Citations (83)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (9)
Mohamed Bagues, Chokri Zaghdoud, Chokri Hafsi, Faiza Boussora, Tebra Triki & Kamel Nagaz. (2021) Combined effect of deficit irrigation with saline water affects gas exchange, phytochemical profiles, antioxidant activities and grain yield of barley landraces “Ardhaoui” at heading stage. Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology 155:3, pages 436-446.
Read now
Read now
Aaima Syed, Ghulam Sarwar, Sabir Hussain Shah & Sher Muhammad. (2021) Soil Salinity Research in 21st Century in Pakistan: Its Impact on Availability of Plant Nutrients, Growth and Yield of Crops. Communications in Soil Science and Plant Analysis 52:3, pages 183-200.
Read now
Read now
Bassim H. Kshash. (2019) Constraints affecting summer vegetable cultivation. International Journal of Vegetable Science 25:2, pages 154-163.
Read now
Read now
Dorsaf Allel, Anis Ben-Amar & Chedly Abdelly. (2018) Leaf photosynthesis, chlorophyll fluorescence and ion content of barley (Hordeum vulgare) in response to salinity. Journal of Plant Nutrition 41:4, pages 497-508.
Read now
Read now
Jing Zhuang, Jian Zhang, Xi-Lin Hou, Feng Wang & Ai-Sheng Xiong. (2014) Transcriptomic, Proteomic, Metabolomic and Functional Genomic Approaches for the Study of Abiotic Stress in Vegetable Crops. Critical Reviews in Plant Sciences 33:2-3, pages 225-237.
Read now
Read now
Saira Bano, Muhammad Ashraf & Nudrat Aisha Akram. (2014) Salt stress regulates enzymatic and nonenzymatic antioxidative defense system in the edible part of carrot (Daucus carota L.). Journal of Plant Interactions 9:1, pages 324-329.
Read now
Read now
Parvaiz Ahmad, Muhammad Ashraf, Khalid Rehman Hakeem, MM Azooz, Saiema Rasool, Ruby Chandna & Nudrat Aisha Akram. (2014) Potassium starvation-induced oxidative stress and antioxidant defense responses in Brassica juncea. Journal of Plant Interactions 9:1, pages 1-9.
Read now
Read now
Muhammad Shahbaz, Nafisa Noreen & Shagufta Perveen. (2013) Triacontanol modulates photosynthesis and osmoprotectants in canola (Brassica napus L.) under saline stress. Journal of Plant Interactions 8:4, pages 350-359.
Read now
Read now
M. Shahbaz & M. Ashraf. (2013) Improving Salinity Tolerance in Cereals. Critical Reviews in Plant Sciences 32:4, pages 237-249.
Read now
Read now
Articles from other publishers (74)
Fatemeh Rasouli, Ping Yun, Ali Kiani-Pouya, Ali Movahedi, Maryam Rasouli, Masomeh Salehi & Sergey Shabala. (2023) One size does not fit all: different strategies employed by triticale and barley plants to deal with soil salinity. Environmental and Experimental Botany, pages 105585.
Crossref
Crossref
A Iriany, F Hasanah, N D Widyanto & F A R Farahdina. (2023) Supplemented desalinated seawater using sulfuric acid activated zeolit as hydroponic medium for mustard (Brassica juncea L.). IOP Conference Series: Earth and Environmental Science 1172:1, pages 012001.
Crossref
Crossref
Marufa Khondoker, Sujata Mandal, Ranjit Gurav & Sangchul Hwang. (2023) Freshwater Shortage, Salinity Increase, and Global Food Production: A Need for Sustainable Irrigation Water Desalination—A Scoping Review. Earth 4:2, pages 223-240.
Crossref
Crossref
Anil Patani, Dharmendra Prajapati, Daoud Ali, Haresh Kalasariya, Virendra Kumar Yadav, Jigna Tank, Snehal Bagatharia, Madhvi Joshi & Ashish Patel. (2023) Evaluation of the growth-inducing efficacy of various Bacillus species on the salt-stressed tomato (Lycopersicon esculentum Mill.). Frontiers in Plant Science 14.
Crossref
Crossref
Luciana Gaccione, Matteo Martina, Lorenzo Barchi & Ezio Portis. (2023) A Compendium for Novel Marker-Based Breeding Strategies in Eggplant. Plants 12:5, pages 1016.
