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Drying Technology
An International Journal
Volume 34, 2016 - Issue 5
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Original Articles

Drying of seeds through oscillating infrared heating

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Read on this site (3)

Gabriela Saldanha Soares, Scarlet Neves Tuchtenhagen, Luiz Antonio de Almeida Pinto & Carlos Alberto Severo Felipe. (2022) Monitoring of the fluidized bed particle drying process by temperature and pressure drop measurements. Drying Technology 40:9, pages 1935-1947.
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Yutthapong Pianroj, Warit Werapun, Jutharat Inthapan, Saysunee Jumrat & Seppo Karrila. (2018) Mathematical modeling of drying kinetics and property investigation of natural crepe rubber sheets dried with infrared radiation and hot air. Drying Technology 36:12, pages 1436-1445.
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Xia Li, Xiaolei Xie, Chun-hui Zhang, Sun Zhen & Wei Jia. (2018) Role of mid- and far-infrared for improving dehydration efficiency in beef jerky drying. Drying Technology 36:3, pages 283-293.
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Articles from other publishers (13)

Venkatasubramanian Sivakumar. (2024) Comprehensive analysis of minimizing carbon footprint in Leather drying with theory and practice: A sustainable approach. Chemical Engineering and Processing - Process Intensification 195, pages 109620.
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Mengzhu Wang, Liuping Fan & Jinwei Li. (2023) A novel infrared roasting to improve the flavour profile of virgin rapeseed oils. International Journal of Food Science & Technology 58:11, pages 6081-6091.
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S. P. Rudobashta, E. M. Kartashov & G. A. Zueva. (2022) Heat and Mass Transfer in the Drying of a Cylindrical Body in a Continuous Electromagnetic Field of High and Superhigh Frequency. Theoretical Foundations of Chemical Engineering 56:5, pages 810-818.
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Lanes Jaques, Paulo Coradi, Henrique Rodrigues, Ítala Dubal, Claudir Padia, Roney Lima & Guilherme Souza. (2022) Post-harvesting of soybean seeds – engineering, processes technologies, and seed quality: a review. International Agrophysics 36:2, pages 59-81.
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V M Popov, E N Epishkov, V A Afonkina & E I Krivosheeva. (2022) Assessment of the influence of key factors of the rapeseed drying process using electric radiant film heaters on germination ability and germination energy. IOP Conference Series: Earth and Environmental Science 949:1, pages 012131.
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Jie Yu, Mengzhu Wang, Mi Zhang, Yuanfa Liu & Jinwei Li. (2021) Effect of infrared ray roasting on oxidation stability and flavor of virgin rapeseed oils. Journal of Food Science 86:7, pages 2990-3000.
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V. V. AfanasievA. N. Ostrikov & M. V. Kopylov. (2021) Experimental studies of infrared burners of a micronizer functioning with biomethane. The Journal of Almaty Technological University:4, pages 12-21.
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S. P. Rudobashta, E. M. Kartashov & G. A. Zueva. (2021) Heat and Mass Transfer in Drying of a Plate in a Continuous High- and Superhigh-Frequency Electromagnetic Field. Theoretical Foundations of Chemical Engineering 55:2, pages 261-269.
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V M Popov, E N Epishkov, V A Afonkina, E I Krivosheeva & V N Levinsky. (2021) Theoretical justification of film electric heater parameters as a source of infrared radiation in the technology of drying green crops. IOP Conference Series: Earth and Environmental Science 723:3, pages 032038.
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S V Startseva, A N Ostrikov, I S Bogomolov & M V Kopylov. (2021) Experimental studies on the adaptation of micronizer infrared burners for biomethane. IOP Conference Series: Earth and Environmental Science 640:7, pages 072020.
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S. P. Rudobashta, É. M. Kartashov & G. A. Zueva. (2020) Mathematical Modeling of the Process of Convective Drying of Materials Taking into Account their Shrinkage. Journal of Engineering Physics and Thermophysics 93:6, pages 1394-1401.
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S. P. Rudobashta, G. A. Zueva & E. A. Muravleva. (2020) Farm Grain Dryer with a Heat Pump and Its Calculation. Russian Journal of General Chemistry 90:6, pages 1163-1167.
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S. P. Rudobashta, G. A. Zueva & É. M. Kartashov. (2018) Heat and Mass Transfer in the Drying of a Cylindrical Body in an Oscillating Magnetic Field. Journal of Engineering Physics and Thermophysics 91:1, pages 227-236.
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