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Original Articles

Aloin suppresses lipopolysaccharide-induced acute lung injury by inhibiting NLRP3/NF-κB via activation of SIRT1 in mice

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Pages 306-313 | Received 29 Nov 2019, Accepted 01 May 2020, Published online: 18 May 2020

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Yu Yang, Jiao-jiao Wu, Jia Xia, Yan Wan, Jin-Feng Xu, Li Zhang, Dong Liu, Lu Chen, Fei Tang, Hui Ao & Cheng Peng. (2022) Can aloin develop to medicines or healthcare products?. Biomedicine & Pharmacotherapy 153, pages 113421.
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Jianbin Xiao, Siyuan Chen, Youqiang Chen & Jingqian Su. (2022) The potential health benefits of aloin from genus Aloe . Phytotherapy Research 36:2, pages 873-890.
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Taiqiu Chen, Pengfei Li, Jincheng Qiu, Wenjun Hu, Shaoguang Li, Huihong Shi, Xianjian Qiu, Dongsheng Huang, Wenjie Gao & Anjing Liang. (2022) Aloin Regulates Matrix Metabolism and Apoptosis in Human Nucleus Pulposus Cells via the TAK1/NF-κB/NLRP3 Signaling Pathway. Stem Cells International 2022, pages 1-12.
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Nagendra Singh Chauhan, Manju Rawat Singh, Vikas Sharma, Nisha Yadav, Neelam S. Sangwan & Deependra Singh. 2022. Plants and Phytomolecules for Immunomodulation. Plants and Phytomolecules for Immunomodulation 251 283 .
Jinlin Ge, Huanhuan Yang, Yufeng Zeng & Yunjie Liu. (2021) Protective effects of wogonin on lipopolysaccharide-induced inflammation and apoptosis of lung epithelial cells and its possible mechanisms. BioMedical Engineering OnLine 20:1.
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Yu-Qiong He, Can-Can Zhou, Jiu-Ling Deng, Liang Wang & Wan-Sheng Chen. (2021) Tanreqing Inhibits LPS-Induced Acute Lung Injury In Vivo and In Vitro Through Downregulating STING Signaling Pathway. Frontiers in Pharmacology 12.
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Yang Wang, Yujuan Wang, Nan Cai, Tianshu Xu & Fei He. (2021) Anti-inflammatory effects of curcumin in acute lung injury: In vivo and in vitro experimental model studies. International Immunopharmacology 96, pages 107600.
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Mark F. McCarty, Simon Bernard Iloki Assanga, Lidianys Lewis Luján, James H. O’Keefe & James J. DiNicolantonio. (2020) Nutraceutical Strategies for Suppressing NLRP3 Inflammasome Activation: Pertinence to the Management of COVID-19 and Beyond. Nutrients 13:1, pages 47.
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