Crossref
Crossref
Tilen Zamljen, Aljaz Medic, Metka Hudina, Robert Veberic & Ana Slatnar. (2023) Biostimulative effect of amino acids on the enzymatic and metabolic response of two Capsicum annuum L. cultivars grown under salt stress. Scientia Horticulturae 309, pages 111713.
Crossref
Crossref
Hafeza Nujaira, Kumar Arun Prasad, Pankaj Kumar, Ali P. Yunus, Ali Kharrazi, L. N. Gupta, Tonni Agustiono Kurniawan, Haroon Sajjad & Ram Avtar. (2022) Quantifying spatio-temporal variation in aquaculture production areas in Satkhira, Bangladesh using geospatial and social survey. PLOS ONE 17:12, pages e0278042.
Crossref
Crossref
Tunisha Verma, Savita Bhardwaj, Joginder Singh, Dhriti Kapoor & Ram Prasad. (2022) Triacontanol as a versatile plant growth regulator in overcoming negative effects of salt stress. Journal of Agriculture and Food Research 10, pages 100351.
Crossref
Crossref
Nazlı ÖZKURT & Yasemin BEKTAŞ. (2022) Alleviation of Salt Stress with Chitosan Foliar Application and Its Effects on Growth and Development in Tomato (Solanum lycopersicum L.)Alleviation of Salt Stress with Chitosan Foliar Application and Its Effects on Growth and Development in Tomato (Solanum lycopersicum L.). Türkiye Tarımsal Araştırmalar Dergisi 9:3, pages 342-351.
Crossref
Crossref
Akshar Tripathi, Reet Kamal Tiwari & Surya Prakash Tiwari. (2022) A deep learning multi-layer perceptron and remote sensing approach for soil health based crop yield estimation. International Journal of Applied Earth Observation and Geoinformation 113, pages 102959.
Crossref
Crossref
Manel Bellache, Natalia Torres-Pagan, Mercedes Verdeguer, Josep V. Llinares, Leila Allal Benfekih, Radu E. Sestras, Oscar Vicente, Adriana F. Sestras & Monica Boscaiu. (2022) Comparative Analysis of Tolerance to Salt Stress and Water Deficit in Two Invasive Weeds of the Genus Erigeron (Asteraceae). Plants 11:15, pages 2059.
Crossref
Crossref
Giulia Franzoni, Giacomo Cocetta, Alice Trivellini, Christian Garabello, Valeria Contartese & Antonio Ferrante. (2022) Effect of exogenous application of salt stress and glutamic acid on lettuce (Lactuca sativa L.). Scientia Horticulturae 299, pages 111027.
Crossref
Crossref
Isa AM Yunusa, Anthony R Palmer, Jamal Kamululdeen & Jehangir F Punthakey. (2021)
Contrasting responses to soil and water salinity in stomata and canopy traits produced convergence of water‐use in tomatoes (
Solanum esculentum
) and okra (
Abelmoschus esculentus
): application to water management
. Journal of the Science of Food and Agriculture 102:8, pages 3227-3236.
Crossref
Crossref
Kumar Nishant Chourasia, Sanket Jijabrao More, Ashok Kumar, Dharmendra Kumar, Brajesh Singh, Vinay Bhardwaj, Awadhesh Kumar, Sourav Kumar Das, Rajesh Kumar Singh, Gaurav Zinta, Rahul Kumar Tiwari & Milan Kumar Lal. (2022) Salinity responses and tolerance mechanisms in underground vegetable crops: an integrative review. Planta 255:3.
Crossref
Crossref
Maryam Dastranj & Ali Reza Sepaskhah. (2021) Effect of Irrigation Water Salinity and Deficit Irrigation on Soil Ions Variation and Uptake by Saffron (Crocus sativus L.) Under Two Planting Methods. Journal of Plant Growth Regulation 41:1, pages 282-299.
Crossref
Crossref
Debajit Das, Trishna Konwar, Sangeeta Sarma, Gajendra M. Baldodiya, Channakeshavaiah Chikkaputtaiah & Dhanawantari L. Singha. 2022. Omics Approach to Manage Abiotic Stress in Cereals. Omics Approach to Manage Abiotic Stress in Cereals
179
229
.
Laura Toppino, Lorenzo Barchi & Giuseppe Leonardo Rotino. 2022. Genomic Designing for Abiotic Stress Resistant Vegetable Crops. Genomic Designing for Abiotic Stress Resistant Vegetable Crops
115
151
.
