Citations (11)
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Read on this site (4)
John A. Cross. (2023) OLD ORDER DAIRY FARMERS IN WISCONSIN. Geographical Review 113:1, pages 72-90.
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John A. Cross. (2014) Continuity and Change: Amish Dairy Farming in Wisconsin Over The Past Decade. Geographical Review 104:1, pages 52-70.
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John A. Cross. (2012) Changing Patterns of Cheese Manufacturing in America's Dairyland*. Geographical Review 102:4, pages 525-538.
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John A. Cross. (2006) Restructuring America's Dairy Farms. Geographical Review 96:1, pages 1-23.
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Articles from other publishers (7)
John A. CrossJohn A. Cross. 2017. Ethnic Landscapes of America. Ethnic Landscapes of America
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Cory Anderson & Loren Kenda. (2015) What Kinds of Places Attract and Sustain Amish Populations?. Rural Sociology 80:4, pages 483-511.
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Stanley D. Brunn. 2015. The Changing World Religion Map. The Changing World Religion Map
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Natalie Jolly. (2014) In this World but Not of It: Midwives, Amish, and the Politics of Power. Sociological Research Online 19:2, pages 1-10.
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Eric J. Krieg. (2014) The Social and Environmental Costs of Milk Production: Trends and Resistance in Vermont. American Journal of Economics and Sociology 73:1, pages 210-236.
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Caroline Brock & Bradford Barham. (2008) Farm structural change of a different kind: Alternative dairy farms in Wisconsin—graziers, organic and Amish. Renewable Agriculture and Food Systems 24:1, pages 25-37.
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John A. Cross. (2010) The Expanding Role of the Amish in America's Dairy Industry. Focus on Geography 50:3, pages 7-16.
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