Citations (32)
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Monica L. Hubbard. (2023) The role of knowledge in water resource management: An assessment of the Oregon general public. The Social Science Journal 60:3, pages 590-607.
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Devlina Chatterjee & Mahfuzuar Rahman Barbhuiya. (2021) Bottled water usage and willingness to pay among Indian tourists: visual nudges and the theory of planned behaviour. Scandinavian Journal of Hospitality and Tourism 21:5, pages 531-549.
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Monica L. Hubbard. (2020) The risky business of water resources management: assessment of the public’s risk perception of Oregon’s water resources. Human and Ecological Risk Assessment: An International Journal 26:7, pages 1970-1987.
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Lianne McLeod, Lalita Bharadwaj & Cheryl Waldner. (2015) Risk factors associated with perceptions of drinking water quality in rural Saskatchewan. Canadian Water Resources Journal / Revue canadienne des ressources hydriques 40:1, pages 36-46.
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Alasdair Cohen, Md Rasheduzzaman, Amanda Darling, Leigh-Anne Krometis, Marc Edwards, Teresa Brown, Tahmina Ahmed, Erin Wettstone, Suporn Pholwat, Mami Taniuchi & Elizabeth T. Rogawski McQuade. (2022) Bottled and Well Water Quality in a Small Central Appalachian Community: Household-Level Analysis of Enteric Pathogens, Inorganic Chemicals, and Health Outcomes in Rural Southwest Virginia. International Journal of Environmental Research and Public Health 19:14, pages 8610.
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Corrine W. Ruktanonchai, Molly X. McKnight, Lauren ButtlingKorine Kolivras, Leigh-Anne Krometis & Julia Gohlke. (2022) Identifying exposure pathways mediating adverse birth outcomes near active surface mines in Central Appalachia. Environmental Epidemiology 6:3, pages e208.
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Matthew Bethurem, Beth Choate & Stephanie Bramwell. (2021) Stop Piling on: Assessing Efforts to Reduce Single-Use Water Bottles at Allegheny College. Sustainability 13:16, pages 8864.
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Madeline A. Grupper, Madeline E. Schreiber & Michael G. Sorice. (2021) How Perceptions of Trust, Risk, Tap Water Quality, and Salience Characterize Drinking Water Choices. Hydrology 8:1, pages 49.
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Neal Spicer, Brenda Parlee, Molly Chisaakay & Doug Lamalice. (2020) Drinking Water Consumption Patterns: An Exploration of Risk Perception and Governance in Two First Nations Communities. Sustainability 12:17, pages 6851.
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Chunmiao Wang, Wei An, Qingyuan Guo, Zeyu Jia, Qi Wang, Jianwei Yu & Min Yang. (2020) Assessing the hidden social risk caused by odor in drinking water through population behavioral responses using economic burden. Water Research 172, pages 115507.
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Hannah Patton, Leigh-Anne Krometis & Emily Sarver. (2020) Springing for Safe Water: Drinking Water Quality and Source Selection in Central Appalachian Communities. Water 12:3, pages 888.
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Abraham Munene & David C. Hall. (2019) Factors influencing perceptions of private water quality in North America: a systematic review. Systematic Reviews 8:1.
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April Ames, Victoria Steiner, Erin Liebold, Sheryl A. Milz & Samantha Eitniear. (2019) Perceptions of Water-related Environmental Concerns in Northwest Ohio One Year after a Lake Erie Harmful Algal Bloom. Environmental Management 64:6, pages 689-700.
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Sushant K. Singh & Robert W. Taylor. (2019) Assessing the role of risk perception in ensuring sustainable arsenic mitigation. Groundwater for Sustainable Development 9, pages 100241.
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Ryan Christopher Graydon, Paola Andrea Gonzalez, Abdiel Elias Laureano-Rosario & Guillermo Reginald Pradieu. (2019) Bottled water versus tap water. International Journal of Sustainability in Higher Education 20:4, pages 654-674.
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Nahui Zhen, Sarah Rogers & Jon Barnett. (2018) Everyday practices and technologies of household water consumption: evidence from Shanghai. Environment and Urbanization 31:1, pages 231-248.
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Leigh‐Anne Krometis, Hannah Patton, Austin Wozniak & Emily Sarver. (2019) Water Scavenging from Roadside Springs in Appalachia. Journal of Contemporary Water Research & Education 166:1, pages 46-56.
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Raul Pacheco-Vega. (2019) (Re)theorizing the Politics of Bottled Water: Water Insecurity in the Context of Weak Regulatory Regimes. Water 11:4, pages 658.
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Angela T. Ragusa & Andrea Crampton. (2016) To Buy or not to Buy? Perceptions of Bottled Drinking Water in Australia and New Zealand. Human Ecology 44:5, pages 565-576.
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H.J. van der Fels‐Klerx, E.D. van Asselt, M. Raley, M. Poulsen, H. Korsgaard, L. Bredsdorff, M. Nauta, V. Flari, M. d'Agostino, D. Coles & L. Frewer. (2015) Critical review of methodology and application of risk ranking for prioritisation of food and feed related issues, on the basis of the size of anticipated health impact. EFSA Supporting Publications 12:1.
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Lianne McLeod, Lalita Bharadwaj & Cheryl Waldner. (2014) Risk Factors Associated with the Choice to Drink Bottled Water and Tap Water in Rural Saskatchewan. International Journal of Environmental Research and Public Health 11:2, pages 1626-1646.
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