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Drying Technology
An International Journal
Volume 37, 2019 - Issue 2
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Original Articles

Experimental analysis on a novel low-temperature vacuum drying with induced nucleation technique for dewatering stingless bees honey

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Pages 149-155 | Received 15 Feb 2018, Accepted 17 Feb 2018, Published online: 12 Mar 2018

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Read on this site (2)

Hamed Homayounfar, Reza Amiri Chayjan & Hassan Sarikhani. (2023) Orange slice drying enhancement by intervention of control atmosphere coupled with vacuum condition—A new design and optimization strategy. Drying Technology 41:9, pages 1498-1513.
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Faeeza Abdul Halim, Firdaus Basrawi, Ahmad Syazwan Ramli, Ahmed Nurye Oumer & Nurul Aini Azman. (2022) Effect of surface roughness and temperature on the performance of low-temperature vacuum drying with induced nucleation boiling method in dewatering stingless bees honey. Drying Technology 40:16, pages 3543-3555.
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Articles from other publishers (8)

Nurdarina Ausi Zulkifli, Zurina Hassan, Mohd Zulkifli Mustafa, Wan Norlina Wan Azman, Siti Nurma Hanim Hadie, Nurhafizah Ghani & Anani Aila Mat Zin. (2023) The potential neuroprotective effects of stingless bee honey. Frontiers in Aging Neuroscience 14.
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Elsa Uribe, Antonio Vega-Gálvez, Alexis Pasten, Carolina Cantuarias, Karina Stucken, Vivian García, Angela Rodríguez, Gabriela Valenzuela-Barra & Carla Delporte. (2022) Effect of High- and Low-Temperature Drying Methods on Fatty Acid Profile and Antimicrobial and Anti-Inflammatory Traits of Papaya ( Vasconcellea pubescens ) . ACS Food Science & Technology 3:1, pages 77-84.
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Eng-Keng Seow, Lay-Jing Seow, Thuan-Chew Tan & Azhar Mat Easa. 2023. Innovation of Food Products in Halal Supply Chain Worldwide. Innovation of Food Products in Halal Supply Chain Worldwide 115 125 .
Marcin Morawski, Marcin Malec & Beata Niezgoda-Żelasko. (2021) Effective Condensing Dehumidification in a Rotary-Spray Honey Dehydrator. Energies 15:1, pages 100.
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Laura Agripina Scripcă & Sonia Amariei. (2021) The Influence of Chemical Contaminants on the Physicochemical Properties of Unifloral and Multifloral Honey. Foods 10:5, pages 1039.
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Yien Hui Chen, Wei Chean Chuah & Fook Yee Chye. (2021) Effect of drying on physicochemical and functional properties of stingless bee honey. Journal of Food Processing and Preservation 45:4.
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N F Halim, M F Basrawi, N A M Azman, S A Sulaiman & S B A Razak. (2021) The effect of temperature on low temperature vacuum drying with induced nucleate boiling for stingless bees honey. IOP Conference Series: Materials Science and Engineering 1078:1, pages 012018.
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Mohd Zulkifli Mustafa, Fairuz Nabila Zulkifli, Ivanna Fernandez, Abdul Razak Mariatulqabtiah, Muthuraju Sangu, Johari Nor Azfa, Mahaneem Mohamed & Nurhidayah Roslan. (2019) Stingless Bee Honey Improves Spatial Memory in Mice, Probably Associated with Brain-Derived Neurotrophic Factor (BDNF) and Inositol 1,4,5-Triphosphate Receptor Type 1 ( Itpr1 ) Genes . Evidence-Based Complementary and Alternative Medicine 2019, pages 1-11.
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