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Md. Azadul Islam, Md. Hasan Tarek Mondal, Md. Akhtaruzzaman, Md. Abdul Momin Sheikh, Md. Mofizul Islam, Md. Amdadul Haque & Md. Sazzat Hossain Sarker. (2022) Energy, exergy, and milling performance of parboiled paddy: an industrial LSU dryer. Drying Technology 40:10, pages 2058-2072.
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Hirakh Jyoti Das, Rituraj Saikia & Pinakeswar Mahanta. (2022) Effects of spiral and cone angles on drying characteristics and energy consumption of fluidized bed paddy dryer. Drying Technology 40:5, pages 852-863.
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Ratiya Thuwapanichayanan, Ponlakrit Kumklam, Somchart Soponronnarit & Somkiat Prachayawarakorn. (2022) Mathematical model and energy utilization evaluation of a coaxial impinging stream drying system for parboiled paddy. Drying Technology 40:1, pages 158-174.
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Gitanjali Behera & Parag P. Sutar. (2021) Starch gelatinization and drying of paddy using microwave rotary drum dryer: Optimization, kinetics, and cooking studies. Drying Technology 39:7, pages 965-981.
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Md. Hasan Tarek Mondal, Md. Ayub Hossain, Md. Abdul Momin Sheikh, Md. Akhtaruzzaman & Md. Sazzat Hossain Sarker. (2021) Energetic and exergetic investigation of a mixed flow dryer: A case study of maize grain drying. Drying Technology 39:4, pages 466-480.
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Ponlakrit Kumklam, Somkiat Prachayawarakorn, Sakamon Devahastin & Somchart Soponronnarit. (2020) Effects of operating parameters of impinging stream dryer on parboiled rice quality and energy consumption. Drying Technology 38:5-6, pages 634-645.
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Thomas Ziegler. (2020) Primary energy demand and energy costs of fixed-bed drying using the example of chamomile flowers. Drying Technology 38:4, pages 434-447.
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Md. Hasan Tarek Mondal, Kazi Sayed Pasha Shiplu, Krishna Pada Sen, Joysree Roy & Md. Sazzat Hossain Sarker. (2019) Performance evaluation of small scale energy efficient mixed flow dryer for drying of high moisture paddy. Drying Technology 37:12, pages 1541-1550.
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Nesa Dibagar & Reza Amiri Chayjan. (2019) Rough rice convective drying enhancement by intervention of airborne ultrasound – A response surface strategy for experimental design and optimization. Drying Technology 37:9, pages 1097-1112.
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G. Behera & P. P. Sutar. (2019) Development of a new pre-drying method of accelerated water absorption and partial gelatinization of starch in paddy using pulsed microwave-water applications in a microwave rotary drum dryer. Drying Technology 37:6, pages 707-721.
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Nguyen-Van-Hung, Tran-Van-Tuan, Pyseth Meas, Caesar Joventino M. Tado, Myo Aung Kyaw & Martin Gummert. (2019) Best practices for paddy drying: case studies in Vietnam, Cambodia, Philippines, and Myanmar. Plant Production Science 22:1, pages 107-118.
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Ana Paula Filippin, Lucídio Molina Filho, Valmir Fadel & Maria Aparecida Mauro. (2018) Thermal intermittent drying of apples and its effects on energy consumption. Drying Technology 36:14, pages 1662-1677.
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Sangeeta Mukhopadhyay & Terry J. Siebenmorgen. (2018) Effect of airflow rate on drying air and moisture content profiles inside a cross-flow drying column. Drying Technology 36:11, pages 1326-1341.
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Alper Ergün, İlhan Ceylan, Bahadır Acar & Hande Erkaymaz. (2017) Energy–exergy–ANN analyses of solar-assisted fluidized bed dryer. Drying Technology 35:14, pages 1711-1720.
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Hao Chen, Xue Liu, Cody Bishop & Benjamin J. Glasser. (2017) Fluidized bed drying of a pharmaceutical powder: A parametric investigation of drying of dibasic calcium phosphate. Drying Technology 35:13, pages 1602-1618.
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M. S. H. Sarker, M. N. Ibrahim, N. Ab. Aziz & M. S. Punan. (2015) Overall Energy Requisite and Quality Feature of Industrial Paddy Drying. Drying Technology 33:11, pages 1360-1368.
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Omar F. Lutfy, Hazlina Selamat & S. B. Mohd Noor. (2015) Intelligent Modeling and Control of a Conveyor Belt Grain Dryer Using a Simplified Type 2 Neuro-Fuzzy Controller. Drying Technology 33:10, pages 1210-1222.
