Citations (46)
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Ana P. Rehder, Alcina M. F. Xavier & Marcos A. S. Barrozo. (2022) A study on a new blended tea product using disk granulation. Particulate Science and Technology 40:8, pages 980-990.
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Glaucia F. M. V. Souza, Pablo S. Avendaño, Fabiana R. C. Ferreira, Claudio R. Duarte & Marcos A. S. Barrozo. (2022) A study on a novel system for soybean seeds drying: Performance and seed quality. Drying Technology 40:14, pages 2872-2879.
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Glaucia F. M. V. Souza, Ricardo F. Miranda & Marcos A. S. Barrozo. (2015) Soybean (Glycine max L. Merrill) Seed Drying in Fixed Bed: Process Heterogeneity and Seed Quality. Drying Technology 33:14, pages 1779-1787.
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K. G. Santos, M. C. C. Francisquetti, R. A. Malagoni & M. A. S. Barrozo. (2015) Fluid Dynamic Behavior in a Spouted Bed with Binary Mixtures Differing in Size. Drying Technology 33:14, pages 1746-1757.
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M.A. S. Barrozo, A. Mujumdar & J.T. Freire. (2014) Air-Drying of Seeds: A Review. Drying Technology 32:10, pages 1127-1141.
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M. A. S. Barrozo, V. V. Murata, A. J. Assis & J. T. Freire. (2006) Modeling of Drying in Moving Bed. Drying Technology 24:3, pages 269-279.
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C. A. S. Felipe & M. A. S. Barrozo. (2003) Drying of Soybean Seeds in a Concurrent Moving Bed: Heat and Mass Transfer and Quality Analysis. Drying Technology 21:3, pages 439-456.
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Articles from other publishers (39)
Ronaldo Correia de Brito, Mikel Tellabide, Aitor Atxutegi, Idoia Estiati, Martin Olazar & Jose T. Freire. (2023) Intermittent Drying of Soybeans in Conical Spouted Beds: Modeling Approach. Industrial & Engineering Chemistry Research 62:21, pages 8489-8499.
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Neiton C. Silva, Luis V. D. Freitas, Thaise C. Silva, Claudio R. Duarte & Marcos A. S. Barrozo. (2023) Use of Refractance Window Drying as an Alternative Method for Processing the Microalga Spirulina platensis. Molecules 28:2, pages 720.
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Lucas D. Silva, Taisa S. Lira, Thiago P. Xavier, Marcos A. S. Barrozo, Sandra C. Dantas, Beatriz C. Silvério & K. G. Santos. (2022)
Effect of Temperature and MgCl
2
Concentration on the Catalytic Pyrolysis of Malt Waste Using Response Surface Methodology
. ChemistrySelect 7:21.
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Mariana A. Santos, Fabiano Capponi, Carlos H. Ataíde & Marcos A.S. Barrozo. (2021) Wastewater treatment using DAF for process water reuse in apatite flotation. Journal of Cleaner Production 308, pages 127285.
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Rondinelli M. Lima, Rodolfo J. Brandao, Raphael L. Santos, Claudio R. Duarte & Marcos A. S. Barrozo. (2021) Analysis of methodologies for determination of DEM input parameters. Brazilian Journal of Chemical Engineering 38:2, pages 287-296.
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G.F.M.V. Souza, P.S. Avendaño, M.C.C. Francisquetti, F.R.C. Ferreira, C.R. Duarte & M.A.S. Barrozo. (2021) Modeling of heat and mass transfer in a non-conventional rotary dryer. Applied Thermal Engineering 182, pages 116118.
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Lidja Dahiane Menezes Santos Borel, Taísa Shimosakai de Lira, Carlos Henrique Ataíde & Marcos Antonio de Souza Barrozo. (2020) Thermochemical conversion of coconut waste: material characterization and identification of pyrolysis products. Journal of Thermal Analysis and Calorimetry 143:1, pages 637-646.
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Lidja D.M.S. Borel, Argileu M. Reis Filho, Thiago P. Xavier, Taisa S. Lira & Marcos A.S. Barrozo. (2020) An investigation on the pyrolysis of the main residue of the brewing industry. Biomass and Bioenergy 140, pages 105698.
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Rodolfo J. Brandao, Rondinelli M. Lima, Raphael L. Santos, Claudio R. Duarte & Marcos A.S. Barrozo. (2020) Experimental study and DEM analysis of granular segregation in a rotating drum. Powder Technology 364, pages 1-12.
