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Review Articles

Fermentation strategies to improve propionic acid production with propionibacterium ssp.: a review

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Pages 1157-1179 | Received 11 Mar 2021, Accepted 01 Aug 2021, Published online: 09 Mar 2022

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Anuj Ranjan, Jayati Arora, Abhishek Chauhan, Rupesh Kumar Basniwal, Arpna Kumari, Vishnu D. Rajput, Evgeniya V. Prazdnova, Arabinda Ghosh, Nobendu Mukerjee, Saglara S. Mandzhieva, Svetlana Sushkova, Tatiana Minkina & Tanu Jindal. (2022) Advances in characterization of probiotics and challenges in industrial application. Biotechnology and Genetic Engineering Reviews 0:0, pages 1-44.
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Rameshwar Tiwari, Chandran Sathesh-Prabu & Sung Kuk Lee. (2022) Bioproduction of propionic acid using levulinic acid by engineered Pseudomonas putida. Frontiers in Bioengineering and Biotechnology 10.
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