Ashutosh Singh & Alok Kumar Singh. 2022. Agriculture, Livestock Production and Aquaculture. Agriculture, Livestock Production and Aquaculture
139
153
.
Mubeen Sarwar, Sumreen Anjum, Qurban Ali, Muhammad Waqar Alam, Muhammad Saleem Haider & Wajid Mehboob. (2021) Triacontanol modulates salt stress tolerance in cucumber by altering the physiological and biochemical status of plant cells. Scientific Reports 11:1.
Crossref
Crossref
Melek Ekinci, Ertan Yildirim & Metin Turan. (2021) Ameliorating effects of hydrogen sulfide on growth, physiological and biochemical characteristics of eggplant seedlings under salt stress. South African Journal of Botany 143, pages 79-89.
Crossref
Crossref
Manoj Kumar, Ved Prakash Giri, Shipra Pandey, Anmol Gupta, Manish Kumar Patel, Atal Bihari Bajpai, Sasha Jenkins & Kadambot H. M. Siddique. (2021) Plant-Growth-Promoting Rhizobacteria Emerging as an Effective Bioinoculant to Improve the Growth, Production, and Stress Tolerance of Vegetable Crops. International Journal of Molecular Sciences 22:22, pages 12245.
Crossref
Crossref
Aadhityaa Mohanavelu, Sujay Raghavendra Naganna & Nadhir Al-Ansari. (2021) Irrigation Induced Salinity and Sodicity Hazards on Soil and Groundwater: An Overview of Its Causes, Impacts and Mitigation Strategies. Agriculture 11:10, pages 983.
Crossref
Crossref
Fathia El Mokh, Kamel Nagaz, Ashok Kumar Alva, Mohamed Moncef Masmoudi & Netij Ben Mechlia. (2021)
Effect of irrigation regimes using saline water on faba bean (
Vicia faba
L.) yield and water productivity in an arid environment*
. Irrigation and Drainage.
Crossref
Crossref
Denisa Avdouli, Johannes F. J. Max, Nikolaos Katsoulas & Efi Levizou. (2021) Basil as Secondary Crop in Cascade Hydroponics: Exploring Salinity Tolerance Limits in Terms of Growth, Amino Acid Profile, and Nutrient Composition. Horticulturae 7:8, pages 203.
Crossref
Crossref
Rami Alkhatib, Nour Abdo & Maha Mheidat. (2021) Photosynthetic and Ultrastructural Properties of Eggplant (Solanum melongena) under Salinity Stress. Horticulturae 7:7, pages 181.
Crossref
Crossref
Alessandro Miceli, Alessandra Moncada & Filippo Vetrano. (2021) Use of Microbial Biostimulants to Increase the Salinity Tolerance of Vegetable Transplants. Agronomy 11:6, pages 1143.
Crossref
Crossref
Yakubu A. Jarma, Aslı Karaoğlu, Özge Tekin, Alper Baba, H. Eser Ökten, Barbara Tomaszewska, Kamil Bostancı, Müşerref Arda & Nalan Kabay. (2021) Assessment of different nanofiltration and reverse osmosis membranes for simultaneous removal of arsenic and boron from spent geothermal water. Journal of Hazardous Materials 405, pages 124129.
Crossref
Crossref
Nina Kacjan Maršić, Petra Štolfa, Dominik Vodnik, Katarina Košmelj, Maja Mikulič-Petkovšek, Bojka Kump, Rajko Vidrih, Doris Kokalj, Saša Piskernik, Blaz Ferjančič, Maja Dragutinović, Robert Veberič, Metka Hudina & Helena Šircelj. (2021) Physiological and Biochemical Responses of Ungrafted and Grafted Bell Pepper Plants (Capsicum annuum L. var. grossum (L.) Sendtn.) Grown under Moderate Salt Stress. Plants 10:2, pages 314.
Crossref
Crossref
Shaistul Islam, Abbu Zaid & Firoz Mohammad. (2020) Role of Triacontanol in Counteracting the Ill Effects of Salinity in Plants: A Review. Journal of Plant Growth Regulation 40:1, pages 1-10.
Crossref
Crossref
Laura Toppino, Jaime Prohens, Giuseppe Leonardo Rotino, Mariola Plazas, Mario Parisi, Carolina Carrizo García & Pasquale Tripodi. 2021. The Wild Solanums Genomes. The Wild Solanums Genomes
119
154
.
