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Drying Technology
An International Journal
Volume 13, 1995 - Issue 5-7
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Original Articles

Drying Cearacteuetics of Tea Fluidised on a Vibrating Bed (Part II)-Handling of Dust Grades & its Impact on Quality

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Pages 1523-1541 | Published online: 19 Oct 2007

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Read on this site (2)

Xin-Yi He, Jin-Fu Liu & Zong-Hai Huang. (2011) Preparation of Cold Brew Tea by Explosion Puffing Drying at Variable Temperature and Pressure. Drying Technology 29:8, pages 888-895.
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Rogelio Moreno, Rolando Rios & Héctor Calbucura. (2000) BATCH VIBRATING FLUID BED DRYER FOR SAWDUST PARTICLES: EXPERIMENTAL RESULTS. Drying Technology 18:7, pages 1481-1493.
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Articles from other publishers (3)

. 2007. Applications of Fluidization to Food Processing. Applications of Fluidization to Food Processing 113 138 .
Kil J. Park, Fernando P. R. Brod & Rafael A. de Oliveira. (2006) Transferência de massa e secagem em leitos vibrofluidizados: uma revisão. Engenharia Agrícola 26:3, pages 840-855.
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R. Moreno & R. Rios. (2002) PH—Postharvest Technology. Biosystems Engineering 82:3, pages 321-329.
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