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Drying Technology
An International Journal
Volume 25, 2007 - Issue 4
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Part 2: Drying R&D in China

Physical Interpretation of Solids Drying: An Overview on Mathematical Modeling Research

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Pages 659-668 | Published online: 23 Apr 2007

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Martin Doß, Nadja Ray & Eberhard Bänsch. (2023) Modeling and simulation of single droplet drying in an acoustic levitator. Drying Technology 0:0, pages 1-16.
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Wei Wang, Shuo Zhang, Yanqiu Pan, Yijia Ji, Xin Li, Guohua Chen & Xuewu Liu. (2023) Probe into the adaptability of local equilibrium/non-equilibrium assumptions in simulating freeze-drying of porous media. Drying Technology 0:0, pages 1-18.
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Patrick Perré, Romain Rémond, Giana Almeida, Pedro Augusto & Ian Turner. (2023) State-of-the-art in the mechanistic modeling of the drying of solids: A review of 40 years of progress and perspectives. Drying Technology 41:6, pages 817-842.
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Elizaveta Mokhova, Mariia Gordienko & Natalia Menshutina. (2022) Mathematical model of freeze drying taking into account uneven heat and mass transfer over the volume of the working chamber. Drying Technology 40:12, pages 2470-2493.
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Wei Wang, Shuo Zhang, Yanqiu Pan, Yujia Tang & Guohua Chen. (2021) Wave-absorbing material aided microwave freeze-drying of vitamin C solution frozen with preformed pores. Drying Technology 39:13, pages 2025-2038.
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Sha Mi, Zhiqiang Liu, Chun Luo, Lingling Cai, Zezong Zhang & Longquan Li. (2020) A review on preparing new energy ultrafine powder materials by freeze-drying. Drying Technology 38:12, pages 1544-1564.
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Wei Wang, Shihao Wang, Yanqiu Pan, Jing Yang, Shuo Zhang & Guohua Chen. (2019) Porous frozen material approach to freeze-drying of instant coffee. Drying Technology 37:16, pages 2126-2136.
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F. M. Vanin, D. Grenier, C. Doursat, D. Flick, G. Trystram & T. Lucas. (2017) Water loss and crust formation during bread baking, Part II: Technological insights from a sensitivity analysis of a numerical model of baking. Drying Technology 35:12, pages 1518-1529.
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L. Zhang, C. Doursat, F. M. Vanin, D. Flick & T. Lucas. (2017) Water loss and crust formation during bread baking, Part I: Interpretation aided by mathematical models with highlights on the role of local porosity. Drying Technology 35:12, pages 1506-1517.
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Fábio B. Freire, Aitor Atxutegi, Flavio B. Freire, José T. Freire, Roberto Aguado & Martin Olazar. (2017) An adaptive lumped parameter cascade model for orange juice solid waste drying in spouted bed. Drying Technology 35:5, pages 577-584.
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Yifan Zhang, Fubao Zhou, Tongqiang Xia, Chun Liu, Xinxin Wang, Jun Liu & Yazeng Chen. (2016) Experimental investigation on blockage boundary for pneumatic conveying of powders in narrow bifurcation slits. Drying Technology 34:9, pages 1052-1062.
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Hugo Perazzini, Flavio Bentes Freire, Fábio Bentes Freire & José Teixeira Freire. (2016) Thermal Treatment of Solid Wastes Using Drying Technologies: A Review. Drying Technology 34:1, pages 39-52.
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Jian-Wu Dai, Jun-Quan Rao, Dong Wang, Long Xie, Hong-Wei Xiao, Yan-Hong Liu & Zhen-Jiang Gao. (2015) Process-Based Drying Temperature and Humidity Integration Control Enhances Drying Kinetics of Apricot Halves. Drying Technology 33:3, pages 365-376.
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Pandaba Patro, Brundaban Patro & S. Murugan. (2014) Prediction of Two-Phase Heat Transfer and Pressure Drop in Dilute Gas–Solid Flows: A Numerical Investigation. Drying Technology 32:10, pages 1167-1178.
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A.J. J. van der Zanden & M.H. de Wit. (2012) A Procedure to Measure the Diffusion Coefficient of Water in Brick as a Function of the Water Concentration. Drying Technology 30:5, pages 526-534.
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SachinV. Jangam. (2012) Guest Editorial: Role of Drying Technology in The Promotion of Global Drying R&D. Drying Technology 30:4, pages 327-327.
