CORN QUALITY AFTER DELYING BY FLUIDIZATION TECHNIQUE AT HIGH TEMPERATURE

Somchart Soponronnarit School of Energy and Materials, King Mongkut's Institute of Technlogy Thonburi, Suksawad 48 Rd, Bangkok, 10140, Thailand

Anan Pongtornkulpanich Former graduate student, King Mongkut's Institute of Technlogy Thonburi, Suksawad 48 Rd, Bangkok, 10140, Thailand

Somkiat Prachayawarakorn Faculty of Engineering, King Mongkut's Institute of Technlogy Thonburi, Suksawad 48 Rd, Bangkok, 10140, Thailand

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M. S. H. Sarker, M. N. Ibrahim, N. Ab. Aziz & M. S. Punan. (2015) Overall Energy Requisite and Quality Feature of Industrial Paddy Drying. Drying Technology 33:11, pages 1360-1368.
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Weerachet Jittanit, George Srzednicki & Robert Driscoll. (2010) Corn, Rice, and Wheat Seed Drying by Two-Stage Concept. Drying Technology 28:6, pages 807-815.
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Somchart Soponronnarit, Somboon Wetchacama, Thanit Swasdisevi & Ponglhep Chotijukdikuld. (1999) EFFECTS OF DRYING, TEMPERING AND AMBIENT AIR VENTILATION ON QUALITY AND MOISTURE REDUCTION OF CORN. Drying Technology 17:6, pages 1227-1238.
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Articles from other publishers (5)

Oraporn Bualuang, Daniel Iroemeha Onwude & Kwanta Pracha. (2017) Microwave drying of germinated corn and its effect on phytochemical properties. Journal of the Science of Food and Agriculture 97:9, pages 2999-3004.
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Mert Gur & Mesut Gur. 2014. Progress in Exergy, Energy, and the Environment. Progress in Exergy, Energy, and the Environment 687 694 .

Somkiat Prachayawarakorn, Somchart Soponronnarit, Somboon Wetchacama & Kongsak Chinnabun. (2004) Methodology for enhancing drying rate and improving maize quality in a fluidised-bed dryer. Journal of Stored Products Research 40:4, pages 379-393.
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İbrahim Doymaz & Mehmet Pala. (2003) The thin-layer drying characteristics of corn. Journal of Food Engineering 60:2, pages 125-130.
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Z. BobiĆ, I. Bauman & D. ĆuriĆ. (2002) Rehydration ratio of fluid bed-dried vegetables. Sadhana 27:3, pages 365-374.
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CORN QUALITY AFTER DELYING BY FLUIDIZATION TECHNIQUE AT HIGH TEMPERATURE

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CORN QUALITY AFTER DELYING BY FLUIDIZATION TECHNIQUE AT HIGH TEMPERATURE

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