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Drying Technology
An International Journal
Volume 26, 2007 - Issue 1
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Original Articles

Analysis of Multiphase Flow and Heat Transfer: Pressure Buildup in an Unsaturated Porous Slab Exposed to Hot Gas

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Pages 39-53 | Published online: 09 Jan 2008

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Read on this site (6)

P. Rattanadecho & N. Makul. (2016) Microwave-Assisted Drying: A Review of the State-of-the-Art. Drying Technology 34:1, pages 1-38.
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T. Inoue, H. Iyota, T. Uemura, J. Yamagata, Y. Konishi & Y. Tatemoto. (2009) Optimal Conditions for Popping Amaranth Seeds. Drying Technology 27:7-8, pages 918-926.
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Articles from other publishers (2)

Hrishikesh A. Tavanandi, Amit K. Das, K. Venkateshmurthy & K. S. M. S. Raghavarao. (2020) Design and development of a machine for continuous popping and puffing of grains. Journal of Food Science and Technology 58:5, pages 1703-1714.
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Khomgris Chaiyo & Phadungsak Rattanadecho. (2013) Numerical analysis of heat-mass transport and pressure buildup of unsaturated porous medium in a rectangular waveguide subjected to a combined microwave and vacuum system. International Journal of Heat and Mass Transfer 65, pages 826-844.
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