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Wei Wang, Hongxin Ma & Guohua Chen. (2011) A Model for Drying of Porous Materials: From Generality to Specific Applications. Drying Technology 29:13, pages 1542-1555.
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H. Shokouhmand, V. Abdollahi, S. Hosseini & K. Vahidkhah. (2011) Performance Optimization of a Brick Dryer Using Porous Simulation Approach. Drying Technology 29:3, pages 360-370.
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Konrad Witkiewicz & Józef Nastaj. (2011) Optimal Control Policy of the Microwave Primary Freeze Drying of Random Solids. Drying Technology 29:2, pages 217-229.
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ArunS. Mujumdar. (2010) Editorial: Contribution of Drying Technology to Global Drying R&D Effort. Drying Technology 28:11, pages 1233-1234.
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K. Witkiewicz & J. F. Nastaj. (2010) Simulation Strategies in Mathematical Modeling of Microwave Heating in Freeze-Drying Process. Drying Technology 28:8, pages 1001-1012.
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Stefano Curcio. (2010) A Multiphase Model to Analyze Transport Phenomena in Food Drying Processes. Drying Technology 28:6, pages 773-785.
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Hiromichi Shibata & Yumiko Hirohashi. (2008) Mechanism of the First Falling Rate Period: An Alternative Approach by Image Analysis. Drying Technology 26:6, pages 675-684.
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Dario Friso. (2020) Conveyor-Belt Dryers with Tangential Flow for Food Drying: Mathematical Modeling and Design Guidelines for Final Moisture Content Higher Than the Critical Value. Inventions 5:2, pages 22.
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L. Meili, H. Perazzini, M.C. Ferreira & J.T. Freire. (2020) Analyzing the universality of the dimensionless vibrating number based on the effective moisture diffusivity and its impact on specific energy consumption. Heat and Mass Transfer 56:5, pages 1659-1672.
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Brundaban Patro, K. Kiran Kumar & D. Jaya Krishna. (2019) Computational Fluid Dynamics Studies of Gas-Solid Flows in a Horizontal Pipe, Subjected to an Adiabatic Wall, Using a Variable Gas Properties Eulerian Model. Chemical Product and Process Modeling 14:3.
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Wei Wang, Dapeng Hu, Yanqiu Pan, Hengle Li & Guohua Chen. (2018) Freeze‐drying of ceftriaxone sodium solution frozen with prefabricated porosity. The Canadian Journal of Chemical Engineering 97:3, pages 709-716.
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Wei Wang, Dapeng Hu, Yanqiu Pan, Lijiao Niu & Guohua Chen. (2018) Multiphase transport modeling for freeze-drying of aqueous material frozen with prebuilt porosity. International Journal of Heat and Mass Transfer 122, pages 1353-1365.
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Wei Wang, Jing Yang, Dapeng Hu, Yanqiu Pan, Shihao Wang & Guohua Chen. (2018) Experimental and numerical investigations on freeze-drying of porous media with prebuilt porosity. Chemical Physics Letters 700, pages 80-87.
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A.M. Castro, E.Y. Mayorga & F.L. Moreno. (2018) Mathematical modelling of convective drying of fruits: A review. Journal of Food Engineering 223, pages 152-167.
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Martines-López Enrique & Lira-Cortés Leonel. (2016) Evaluación de los factores de influencia en el modelo de Luikov durante el secado de ladrillo. Ingeniería, Investigación y Tecnología 17:1, pages 35-44.
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Wei Wang, Dapeng Hu, Yanqiu Pan, Yanqiang Zhao & Guohua Chen. (2015) Freeze‐drying of aqueous solution frozen with prebuilt pores. AIChE Journal 61:6, pages 2048-2057.
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Robin Schmidt, Kay Wittig & Petr A. Nikrityuk. 2014. Gasification Processes. Gasification Processes 105 142 .
Wei WANG, Mo CHEN & Guohua CHEN. (2012) Issues in Freeze Drying of Aqueous Solutions. Chinese Journal of Chemical Engineering 20:3, pages 551-559.
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Emmanuel Stathatos, George-Christopher Vosniakos, Titos Giannakakis & Dimitrios Pantelis. (2012) Shrinkage-based die design for drying ceramic parts. Proceedings of the Institution of Mechanical Engineers, Part B: Journal of Engineering Manufacture 226:5, pages 919-929.
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