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Articles from other publishers (24)
Anita Kovac Kralj. (2023) The reusage of water and steam utilities by using the integrated fork technique and the complete circular economy. Results in Engineering 20, pages 101497.
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Hongchao Wang, Gang Che, Lin Wan, Zhengfa Chen, Wensheng Sun & Hao Tang. (2023) Effect of variable temperature levels on drying characteristics and quality indices of rice in continuous drying and multi‐stage intermittent drying. Journal of Food Process Engineering 46:7.
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Rafael P. Amantea, Gislene P.A. Balbino & Mauri Fortes. (2023) Dynamic analysis of grain quality during drying in fluidised beds. Biosystems Engineering 228, pages 149-165.
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Wellytton Darci QUEQUETO, Osvaldo RESENDE, Silvia Amelia Verdiani TFOUNI, Valdiney Cambuy SIQUEIRA, Paulo Fernando TRUGILHO, Jacson ZUCHI, José Ronaldo QUIRINO & Elivânio dos Santos ROSA. (2023) Performance of industrial drying and soybean grains quality. Food Science and Technology 43.
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Md. Hasan Tarek Mondal, Md. Akhtaruzzaman & Md. Sazzat Hossain Sarker. (2022) Modeling of dehydration and color degradation kinetics of maize grain for mixed flow dryer. Journal of Agriculture and Food Research 9, pages 100359.
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Hossain Aziz, Sameera Sansare, Tibo Duran, Yijie Gao & Bodhisattwa Chaudhuri. (2022) On the Applicability of the Coarse Grained Coupled CFD-DEM Model to Predict the Heat Transfer During the Fluidized Bed Drying of Pharmaceutical Granules. Pharmaceutical Research 39:9, pages 1991-2003.
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Md Akhtaruzzaman, Md Hasan Tarek Mondal, Md Sazzat Hossain Sarker, Mrityunjoy Biswas, Shanjida Akthar Shanta & Md Abdul Momin Sheikh. (2022) Evaluation of drying characteristics, energy consumption and quality of parboiled paddy: Two stage drying. Journal of Agriculture and Food Research 8, pages 100284.
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Md. Sazzat Hossain Sarker, Md. Akhtaruzzaman, Md. Hasan Tarek Mondal, Md. Mostafa Kamal & Md. Emrul Ahsan Plabon. (2022) Evaluation of drying characteristics, milling performance and nutritional quality: The case of aromatic rice. Journal of Food Processing and Preservation 46:2.
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A.D Adewumi, J.O Ojediran, S.O Oladele, M Olumuyiwa, C. E Okonkwo & T.A Olayanju. (2021) Energy Requisite and Drying Capacity of a Superheated Steam Dryer. IOP Conference Series: Materials Science and Engineering 1107:1, pages 012045.
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Frederick Sarpong, Cunshan Zhou, Junwen Bai, Leticia Peace Amenorfe, Moses Kwaku Golly & Haile Ma. (2018) Modeling of drying and ameliorative effects of relative humidity (RH) against β-carotene degradation and color of carrot (Daucus carota var.) slices. Food Science and Biotechnology 28:1, pages 75-85.
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Ponthep Vengsungnle, Jarinee Jongpluempiti, Nattadon Pannucharoenwong, Snunkhaem Echaroj, Mana Wichangarm, Chatchai Benjapiyaporn, Julaporn Benjapiyaporn & Wanchai Suthapan. (2018) Energy Saving from Heat Recovery in Paddy Drying Process. Energy Saving from Heat Recovery in Paddy Drying Process.
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Frederick Sarpong, Xiaojie Yu, Cunshan Zhou, Leticia Peace Amenorfe, Junwen Bai, Bengang Wu & Haile Ma. (2018) The kinetics and thermodynamics study of bioactive compounds and antioxidant degradation of dried banana (Musa ssp.) slices using controlled humidity convective air drying. Journal of Food Measurement and Characterization 12:3, pages 1935-1946.
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M. S. H. Sarker, S. M. Kamrul Hasan, M. Nordin Ibrahim, N. Ab Aziz & Mohd. Salleh Punan. (2017) Mechanical property and quality aspects of rice dried in industrial dryers. Journal of Food Science and Technology 54:12, pages 4129-4134.
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M.S.H. Sarker, M.N. Ibrahim, N. Ab. Aziz & M.S. Punan. (2015) Application of simulation in determining suitable operating parameters for industrial scale fluidized bed dryer during drying of high impurity moist paddy. Journal of Stored Products Research 61, pages 76-84.
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