Tony K. Sajyan, Saleh M. Alturki & Youssef N. Sassine. (2020) Nano-fertilizers and their impact on vegetables: Contribution of Nano-chelate Super Plus ZFM and Lithovit®-standard to improve salt-tolerance of pepper. Annals of Agricultural Sciences 65:2, pages 200-208.
Crossref
Crossref
Alessandro Miceli, Filippo Vetrano & Alessandra Moncada. (2020) Effects of Foliar Application of Gibberellic Acid on the Salt Tolerance of Tomato and Sweet Pepper Transplants. Horticulturae 6:4, pages 93.
Crossref
Crossref
Alessandra Moncada, Filippo Vetrano & Alessandro Miceli. (2020) Alleviation of Salt Stress by Plant Growth-Promoting Bacteria in Hydroponic Leaf Lettuce. Agronomy 10:10, pages 1523.
Crossref
Crossref
Jungha Hong & Nazim S. Gruda. (2020) The Potential of Introduction of Asian Vegetables in Europe. Horticulturae 6:3, pages 38.
Crossref
Crossref
Aadil Rasool, Wasifa H. Shah, Inayatullah Tahir, Hesham F. Alharby, Khalid Rehman Hakeem & Reiazul Rehman. (2020) Exogenous application of selenium (Se) mitigates NaCl stress in proso and foxtail millets by improving their growth, physiology and biochemical parameters. Acta Physiologiae Plantarum 42:7.
Crossref
Crossref
Yitayal Addis Alemayehu, Assefa Adane Demoz, Mekonnen Amberber Degefu, Getachew Dagnew Gebreeyessus & Sintayehu Fetene Demessie. (2020) Effect of human urine application on cabbage production and soil characteristics. Journal of Water, Sanitation and Hygiene for Development 10:2, pages 262-275.
Crossref
Crossref
Filippo Vetrano, Alessandra Moncada & Alessandro Miceli. (2020) Use of Gibberellic Acid to Increase the Salt Tolerance of Leaf Lettuce and Rocket Grown in a Floating System. Agronomy 10:4, pages 505.
Crossref
Crossref
S. Avcu, H.Y. Dasgan, Y. Akhoundnejad & O. Ergun. (2020) The effects of rootstock to improve melon growth and physiological responses in salt stress. Acta Horticulturae:1273, pages 183-190.
Crossref
Crossref
Beni Lew, Olga Tarnapolski, Yiftah Afgin, Yossi Portal, Timea Ignat, Vladimir Yudachev & Amos Bick. (2020) Exploratory ranking analysis of brackish groundwater desalination for sustainable agricultural production: A case study of the Arava Valley in Israel. Journal of Arid Environments 174, pages 104078.
Crossref
Crossref
Christophe El-Nakhel, Spyridon A. Petropoulos, Antonio Pannico, Marios C. Kyriacou, Maria Giordano, Giuseppe Colla, Antonio Dario Troise, Paola Vitaglione, Stefania De Pascale & Youssef Rouphael. (2020) The bioactive profile of lettuce produced in a closed soilless system as configured by combinatorial effects of genotype and macrocation supply composition. Food Chemistry 309, pages 125713.
Crossref
Crossref
Hira Yaqoob, Nudrat A. Akram, Samrah Iftikhar, Muhammad Ashraf, Noman Khalid, Muhammad Sadiq, Mohammed Nasser Alyemeni, Leonard Wijaya & Parvaiz Ahmad. (2019) Seed Pretreatment and Foliar Application of Proline Regulate Morphological, Physio-Biochemical Processes and Activity of Antioxidant Enzymes in Plants of Two Cultivars of Quinoa (Chenopodium quinoa Willd.). Plants 8:12, pages 588.
Crossref
Crossref
Wided Medini, Nèjia Farhat, Shadha Al-Rawi, Harendra Mahto, Hadeel Qasim, Emna Ben-Halima, Mouna Bessrour, Farhat Chibani, Chedly Abdelly, Joerg Fettke & Mokded Rabhi. (2019) Do carbohydrate metabolism and partitioning contribute to the higher salt tolerance of Hordeum marinum compared to Hordeum vulgare?. Acta Physiologiae Plantarum 41:12.
