Citations (29)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (2)
Ndakalimwe Naftal Gabriel. (2019) Review on the progress in the role of herbal extracts in tilapia culture. Cogent Food & Agriculture 5:1.
Read now
Read now
Sevdan Yılmaz & Sebahattin Ergün. (2014) Dietary Supplementation with Allspice Pimenta dioica Reduces the Occurrence of Streptococcal Disease during First Feeding of Mozambique Tilapia Fry. Journal of Aquatic Animal Health 26:3, pages 144-148.
Read now
Read now
Articles from other publishers (27)
Yaoguo Li, Xiaohu Dong, Yanling Zhang, Tiaoyi Xiao, Yurong Zhao & Hongquan Wang. (2023) Astragalus polysaccharide improves the growth, meat quality, antioxidant capacity and bacterial resistance of Furong crucian carp (Furong carp♀ × red crucian carp♂). International Journal of Biological Macromolecules 244, pages 124999.
Crossref
Crossref
Hien Van Doan, Mehdi Soltani, Alexandra Leitão, Shafigh Shafiei, Sepideh Asadi, Alan J. Lymbery & Einar Ringø. (2022) Streptococcosis a Re-Emerging Disease in Aquaculture: Significance and Phytotherapy. Animals 12:18, pages 2443.
Crossref
Crossref
Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Atefeh Sheikhlar, Mehdi Raissy, Fatemeh Heidarinezhad Chaharmahali, Worawit Maneepitaksanti, Mehwish Faheem & Hien Van Doan. (2022) The Effects of Dietary Thyme Oil (Thymus vulgaris) Essential Oils for Common Carp (Cyprinus carpio): Growth Performance, Digestive Enzyme Activity, Antioxidant Defense, Tissue and Mucus Immune Parameters, and Resistance against Aeromonas hydrophila. Aquaculture Nutrition 2022, pages 1-13.
Crossref
Crossref
Mojdeh Chelemal Dezfoulnejad & Taravat Molayemraftar. (2021)
Use of dietary rosemary (
Rosmarinus officinalis
L.) extract as a growth promotor and immunostimulant in common carp
. Aquaculture Research 53:4, pages 1553-1562.
Crossref
Crossref
Junxian Jiang, Houjun Pan, Ouqin Chang, Defeng Zhang, Jun Xie, Yan Ren, Lin Wang, Jialei Kang, Yajun Wang & Cunbin Shi. (2022) Effects of Aloe-emodin on growth performance, biochemical parameters, and histopathology of goldfish (Carassius auratus). Aquaculture 550, pages 737891.
Crossref
Crossref
Naghmeh Jafari, Hamed Abdollahpour, Milad Karimzadeh & Bahram Falahatkar. (2022) A potential role of nettle (Urtica dioica) extract on growth, biochemical changes and reproductive performance of convict cichlid (Amatitlania nigrofasciata). Fish Physiology and Biochemistry 48:1, pages 133-144.
Crossref
Crossref
Sahya Maulu, Oliver J. Hasimuna, Joseph Mphande & Hetron M. Munang’andu. (2021) Prevention and Control of Streptococcosis in Tilapia Culture: A Systematic Review. Journal of Aquatic Animal Health 33:3, pages 162-177.
Crossref
Crossref
Sara Ramezanzadeh, Abdolmohammad Abedian Kenari, Noah Esmaeili & Artur Rombenso. (2020)
Effects of different forms of barberry root (
Berberis vulgaris
) on growth performance, muscle fatty acids profile, whole‐body composition, and digestive enzymes of rainbow trout (
Oncorhynchus mykiss
)
. Journal of the World Aquaculture Society 52:2, pages 284-302.
Crossref
Crossref
Öznur DİLER, Öznur ÖZİL, İbrahim DİLER, Duygu DOGUC, Abdullah DİLER & Seda ÇELİK. (2021) Effect of Dietary Sumac (Rhus coriaria L.) Supplementation on Non-Specific Immune Response and Hematology of Rainbow Trout (Oncorhynchus mykiss), Resistance Against Vibrio anguillarumYeme İlave Edilen Sumak (Rhus coriaria L.)’ ın Gökkuşağı Alabalıkları (Oncorhynchus mykiss)’ nın Spesifik Olmayan Bağışıklık Tepkisi, Hematoloji ve Vibrio anguillarum’ a Karşı Direnç Üzerine Etkisi. Acta Aquatica Turcica 17:1, pages 88-96.
Crossref
Crossref
Gehan B.A. Youss, Eman I. Soror, Seham Y. Abo Kor, Shimaa A.E. Atwa & Ahlam F. Hamouda. (2020) Protective Role of Vitamin C and Thyme Extract (Thymus vulgaris) on Chromium-Induced Toxicity in Catfish (Clarias gariepinus). Asian Journal of Animal and Veterinary Advances 16:1, pages 1-13.
Crossref
Crossref
Sevdan Yilmaz, Sebahattin Ergün, Murat Yigit, Ebru Yilmaz & Ehsan Ahmadifar. (2020) Dietary supplementation of black mulberry (Morus nigra) syrup improves the growth performance, innate immune response, antioxidant status, gene expression responses, and disease resistance of Nile tilapia (Oreochromis niloticus). Fish & Shellfish Immunology 107, pages 211-217.
Crossref
Crossref
Seyed Hossein Hoseinifar, Mohammad Amin Jahazi, Roghieh Mohseni, Mojtaba Raeisi, Mahsan Bayani, Mohammad Mazandarani, Morteza Yousefi, Hien Van Doan & Mansour Torfi Mozanzadeh. (2020) Effects of dietary fern (Adiantum capillus-veneris) leaves powder on serum and mucus antioxidant defence, immunological responses, antimicrobial activity and growth performance of common carp (Cyprinus carpio) juveniles. Fish & Shellfish Immunology 106, pages 959-966.
