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Drying Technology
An International Journal
Volume 16, 1998 - Issue 3-5
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Original Articles

SELECTION OF EMC/ERH ISOTHERM EQUATIONS FOR SHELLED CORN BASED ON FITTING TO AVAILABLE DATA

Pages 779-797 | Published online: 16 May 2007

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Read on this site (7)

Changyou Li. (2021) Analytical theory study on latent heat coefficient of grain water vaporization. Drying Technology 39:6, pages 803-819.
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Hedi Romdhana, Daniel Goujot, Emmanuel Bernuau & Francis Courtois. (2019) Toward a simple, generic, and rapid simulation of the drying of solid foods. Drying Technology 37:16, pages 2025-2033.
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G. G. Atungulu, G. Olatunde & S. Sadaka. (2018) Impact of rewetting and drying of rough rice on predicted moisture content profiles during in-bin drying and storage. Drying Technology 36:4, pages 468-476.
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Isaiah Etemo Muchilwa & Oliver Hensel. (2015) An Introduction to Computational Sensor Psychrometrics for the Digitization of Convective Cobed Maize Drying. Drying Technology 33:10, pages 1159-1169.
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Xiao He, Anthony Lau, Shahab Sokhansanj, Jim Lim & Xiaotao Bi. (2015) Application of a Model to Simulate the Wetting and Drying Processes of Woody Biomass in the Field. Drying Technology 33:4, pages 434-442.
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C. Y. Yang, D. S. Fon & T. T. Lin. (2007) Simulation and Validation of Thin Layer Models for Peanut Drying. Drying Technology 25:9, pages 1515-1526.
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MariaCristina Gely & SergioA. Giner. (2000) WATER - CORN EQUILIBRIUM: TEMPERATURE DEPENDENCY OF THE G.A.B. MODEL PARAMETERS AND CALCULATION OF THE HEAT OF SORPTION. Drying Technology 18:7, pages 1449-1464.
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Articles from other publishers (13)

Shang Gao, Bo Ming, Lu-lu Li, Xue-bo Yin, Jun Xue, Ke-ru Wang, Rui-zhi Xie & Shao-kun Li. (2021) Relationship and Distribution of In-Field Dry-Down and Equilibrium in Maize Grain Moisture Content. Agricultural and Forest Meteorology 304-305, pages 108409.
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Lifang Cao, Bowen Li, Nan Zhao, Huan Li, Yanfeng Wang, Xing Yu & Xin Huang. (2020) Moisture migration analysis of Chinese naked oat during different storage conditions by sorption isotherm model and low‐field NMR. Food Science & Nutrition 8:3, pages 1729-1738.
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Miriam A. Martinello, Diego J. Muñoz & Sergio A. Giner. (2013) Mathematical modelling of low temperature drying of maize: Comparison of numerical methods for solving the differential equations. Biosystems Engineering 114:2, pages 187-194.
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C. S. Boxe, K. P. Hand, K. H. Nealson, Y. L. Yung, A. S. Yen & A. Saiz-Lopez. (2012) Adsorbed water and thin liquid films on Mars. International Journal of Astrobiology 11:3, pages 169-175.
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S. Galati, L. Giannuzzi & S.A. Giner. (2011) Modelling the effect of temperature and water activity on the growth of Aspergillus parasiticus on irradiated Argentinian flint maize. Journal of Stored Products Research 47:1, pages 1-7.
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M. Martinello & S. Giner. (2010) Simulation of natural air drying of maize in a typical location of Argentina: Influence of air heating through the fan. Biosystems Engineering 107:1, pages 36-45.
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Diedrich T.F. Möhlmann. (2008) The influence of van der Waals forces on the state of water in the shallow subsurface of Mars. Icarus 195:1, pages 131-139.
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A.K. Datta. (2007) Porous media approaches to studying simultaneous heat and mass transfer in food processes. II: Property data and representative results. Journal of Food Engineering 80:1, pages 96-110.
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Adriana E Delgado & Da-Wen Sun. (2002) Desorption isotherms for cooked and cured beef and pork. Journal of Food Engineering 51:2, pages 163-170.
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Canchun Jia, Da-Wen Sun & Chongwen Cao. (2001) Computer simulation of temperature changes in a wheat storage bin. Journal of Stored Products Research 37:2, pages 165-177.
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Canchun Jia, Da-Wen Sun & Chongwen Cao. (2000) Finite Element Prediction of Transient Temperature Distribution in a Grain Storage Bin. Journal of Agricultural Engineering Research 76:4, pages 323-330.
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Can-Chun Jia, Da-Wen Sun & Chong-Wen Cao. (2000) Mathematical simulation of temperature fields in a stored grain bin due to internal heat generation. Journal of Food Engineering 43:4, pages 227-233.
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Da-Wen Sun. (1999) Comparison and selection of EMC/ERH isotherm equations for rice. Journal of Stored Products Research 35:3, pages 249-264.
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