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L. A. Andrade, M. A. S. Barrozo & L. G. M. Vieira. (2018) Pyrolysis of Mango Residues: A Statistic Analysis on Nonlinear Models Used to Describe the Drying Stage. Waste and Biomass Valorization 10:8, pages 2335-2342.
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Geraldo D.R. Nogueira, Claudio R. Duarte & Marcos A.S. Barrozo. (2019) Hydrothermal carbonization of acerola (Malphigia emarginata D.C.) wastes and its application as an adsorbent. Waste Management 95, pages 466-475.
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Geraldo D.R. Nogueira, Priscila B. Silva, Claudio R. Duarte & Marcos A.S. Barrozo. (2019) Analysis of a hybrid packed bed dryer assisted by infrared radiation for processing acerola (Malpighia emarginata D.C.) residue. Food and Bioproducts Processing 114, pages 235-244.
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Renata de Aquino Brito Lima-Corrêa, Moacir dos Santos Andrade, Maria Fátima das Graças Fernandes da Silva, José Teixeira Freire & Maria do Carmo Ferreira. (2017) Thin-layer and vibrofluidized drying of basil leaves ( Ocimum basilicum L.): analysis of drying homogeneity and influence of drying conditions on the composition of essential oil and leaf colour. Journal of Applied Research on Medicinal and Aromatic Plants 7, pages 54-63.
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Neiton C Silva, Claudio R Duarte & Marcos AS Barrozo. (2017) Effects of dehydration methods on quality characteristics of yellow passion fruit co-products. Journal of the Science of Food and Agriculture 97:14, pages 4750-4759.
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Neiton C. Silva, Ricardo C. Santana, Claudio R. Duarte & Marcos A. S. Barrozo. (2017) Impact of freeze-drying on bioactive compounds of yellow passion fruit residues. Journal of Food Process Engineering 40:4, pages e12514.
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Angelica Silva Reis, A.M.R. Filho, G.R.L. Carvalho & Marcos Antonio de Souza Barrozo. (2017) Effect of Surfactant on Bubble Size and Air Holdup on Column Flotation. Materials Science Forum 899, pages 71-76.
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R.N. Cunha, K.G. Santos, R.N. Lima, C.R. Duarte & M.A.S. Barrozo. (2016) Repose angle of monoparticles and binary mixture: An experimental and simulation study. Powder Technology 303, pages 203-211.
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D. A. Santos, R. Scatena, C. R. Duarte & M. A. S. Barrozo. (2016) TRANSITION PHENOMENON INVESTIGATION BETWEEN DIFFERENT FLOW REGIMES IN A ROTARY DRUM. Brazilian Journal of Chemical Engineering 33:3, pages 491-501.
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Priscila B. Silva, Claudio R. Duarte & Marcos A.S. Barrozo. (2016) Dehydration of acerola ( Malpighia emarginata D.C.) residue in a new designed rotary dryer: Effect of process variables on main bioactive compounds. Food and Bioproducts Processing 98, pages 62-70.
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T. P. Xavier, T. S. Lira, M. A. Schettino Jr. & M. A. S. Barrozo. (2016) A STUDY OF PYROLYSIS OF MACADAMIA NUT SHELL: PARAMETRIC SENSITIVITY ANALYSIS OF THE IPR MODEL. Brazilian Journal of Chemical Engineering 33:1, pages 115-122.
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G.F.M.V. Souza, R.F. Miranda, F.S. Lobato & M.A.S. Barrozo. (2015) Simultaneous heat and mass transfer in a fixed bed dryer. Applied Thermal Engineering 90, pages 38-44.
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G. F. M. V. SOUZA, R. F. de MIRANDA, F. S. LOBATO & M. A. S. BARROZO. (2015) DESIDRATAÇÃO DE SEMENTES DE SOJA EM LEITO FIXO: MODELAGEM E SIMULAÇÃO; ANÁLISE DE EFEITO DAS VARIÁVEIS E HETEROGENEIDADE DO PROCESSO. DESIDRATAÇÃO DE SEMENTES DE SOJA EM LEITO FIXO: MODELAGEM E SIMULAÇÃO; ANÁLISE DE EFEITO DAS VARIÁVEIS E HETEROGENEIDADE DO PROCESSO.
P. B. SILVA, A. C. R. MONTES, I. B. MASTA, K. O. ARAÚJO, C. R. DUARTE & M. A. S. BARROZO. (2015) DESIDRATAÇÃO DE RESÍDUOS DE FRUTAS USANDO DIFERENTES TIPOS DE PRÉ-TRATAMENTOS. DESIDRATAÇÃO DE RESÍDUOS DE FRUTAS USANDO DIFERENTES TIPOS DE PRÉ-TRATAMENTOS.