Crossref
Crossref
Hasan Tasa, Ahmad Imani, Kourosh Sarvi Moghanlou, Nina Nazdar & Masoumeh Moradi-Ozarlou. (2020) Aflatoxicosis in fingerling common carp (Cyprinus carpio) and protective effect of rosemary and thyme powder: Growth performance and digestive status. Aquaculture 527, pages 735437.
Crossref
Crossref
Amandeep Kaur, Admane Holeyappa Shanthanagouda, Vaneet Inder Kaur, Neelam Bansal & Naveen Kumar Billekallu Thammegowda. (2020)
Biochemical and histomorphological associated in vivo responses of turmeric supplemented diets in Rohu,
Labeo rohita
(Linn.)
. Aquaculture Research 51:9, pages 3915-3923.
Crossref
Crossref
A. Serradell, S. Torrecillas, A. Makol, V. Valdenegro, A. Fernández-Montero, F. Acosta, M.S. Izquierdo & D. Montero. (2020) Prebiotics and phytogenics functional additives in low fish meal and fish oil based diets for European sea bass (Dicentrarchus labrax): Effects on stress and immune responses. Fish & Shellfish Immunology 100, pages 219-229.
Crossref
Crossref
Ángel Hernández-Contreras & María Dolores Hernández. 2020. Feed Additives. Feed Additives
239
259
.
Silvia Torrecillas, Genciana Terova, Alex Makol, Antonio Serradell, Victoria Valdenegro, Elisabetha Gini, Marisol Izquierdo, Félix Acosta & Daniel Montero. (2019) Dietary phytogenics and galactomannan oligosaccharides in low fish meal and fish oil-based diets for European sea bass (Dicentrarchus labrax) juveniles: Effects on gut health and implications on in vivo gut bacterial translocation. PLOS ONE 14:9, pages e0222063.
Crossref
Crossref
Sevdan YILMAZ. (2019) Karabaş Otu (Lavandula stoechas) Yağının Sazan Balığı (Cyprinus carpio) Yemlerine İlavesinin Büyüme Performansı ve Bazı Kan Parametreleri Üzerine Etkileri. ÇOMÜ Ziraat Fakültesi Dergisi 7:1, pages 187-193.
Crossref
Crossref
Sevdan Yilmaz. (2019) Effects of dietary blackberry syrup supplement on growth performance, antioxidant, and immunological responses, and resistance of Nile tilapia, Oreochromis niloticus to Plesiomonas shigelloides. Fish & Shellfish Immunology 84, pages 1125-1133.
Crossref
Crossref
Sevdan Yilmaz, Sebahattin Ergün & Murat Yıgıt. (2018) Effects of dietary FARMARIN® XP supplement on immunological responses and disease resistance of rainbow trout (Oncorhynchus mykiss). Aquaculture 496, pages 211-220.
Crossref
Crossref
Sevdan Yılmaz, Sebahattin Ergun, Ekrem Şanver Çelik & Murat Yigit. (2018)
Effects of dietary humic acid on growth performance, haemato-immunological and physiological responses and resistance of Rainbow trout,
Oncorhynchus mykiss
to
Yersinia ruckeri
. Aquaculture Research 49:10, pages 3338-3349.
Crossref
Crossref
Charlotte von Schönfeld, Roman Huber, Rainer Trittler, Bernd Kammerer, Manuel Garcia-Käufer & Carsten Gründemann. (2018) Rosemary has immunosuppressant activity mediated through the STAT3 pathway. Complementary Therapies in Medicine 40, pages 165-170.
Crossref
Crossref
Mohammad Mohiseni, Maryam Sepidnameh, Dara Bagheri, Mahdi Banaee & Behzad Nematdust Haghi. (2017)
Comparative effects of Shirazi thyme and vitamin E on some growth and plasma biochemical changes in common carp (
Cyprinus carpio
) during cadmium exposure
. Aquaculture Research 48:9, pages 4811-4821.
Crossref
Crossref
O. Diler, O. Gormez, I. Diler & S. Metin. (2017)
Effect of oregano (
Origanum onites
L.) essential oil on growth, lysozyme and antioxidant activity and resistance against
Lactococcus garvieae
in rainbow trout,
Oncorhynchus mykiss
(Walbaum)
. Aquaculture Nutrition 23:4, pages 844-851.
Crossref
Crossref
Sevdan Yılmaz, Sebahattin Ergün & Ekrem Şanver Çelik. (2014) Effect of Dietary Spice Supplementations on Welfare Status of Sea Bass, Dicentrarchus labrax L.. Proceedings of the National Academy of Sciences, India Section B: Biological Sciences 86:1, pages 229-237.
Crossref
Crossref
A. Hernández, B. García García, M. J. Caballero & M. D. Hernández. (2015) Preliminary insights into the incorporation of rosemary extract (Rosmarinus officinalis L.) in fish feed: influence on performance and physiology of gilthead seabream (Sparus aurata). Fish Physiology and Biochemistry 41:4, pages 1065-1074.
Crossref
Crossref
S. Yilmaz, S. Ergün, H. Kaya & M. Gürkan. (2014)
Influence of
Tribulus terrestris
extract on the survival and histopathology of
Oreochromis mossambicus
(Peters, 1852) fry before and after
Streptococcus iniae
infection
. Journal of Applied Ichthyology 30:5, pages 994-1000.
Crossref
Crossref