameters. Nutrition 106, pages 111888.
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Sheida Ehsannia, Hamed Ahari, Shapour Kakoolaki, Seyed Amirali Anvar & Shima Yousefi. (2022) Effects of probiotics on Zebrafish model infected with Aeromonas hydrophila: spatial distribution, antimicrobial, and histopathological investigation. BMC Microbiology 22:1.
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Yongcan Wu, Caixia Pei, Xiaomin Wang, Yilan Wang, Demei Huang, Shihua Shi, Zherui Shen, Shuiqin Li, Yacong He, Zhenxing Wang & Jianwei Wang. (2022) Probiotics ameliorates pulmonary inflammation via modulating gut microbiota and rectifying Th17/Treg imbalance in a rat model of PM2.5 induced lung injury. Ecotoxicology and Environmental Safety 244, pages 114060.
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Jeffrey Barr Warner, Steven Corrigan Guenthner, Josiah Everett Hardesty, Craig James McClain, Dennis Ray Warner & Irina Andreyevna Kirpich. (2022) Liver-specific drug delivery platforms: Applications for the treatment of alcohol-associated liver disease. World Journal of Gastroenterology 28:36, pages 5280-5299.
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Nima Zafari, Mahla Velayati, Mostafa Fahim, Mina Maftouh, Ghazaleh Pourali, Majid Khazaei, Mohammadreza Nassiri, Seyed Mahdi Hassanian, Majid Ghayour-Mobarhan, Gordon A. Ferns, Mohammad Ali Kiani & Amir Avan. (2022) Role of gut bacterial and non-bacterial microbiota in alcohol-associated liver disease: Molecular mechanisms, biomarkers, and therapeutic prospective. Life Sciences 305, pages 120760.
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Xiaoqian Sun, Jingjing Shi, Lingyu Kong, Qiyuan Shen, Xiaoqun Zeng, Zhen Wu, Yuxing Guo & Daodong Pan. (2022) Recent insights into the hepatoprotective effects of lactic acid bacteria in alcoholic liver disease. Trends in Food Science & Technology 125, pages 91-99.
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Saikat Dewanjee, Tarun K. Dua, Paramita Paul, Abhijit Dey, Jayalakshmi Vallamkondu, Sonalinandini Samanta, Ramesh Kandimalla & Vincenzo De Feo. (2022) Probiotics: Evolving as a Potential Therapeutic Option against Acetaminophen-Induced Hepatotoxicity. Biomedicines 10:7, pages 1498.
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Ana Claudia Reis SchneiderAna Carolina de MouraFabiano Barbosa CarvalhoThiago AlvesFabio MeurerMarilene PorawskiThemis Reverbel da Silveira. (2021) Effect of Melatonin on the Reduction of Hepatic Steatosis and Intestinal Leptin Expression in Zebrafish Exposed to Fructose. Zebrafish 18:3, pages 184-189.
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Jiabao Liao, Xuehua Xie, Jinmei Gao, Zhaiyi Zhang, Fei Qu, Huantian Cui, Yongjun Cao, Xue Han, Jie Zhao, Weibo Wen & Hongwu Wang. (2021) Jian-Gan-Xiao-Zhi Decoction Alleviates Inflammatory Response in Nonalcoholic Fatty Liver Disease Model Rats through Modulating Gut Microbiota. Evidence-Based Complementary and Alternative Medicine 2021, pages 1-13.
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Itiane Barcellos Jaskulski, Julia Uecker, Fernanda Bordini, Fernanda Moura, Taiciane Gonçalves, Natalie Garcia Chaves, Flávio Camargo, Fabiane Borelli Grecco, Ângela Maria Fiorentini, Wladimir Padilha da Silva, Robson Andreazza & Simone Pieniz. (2020) In vivo action of Lactococcus lactis subsp. lactis isolate (R7) with probiotic potential in the stabilization of cancer cells in the colorectal epithelium. Process Biochemistry 91, pages 165-171.
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Carol Lee, Ethan Lau, Sinobol Chusilp, Rachel Filler, Bo Li, Haitao Zhu, Masaya Yamoto & Agostino Pierro. (2019) Protective effects of vitamin D against injury in intestinal epithelium. Pediatric Surgery International 35:12, pages 1395-1401.
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Gabriel Forn-Cuní, Annemarie H. Meijer & Monica Varela. (2019) Zebrafish in Inflammasome Research. Cells 8:8, pages 901.
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