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Biofouling
The Journal of Bioadhesion and Biofilm Research
Volume 32, 2016 - Issue 7
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Articles

Effect of glucose on Listeria monocytogenes biofilm formation, and assessment of the biofilm’s sanitation tolerance

Daisuke KyouiDepartment of Food Science and Technology, Faculty of Marine Science, Tokyo University of Marine Science and Technology, Tokyo, Japan
,
Eri HirokawaDepartment of Food Science and Technology, Faculty of Marine Science, Tokyo University of Marine Science and Technology, Tokyo, Japan
,
Hajime TakahashiDepartment of Food Science and Technology, Faculty of Marine Science, Tokyo University of Marine Science and Technology, Tokyo, JapanCorrespondence[email protected]
,
Takashi KudaDepartment of Food Science and Technology, Faculty of Marine Science, Tokyo University of Marine Science and Technology, Tokyo, Japan
&
Bon KimuraDepartment of Food Science and Technology, Faculty of Marine Science, Tokyo University of Marine Science and Technology, Tokyo, Japan
Pages 815-826 | Received 09 Jul 2015, Accepted 28 May 2016, Published online: 29 Jun 2016

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Katja Bezek, Damjan Nipič, Karmen Godič Torkar, Martina Oder, Goran Dražić, Anže Abram, Janez Žibert, Peter Raspor & Klemen Bohinc. (2019) Biofouling of stainless steel surfaces by four common pathogens: the effects of glucose concentration, temperature and surface roughness. Biofouling 35:3, pages 273-283.
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Articles from other publishers (12)

Jianwei Zhou, Yuhao Wu, Donghong Liu & Ruiling Lv. (2023) The effect of carbon source and temperature on the formation and growth of Bacillus licheniformis and Bacillus cereus biofilms. LWT, pages 115239.
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Tessa Tuytschaever, Katleen Raes & Imca Sampers. (2023) Listeria monocytogenes in food businesses: From persistence strategies to intervention/prevention strategies—A review . Comprehensive Reviews in Food Science and Food Safety.
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Liping Zheng, Changzheng Shi, Wenjie Ma, Zhaoxin Lu, Libang Zhou, Ping Zhang & Xiaomei Bie. (2022) Mechanism of biofilm formation by Salmonella typhimurium ST19 in a high-glucose environment revealed by transcriptomics. Food Bioscience 50, pages 102074.
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Jiangang Hu, Xiaolong Lv, Xiangpeng Niu, Fangheng Yu, Jiakun Zuo, Yinli Bao, Huifang Yin, Cuiqin Huang, Saqib Nawaz, Wen Zhou, Wei Jiang, Zhaoguo Chen, Jian Tu, Kezong Qi & Xiangan Han. (2022) Effect of nutritional and environmental conditions on biofilm formation of avian pathogenic Escherichia coli. Journal of Applied Microbiology 132:6, pages 4236-4251.
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Heena Chandel, Bo Wang & Madan L. Verma. 2022. A Complete Guidebook on Biofilm Study. A Complete Guidebook on Biofilm Study 199 227 .
Yun Fan, Jiaju Qiao, Zhaoxin Lu, Zhiyang Fen, Yang Tao, Fengxia Lv, Haizhen Zhao, Chong Zhang & Xiaomei Bie. (2020) Influence of different factors on biofilm formation of Listeria monocytogenes and the regulation of cheY gene. Food Research International 137, pages 109405.
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Xiaoying Xie, Xiaoqiang Liu, Yanling Li, Ling Luo, Wenchang Yuan, Baiji Chen, Guoyan Liang, Rui Shen, Hongyu Li, Songyin Huang & Chaohui Duan. (2020) Advanced Glycation End Products Enhance Biofilm Formation by Promoting Extracellular DNA Release Through sigB Upregulation in Staphylococcus aureus. Frontiers in Microbiology 11.
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F.J. Vazquez-Armenta, M.A. Hernandez-Oñate, M.A. Martinez-Tellez, A.A. Lopez-Zavala, G.A. Gonzalez-Aguilar, M.M. Gutierrez-Pacheco & J.F. Ayala-Zavala. (2020) Quercetin repressed the stress response factor (sigB) and virulence genes (prfA, actA, inlA, and inlC), lower the adhesion, and biofilm development of L. monocytogenes. Food Microbiology 87, pages 103377.
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Krzysztof Skowron, Ewa Wałecka-Zacharska, Katarzyna Grudlewska, Piotr Gajewski, Natalia Wiktorczyk, Magdalena Wietlicka-Piszcz, Andżelika Dudek, Karolina Jadwiga Skowron & Eugenia Gospodarek-Komkowska. (2019) Disinfectant Susceptibility of Biofilm Formed by Listeria monocytogenes under Selected Environmental Conditions. Microorganisms 7:9, pages 280.
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Lin Chen, Qing Gu, Ping Li, Yanjun Li, Dafeng Song & Jin Yang. (2018) Purification and Characterization of Plantaricin ZJ316, a Novel Bacteriocin against Listeria monocytogenes from Lactobacillus plantarum ZJ316. Journal of Food Protection 81:12, pages 1929-1935.
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Lihui Du, Fang Liu, Ping Zhao, Tong Zhao & Michael P. Doyle. (2017) Characterization of Enterococcus durans 152 bacteriocins and their inhibition of Listeria monocytogenes in ham. Food Microbiology 68, pages 97-103.
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Liping Zheng, Changzheng Shi, Wenjie Ma, Zhaoxin Lu, Libang Zhou, Ping Zhang & xiaomei bie. (2022) Mechanism of Biofilm Formation by Salmonella Typhimurium St19 in a High-Glucose Environment Revealed by Transcriptomics. SSRN Electronic Journal.
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