B.C. Silvério, I.A. Resende, D.B. Santos, C.R. Duarte & M.A.S. Barrozo. (2014) A CFD Study of the Air Distribution at Non-Conventional Dryers Using Different Configurations of Mini Pipes. Materials Science Forum 802, pages 203-208.
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Carolina T. Bortolotti & Marcos A. S. Barrozo. (2013) Searching the best equilibrium moisture equation for lettuce seeds using measures of curvature and bias. Food Science & Nutrition 1:6, pages 422-427.
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Diogo I.S. da Silva, Geraldo D.R. Nogueira, Alexandra G. Duzzioni & Marcos A.S. Barrozo. (2013) Changes of antioxidant constituents in pineapple (Ananas comosus) residue during drying process. Industrial Crops and Products 50, pages 557-562.
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C. T. Bortolotti, K. G. Santos, M. C. C. Francisquetti, C. R. Duarte & M. A. S. Barrozo. (2013) Hydrodynamic study of a mixture of west Indian cherry residue and soybean grains in a spouted bed. The Canadian Journal of Chemical Engineering, pages n/a-n/a.
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Augusto Marcos da Silva Hofmann, Cristina Benincá, Valesca Kotovicz & Everton Fernando Zanoelo. (2012) Experiments, Modeling and Control of a Dryer–Cooler of Expanded Raw Soybean Flakes in a Hexane Extraction Plant. Journal of the American Oil Chemists' Society 89:10, pages 1929-1938.
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A. A. Pfeifer, V. V. Murata & M. A. S. Barrozo. (2011) Analysis of Seed Quality and Drying Performance of a Multistage Countercurrent Sliding‐Bed Dryer. Chemical Engineering & Technology 34:2, pages 234-240.
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A.A. Pfeifer, V.V. Murata & M.A.S. Barrozo. (2010) Modelling of soybean seed drying in concurrent sliding bed dryers: Effect of the number of stages on the seed quality and drying performance. Biosystems Engineering 107:4, pages 341-348.
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T.S. Lira, M.A.S. Barrozo & A.J. Assis. (2009) Concurrent moving bed dryer modelling: Sensitivity of physicochemical parameters and influence of air velocity profiles. Applied Thermal Engineering 29:5-6, pages 892-897.
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T.S. Lira, V.V. Murata, M.A.S. Barrozo & A.J. Assis. (2007) Effect of Radial Air Profiles on a Countercurrent Moving Bed Drying. Food and Bioproducts Processing 85:3, pages 241-246.
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M.A.S. Barrozo, H.M. Henrique, D.J.M. Sartori & J.T. Freire. (2006) The use of the orthogonal collocation method on the study of the drying kinetics of soybean seeds. Journal of Stored Products Research 42:3, pages 348-356.
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Aderjane F. Lacerda, Michel H. Lisboa & Marcos A.S. Barrozo. (2005) Heat and mass transfer in a countercurrent moving bed dryer. Applied Thermal Engineering 25:16, pages 2641-2652.
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A.F. LACERDA, M.H. LISBOA, M.S. OLIVEIRA & M.A.S. BARROZO. (2004) TWO-PHASE MODELING AND THE QUALITY OF SOYBEAN SEEDS DRIED IN A COUNTER-CURRENT MOVING BED DRIER. Journal of Food Process Engineering 27:6, pages 432-448.
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M.A.S. Barrozo, D.J.M. Sartori & J.T. Freire. (2004) A Study of the Statistical Discrimination of the Drying Kinetics Equations. Food and Bioproducts Processing 82:3, pages 219-225.
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Marcos F. P. Moreira, Maria C. Ferreira & José T. Freire. (2004) Total Liquid Saturation in Gas−Liquid Cocurrent Downflow and Upflow through Packed Beds and Analysis of Correlations for Predicting the Total Liquid Saturation. Industrial & Engineering Chemistry Research 43:4, pages 1096-1102.
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Marcos A. S. Barrozo, Ana M. Souza, Sônia M. Costa & Valéria V. Murata. (2001) Simultaneous heat and mass transfer between air and soybean seeds in a concurrent moving bed. International Journal of Food Science & Technology 36:4, pages 393-399.
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Marcos A. S. Barrozo, Humberto M. Henrique, Dermeval J. M. Sartori & José T. Freire. (2009) Drying of soybean seeds in a crossflow moving bed. The Canadian Journal of Chemical Engineering 77:6, pages 1121-1126.
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