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Drying Technology
An International Journal
Volume 25, 2007 - Issue 4
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Part 1: Special Issue: Selected Papers from the PRES 2006 (Session: Energy Efficient Drying Technologies), Prague, Chech Republic

Residual Stresses in Dried Bodies

Stefan J. Kowalski Poznań University of Technology, Institute of Technology and Chemical Engineering, Poznań, PolandCorrespondence[email protected]
&
A. Rybicki Poznań University of Technology, Institute of Technology and Chemical Engineering, Poznań, Poland
Pages 629-637 | Published online: 24 Apr 2007

Citations (10)

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Read on this site (3)

Stefan Jan Kowalski, Grzegorz Musielak, Andrzej Rybicki & Tomasz Śliwa. (2012) Stresses and Strains in Elastic, Viscoelastic, and Plastic Materials during Drying. Drying Technology 30:11-12, pages 1176-1189.
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Wei Wang, Hongxin Ma & Guohua Chen. (2011) A Model for Drying of Porous Materials: From Generality to Specific Applications. Drying Technology 29:13, pages 1542-1555.
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Stefan Jan Kowalski & Andrzej Rybicki. (2009) Cohesive Strength of Materials during Drying Processes. Drying Technology 27:7-8, pages 863-869.
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Articles from other publishers (7)

Md Mahiuddin, Md. Imran H. Khan, C. Kumar, M. M. Rahman & M. A. Karim. (2018) Shrinkage of Food Materials During Drying: Current Status and Challenges. Comprehensive Reviews in Food Science and Food Safety 17:5, pages 1113-1126.
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Stefan Jan Kowalski & Andrzej Rybicki. (2017) Ultrasound in wet biological materials subjected to drying. Journal of Food Engineering 212, pages 271-282.
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Maria Aversa, Stefano Curcio, Vincenza Calabrò & Gabriele Iorio. (2009) Experimental Evaluation of Quality Parameters During Drying of Carrot Samples. Food and Bioprocess Technology 5:1, pages 118-129.
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Sansanee Sansiribhan, Sakamon Devahastin & Somchart Soponronnarit. (2010) Quantitative Evaluation of Microstructural Changes and their Relations with Some Physical Characteristics of Food during Drying. Journal of Food Science 75:7, pages E453-E461.
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Sakamon Devahastin & Chalida Niamnuy. (2010) Invited review: Modelling quality changes of fruits and vegetables during drying: a review. International Journal of Food Science & Technology 45:9, pages 1755-1767.
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Stefan Jan Kowalski, Jacek Banaszak & Andrzej Rybicki. (2010) Plasticity in materials exposed to drying. Chemical Engineering Science 65:18, pages 5105-5116.
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Chalida Niamnuy, Sakamon Devahastin, Somchart Soponronnarit & G.S. Vijaya Raghavan. (2008) Modeling coupled transport phenomena and mechanical deformation of shrimp during drying in a jet spouted bed dryer. Chemical Engineering Science 63:22, pages 5503-5512.
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