Crossref
Crossref
S. Dere, H.Y. Dasgan, N.E. Kafkas & H.B. Ertürk. (2019) Salt increases the nutritional content of cauliflower. Acta Horticulturae:1257, pages 103-108.
Crossref
Crossref
M. Anim-Gyampo, G.K. Anornu, E.K. Appiah-Adjei & S.K. Agodzo. (2019) Quality and health risk assessment of shallow groundwater aquifers within the Atankwidi basin of Ghana. Groundwater for Sustainable Development 9, pages 100217.
Crossref
Crossref
Safinaz S. Zaki, Eman E.E. Belal & Mostafa M. Rady. (2019) Cyanobacteria and Glutathione Applications Improve Productivity, Nutrient Contents, and Antioxidant Systems of Salt-Stressed Soybean Plant. International Letters of Natural Sciences 76, pages 72-85.
Crossref
Crossref
Sharon Ravitz Wyngaard & Meidad Kissinger. (2019) Materials flow analysis of a desert food production system:The case of bell peppers. Journal of Cleaner Production 227, pages 512-521.
Crossref
Crossref
Rajesh Yarra & P. B. Kirti. (2019) Expressing class I wheat NHX (TaNHX2) gene in eggplant (Solanum melongena L.) improves plant performance under saline condition. Functional & Integrative Genomics 19:4, pages 541-554.
Crossref
Crossref
Prashant Kaushik & Dinesh Kumar Saini. (2019) Silicon as a Vegetable Crops Modulator—A Review. Plants 8:6, pages 148.
Crossref
Crossref
L.M. Yañez, J.A. Alfaro, N.M.E. Avila Carreras & G. Bovi Mitre. (2019) Arsenic accumulation in lettuce (Lactuca sativa L.) and broad bean (Vicia faba L.) crops and its potential risk for human consumption. Heliyon 5:1, pages e01152.
Crossref
Crossref
Ahmad Fauzi Ismail, Kailash Chandra Khulbe & Takeshi Matsuura. 2019. Reverse Osmosis. Reverse Osmosis
221
248
.
Maneesh Kumar & Mohd Sayeed Akhtar. 2019. Salt Stress, Microbes, and Plant Interactions: Mechanisms and Molecular Approaches. Salt Stress, Microbes, and Plant Interactions: Mechanisms and Molecular Approaches
133
159
.
Shyam S. Yadav, Robert J. Redden, Jerry L. Hatfield, Andreas W. Ebert & Danny HunterRebecca Ford, Yasir Mehmood, Usana Nantawan & Chutchamas Kanchana-Udomkan. 2018. Food Security and Climate Change. Food Security and Climate Change
377
411
.
N. Gruda, D. Savvas, G. Colla & Y. Rouphael. (2018) Impacts of genetic material and current technologies on product quality of selected greenhouse vegetables – A review. European Journal of Horticultural Science 83:5, pages 319-328.
Crossref
Crossref
Sami Hannachi & Marie-Christine Van Labeke. (2018) Salt stress affects germination, seedling growth and physiological responses differentially in eggplant cultivars (Solanum melongena L.). Scientia Horticulturae 228, pages 56-65.
Crossref
Crossref
Rui Machado & Ricardo Serralheiro. (2017) Soil Salinity: Effect on Vegetable Crop Growth. Management Practices to Prevent and Mitigate Soil Salinization. Horticulturae 3:2, pages 30.
Crossref
Crossref
Maheshi Dassanayake & John C. Larkin. (2017) Making Plants Break a Sweat: the Structure, Function, and Evolution of Plant Salt Glands. Frontiers in Plant Science 08.
Crossref
Crossref
Salima Yousfi, Antonio J. Márquez, Marco Betti, José Luis Araus & Maria Dolores Serret. (2016) Gene expression and physiological responses to salinity and water stress of contrasting durum wheat genotypes. Journal of Integrative Plant Biology 58:1, pages 48-66.
Crossref
Crossref
John Cheeseman. 2016. Halophytes for Food Security in Dry Lands. Halophytes for Food Security in Dry Lands
111
123
.
Nudrat Aisha Akram, Muhammad Waseem, Rabia Ameen & Muhammad Ashraf. (2015) Trehalose pretreatment induces drought tolerance in radish (Raphanus sativus L.) plants: some key physio-biochemical traits. Acta Physiologiae Plantarum 38:1.
