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Australian Feminist Studies Volume 26, 2011 - Issue 70
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Thematic Articles

GENDERED AND CLASS RELATIONS OF OBESITY

Confusing Findings, Deficient Explanations

Dorothy H. Broom
&
Megan Warin
Pages 453-467 | Published online: 08 Nov 2011

Citations (15)

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Read on this site (4)

JaneMaree Maher, Sian Supski, Jan Wright, Deana Leahy, Jo Lindsay & Claire Tanner. (2020) Children, ‘healthy’ food, school and family: the ‘[n]ot really’ outcome of school food messages. Children's Geographies 18:1, pages 81-95.
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Kay Felder, Ulrike Felt & Michael Penkler. (2016) Caring For Evidence: Research and Care in an Obesity Outpatient Clinic. Medical Anthropology 35:5, pages 404-418.
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Helen Keane. (2014) Feminism and the Complexities of Gender and Health. Australian Feminist Studies 29:80, pages 180-188.
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Dorothy H. Broom. (2014) Feminism in the Social Sciences of Health and Illness. Australian Feminist Studies 29:80, pages 171-179.
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Articles from other publishers (11)

Melissa Steyn & Kudzaiishe Peter Vanyoro. (2023) Critical Diversity Literacy: A framework for multicultural citizenship education. Education, Citizenship and Social Justice.
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Ali ARICI & Özgür KILINÇ. (2022) Sağlık İletişimi Kampanyaları: Obezite Temalı Kampanya Afişlerinin Göstergebilimsel ÇözümlemesiHealth Communication Campaigns: Semiotic Analysis of Obesity-Themed Campaign Posters. Akdeniz Üniversitesi İletişim Fakültesi Dergisi:38, pages 23-44.
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Ruthie Boycott‐Garnett, Christina MacRae, Abigail Hackett, Tina Otito Tamsho‐Thomas & Rachel Holmes. (2020) Bonbonnieres in the gallery: (re)presenting sugar in a family gallery space. International Journal of Art & Design Education 39:4, pages 754-769.
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Hanna Garth & Jessica Hardin. (2019) On the limitations of barriers: Social visibility and weight management in Cuba and Samoa. Social Science & Medicine 239, pages 112501.
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Maxine Woolhouse, Katy Day & Bridgette Rickett. (2019) “Growing your own herbs” and “cooking from scratch”: Contemporary discourses around good mothering, food, and class-related identities. Journal of Community & Applied Social Psychology 29:4, pages 285-296.
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Lucy C. Farrell, Vivienne M. Moore, Megan J. Warin & Jackie M. Street. (2018) Why do the public support or oppose obesity prevention regulations? Results from a South Australian population survey. Health Promotion Journal of Australia 30:1, pages 47-59.
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Ulrike Felt, Kay Felder & Michael Penkler. (2016) How differences matter: tracing diversity practices in obesity treatment and health promotion. Sociology of Health & Illness 39:1, pages 127-142.
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Frances Thirlway. (2016) Everyday tactics in local moral worlds: E-cigarette practices in a working-class area of the UK. Social Science & Medicine 170, pages 106-113.
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Sarah Nutter, Shelly Russell-Mayhew, Angela S. Alberga, Nancy Arthur, Anusha Kassan, Darren E. Lund, Monica Sesma-Vazquez & Emily Williams. (2016) Positioning of Weight Bias: Moving towards Social Justice. Journal of Obesity 2016, pages 1-10.
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Megan Warin. (2014) Material Feminism, Obesity Science and the Limits of Discursive Critique. Body & Society 21:4, pages 48-76.
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Jan Wright, JaneMaree Maher & Claire Tanner. (2015) Social class, anxieties and mothers' foodwork. Sociology of Health & Illness 37:3, pages 422-436.
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