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Research Articles

Investigation of the inhibitory activity of some dietary bioactive flavonoids against SARS-CoV-2 using molecular dynamics simulations and MM-PBSA calculations

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Pages 6755-6770 | Received 18 Jul 2020, Accepted 06 Feb 2021, Published online: 23 Feb 2021

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Bibi Kubra, Syed Lal Badshah, Shah Faisal, Mohamed Sharaf, Abdul-Hamid Emwas, Mariusz Jaremko & Mohnad Abdalla. (2023) Inhibition of the predicted allosteric site of the SARS-CoV-2 main protease through flavonoids. Journal of Biomolecular Structure and Dynamics 41:18, pages 9103-9120.
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Articles from other publishers (5)

Andrés Portilla-Martínez, Miguel Ortiz-Flores, Isabel Hidalgo, Cristian Gonzalez-Ruiz, Eduardo Meaney, Guillermo Ceballos & Nayelli Nájera. (2022) In silico evaluation of flavonoids as potential inhibitors of SARS-CoV-2 main nonstructural proteins (Nsps)—amentoflavone as a multitarget candidate. Journal of Molecular Modeling 28:12.
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Rajan Jeevana, Abu Pilakkaveettil Kavitha, Thoppilan G. Abi, Pookkottu K. Sajith, Jibin K. Varughese & Kuttamath Kunniyur Aravindakshan. (2022) Targeting COVID-19 pandemic: in silico evaluation of 2-hydroxy-1, 2-diphenylethanone N(4)-methyl-N(4)-phenylthiosemicarbazone as a potential inhibitor of SARS-CoV-2. Structural Chemistry.
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Jibin K. Varughese, Kavitha J, Sindhu K. S, Dhiya Francis, Joseph Libin K. L & Abi T. G. (2022) Identification of some dietary flavonoids as potential inhibitors of TMPRSS2 through protein–ligand interaction studies and binding free energy calculations. Structural Chemistry 33:5, pages 1489-1502.
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Adnan Cetin. (2022) Some Flavolignans as Potent Sars-Cov-2 Inhibitors via Molecular Docking, Molecular Dynamic Simulations and ADME Analysis. Current Computer-Aided Drug Design 18:5, pages 337-346.
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Mohammad Amin Khazeei Tabari, Amin Iranpanah, Roodabeh Bahramsoltani & Roja Rahimi. (2021) Flavonoids as Promising Antiviral Agents against SARS-CoV-2 Infection: A Mechanistic Review. Molecules 26:13, pages 3900.
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