Crossref
Crossref
Katja Witzel & Hans-Peter Mock. 2016. Agricultural Proteomics Volume 2. Agricultural Proteomics Volume 2
53
69
.
Nudrat Aisha Akram, Sidra Noreen, Tabassum Noreen & Muhammad Ashraf. (2015) Exogenous application of trehalose alters growth, physiology and nutrient composition in radish (Raphanus sativus L.) plants under water-deficit conditions. Brazilian Journal of Botany 38:3, pages 431-439.
Crossref
Crossref
Zhao Gengmao, Li Shihui, Sun Xing, Wang Yizhou & Chang Zipan. (2015) The role of silicon in physiology of the medicinal plant (Lonicera japonica L.) under salt stress. Scientific Reports 5:1.
Crossref
Crossref
Andreas W. Ebert & Roland Schafleitner. 2015. Crop Wild Relatives and Climate Change. Crop Wild Relatives and Climate Change
141
172
.
Stewart Burn, Manh Hoang, Domingo Zarzo, Frank Olewniak, Elena Campos, Brian Bolto & Olga Barron. (2015) Desalination techniques — A review of the opportunities for desalination in agriculture. Desalination 364, pages 2-16.
Crossref
Crossref
Chanjuan Liang, Theo W. Prins, Clemens C.M. van de Wiel & Esther J. Kok. (2014) Safety aspects of genetically modified crops with abiotic stress tolerance. Trends in Food Science & Technology 40:1, pages 115-122.
Crossref
Crossref
Nida Nusrat, Muhammad Shahbaz & Shagufta Perveen. (2014) Modulation in growth, photosynthetic efficiency, activity of antioxidants and mineral ions by foliar application of glycinebetaine on pea (Pisum sativum L.) under salt stress. Acta Physiologiae Plantarum 36:11, pages 2985-2998.
Crossref
Crossref
J. C. Valdez-González, U. J. López-Chuken, J. L. Guzmán-Mar, F. Flores-Banda, A. Hernández-Ramírez & L. Hinojosa-Reyes. (2014) Saline irrigation and Zn amendment effect on Cd phytoavailability to Swiss chard (Beta vulgaris L.) grown on a long-term amended agricultural soil: a human risk assessment. Environmental Science and Pollution Research 21:9, pages 5909-5916.
Crossref
Crossref
Shaista Qadir, Sumiya Jamshieed, Saiema Rasool, Muhammad Ashraf, Nudrat Aisha Akram & Parvaiz Ahmad. 2014. Reviews of Environmental Contamination and Toxicology. Reviews of Environmental Contamination and Toxicology
51
88
.
T.A. Hathout, S.M. El-Khallal, Z.A. Abdelgawad, E.M. Said & A.Z. Al Mokadem. (2013) Enhancing Rice Salt Stress Tolerance by Priming with Validamycin A. International Journal of Botany 10:1, pages 1-12.
Crossref
Crossref
Muhammad Shahbaz, Zainab Mushtaq, Fatima Andaz & Atifa Masood. (2013) Does proline application ameliorate adverse effects of salt stress on growth, ions and photosynthetic ability of eggplant (Solanum melongena L.)?. Scientia Horticulturae 164, pages 507-511.
Crossref
Crossref
S. Perveen, M. Shahbaz & M. Ashraf. (2013) Influence of foliar-applied triacontanol on growth, gas exchange characteristics, and chlorophyll fluorescence at different growth stages in wheat under saline conditions. Photosynthetica 51:4, pages 541-551.
Crossref
Crossref
Li Wang, Junlian Zhang, Di Wang, Jinwen Zhang, Yansen Cui, Yuhui Liu, Hongyu Yang & Binyu. (2013)
Assessment of Salt Tolerance in Transgenic Potato Carrying
AtNHX1
Gene
. Crop Science 53:6, pages 2643-2651.
Crossref
Crossref
Nudrat Aisha Akram & Muhammad Ashraf. (2013) Regulation in Plant Stress Tolerance by a Potential Plant Growth Regulator, 5-Aminolevulinic Acid. Journal of Plant Growth Regulation 32:3, pages 663-679.
Crossref
Crossref
Eguru Sreenivasa Rao, Palchamy Kadirvel, Rachael C. Symonds & Andreas W. Ebert. (2012) Relationship between survival and yield related traits in Solanum pimpinellifolium under salt stress. Euphytica 190:2, pages 215-228.
Crossref
Crossref