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Biofouling
The Journal of Bioadhesion and Biofilm Research
Volume 36, 2020 - Issue 6
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Research Article

Synergistic antibacterial and anti-biofilm activity of nisin like bacteriocin with curcumin and cinnamaldehyde against ESBL and MBL producing clinical strains

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Pages 710-724 | Received 18 Oct 2019, Accepted 28 Jul 2020, Published online: 09 Aug 2020

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A.G.M.Sofi Uddin Mahamud, Shamsun Nahar, Md. Ashrafudoulla, Si Hong Park & Sang-Do Ha. (2022) Insights into antibiofilm mechanisms of phytochemicals: Prospects in the food industry. Critical Reviews in Food Science and Nutrition 0:0, pages 1-28.
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Tânia D. Tavares, Ana R.M. Ribeiro, Carla Silva, Joana C. Antunes & Helena P. Felgueiras. (2024) Combinatory effect of nisin antimicrobial peptide with bioactive molecules: A review. Journal of Drug Delivery Science and Technology 91, pages 105246.
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Masoomeh Kashef Nejad, Alka Hasani, Saiedeh Razi Soofiyani, Maryam Zaare Nahandi & Akbar Hasani. (2023) Aptitude of Uropathogenic Escherichia coli in Renal Transplant Recipients: A Comprehensive Review on Characteristic Features, and Production of Extended Spectrum β-Lactamase. Current Microbiology 80:12.
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Michely Bião Quichaba, Thaysa Fernandes Moya Moreira, Anielle de Oliveira, Amarilis Santos de Carvalho, Jéssica Lima de Menezes, Odinei Hess Gonçalves, Benício Alves de Abreu Filho & Fernanda Vitória Leimann. (2022) Biopreservatives against foodborne bacteria: combined effect of nisin and nanoncapsulated curcumin and co-encapsulation of nisin and curcumin. Journal of Food Science and Technology 60:2, pages 581-589.
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Mojtaba Didehdar, Zahra Chegini, Seidamir Pasha Tabaeian, Shabnam Razavi & Aref Shariati. (2022) Cinnamomum: The New Therapeutic Agents for Inhibition of Bacterial and Fungal Biofilm-Associated Infection. Frontiers in Cellular and Infection Microbiology 12.
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David Ibarra-Martínez, Martin Humberto Muñoz-Ortega, Andrés Quintanar-Stephano, Sandra Luz Martínez-Hernández, Manuel Enrique Ávila-Blanco & Javier Ventura-Juárez. (2022) Antibacterial activity of supernatants of Lactoccocus lactis, Lactobacillus rhamnosus, Pediococcus pentosaceus and curcumin against Aeromonas hydrophila. In vitro study. Veterinary Research Communications 46:2, pages 459-470.
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Fatemeh Sadat Ghoreishi, Rasoul Roghanian & Giti Emtiazi. (2021) Novel Chronic Wound Healing by Anti-biofilm Peptides and Protease. Advanced Pharmaceutical Bulletin 12:3, pages 424-436.
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Xinyi Pang, Xiaoye Song, Minjie Chen, Shuhua Tian, Zhaoxin Lu, Jing Sun, Xiangfei Li, Yingjian Lu & Hyun‐Gyun Yuk. (2022) Combating biofilms of foodborne pathogens with bacteriocins by lactic acid bacteria in the food industry. Comprehensive Reviews in Food Science and Food Safety 21:2, pages 1657-1676.
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Yaseen Hussain, Waqas Alam, Hammad Ullah, Marco Dacrema, Maria Daglia, Haroon Khan & Carla Renata Arciola. (2022) Antimicrobial Potential of Curcumin: Therapeutic Potential and Challenges to Clinical Applications. Antibiotics 11:3, pages 322.
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Bindiya Ellathuparambil Saidumohamed, Tina Kollannoor Johny, Anju Thoppil Raveendran, Unnikrishanan Babukuttan Sheela, Maya Sreeranganathan, Raghul Subin Sasidharan & Sarita Ganapathy Bhat. (2022) 3D Structure Elucidation and Appraisal of Mode of Action of a Bacteriocin BaCf3 with Anticancer Potential Produced by Marine Bacillus amyloliquefaciens BTSS3 . Re:GEN Open 2:1, pages 45-56.
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Basavaprabhu Haranahalli Nataraj, Harshita Naithani, Ravinder Nagpal & Pradip V. Behare. 2022. Advances in Dairy Microbial Products. Advances in Dairy Microbial Products 327 346 .

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