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Research Article

Density discriminates between thermophilic and mesophilic proteins

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Pages 3265-3273 | Received 12 Jun 2017, Accepted 19 Sep 2017, Published online: 13 Oct 2017

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Bhavtosh A. Kikani & Satya P. Singh. (2022) Amylases from thermophilic bacteria: structure and function relationship. Critical Reviews in Biotechnology 42:3, pages 325-341.
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Carlo Andrea De Filippo, Sara Del Galdo, Pietro Corsi, Cristiano De Michele & Barbara Capone. (2023) On the role of polydispersity on the phase diagram of colloidal rods. Soft Matter 19:9, pages 1732-1738.
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Elizabeth M. Diessner, Gemma R. Takahashi, Rachel W. Martin & Carter T. Butts. (2023) Comparative Modeling and Analysis of Extremophilic D-Ala-D-Ala Carboxypeptidases. Biomolecules 13:2, pages 328.
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Fausta Desantis, Mattia Miotto, Lorenzo Di Rienzo, Edoardo Milanetti & Giancarlo Ruocco. (2022) Spatial organization of hydrophobic and charged residues affects protein thermal stability and binding affinity. Scientific Reports 12:1.
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Satoshi Akanuma, Minako Yamaguchi & Akihiko Yamagishi. (2021) Comprehensive mutagenesis to identify amino acid residues contributing to the difference in thermostability between two originally thermostable ancestral proteins. PLOS ONE 16:10, pages e0258821.
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Mattia Miotto, Lorenzo Di Rienzo, Pietro Corsi, Giancarlo Ruocco, Domenico Raimondo & Edoardo Milanetti. (2020) Simulated Epidemics in 3D Protein Structures to Detect Functional Properties. Journal of Chemical Information and Modeling 60:3, pages 1884-1891.
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Mattia Miotto, Pier Paolo Olimpieri, Lorenzo Di Rienzo, Francesco Ambrosetti, Pietro Corsi, Rosalba Lepore, Gian Gaetano Tartaglia & Edoardo Milanetti. (2019) Insights on protein thermal stability: a graph representation of molecular interactions. Bioinformatics 35:15, pages 2569-2577.
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Sara Del Galdo, Josephine Alba, Andrea Amadei & Marco D’Abramo. (2019) Evolutionary Modes in Protein Observable Space: The Case of Thioredoxins. Journal of Molecular Evolution 87:4-6, pages 175-183.
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