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Marta Juszczak–Czasnojć & Agnieszka Tomza–Marciniak. (2021) Ratio of selenium concentrations between soil, forage plants and blood serum of beef cattle studied in organic and conventional farms. Archives of Animal Nutrition 75:3, pages 183-194.
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Maja S. Manojlović, Zdenko Lončarić, Ranko R. Cabilovski, Brigita Popović, Krunoslav Karalić, Vladimir Ivezić, Arsim Ademi & Bal Ram Singh. (2019) Biofortification of wheat cultivars with selenium. Acta Agriculturae Scandinavica, Section B — Soil & Plant Science 69:8, pages 715-724.
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Djordje Grujcic, Milanka Drinic, Iva Zivanovic, Ismail Cakmak & Bal Ram Singh. (2018) Micronutrient availability in soils of Northwest Bosnia and Herzegovina in relation to silage maize production. Acta Agriculturae Scandinavica, Section B — Soil & Plant Science 68:4, pages 301-310.
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Jasmina Vejnovic, Branko Djuric, Peder Lombnæs & Bal Ram Singh. (2018) Concentration of trace and major elements in natural grasslands of Bosnia and Herzegovina in relation to soil properties and plant species. Acta Agriculturae Scandinavica, Section B — Soil & Plant Science 68:3, pages 243-254.
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A. Ademi, E. Govasmark, A. Bernhoft, H. Bytyqi, M. Djikic, M. Manojlović, Z. Loncaric, M. Drinic, A. Filipovic & B.R. Singh. (2015) Status of selenium in sheep and dairy cow blood in Western Balkan countries. Acta Agriculturae Scandinavica, Section A — Animal Science 65:1, pages 9-16.
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Articles from other publishers (5)
Gordana Tamindžić, Maja Ignjatov, Dragana Milošević, Zorica Nikolić, Ljiljana Kostić Kravljanac, Dušica Jovičić, Željko Dolijanović & Jasna Savić. (2021) Seed priming with zinc improves field performance of maize hybrids grown on calcareous chernozem. Italian Journal of Agronomy 16:3.
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Djordje Grujcic, Atilla Mustafa Yazici, Yusuf Tutus, Ismail Cakmak & Bal Ram Singh. (2021) Biofortification of Silage Maize with Zinc, Iron and Selenium as Affected by Nitrogen Fertilization. Plants 10:2, pages 391.
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Rainer Haas, Drini Imami, Iliriana Miftari, Prespa Ymeri, Klaus Grunert & Oliver Meixner. (2021) Consumer Perception of Food Quality and Safety in Western Balkan Countries: Evidence from Albania and Kosovo. Foods 10:1, pages 160.
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Zoran Pavlovic, Ivanka Miletic, Milica Zekovic, Marina Nikolic & Maria Glibetic. (2018) Impact of Selenium Addition to Animal Feeds on Human Selenium Status in Serbia. Nutrients 10:2, pages 225.
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R Marković, M Glišić, M Bošković & M Ž Baltić. (2017) New scientific challenges – the possibilities of using selenium in poultry nutrition and impact on meat quality. IOP Conference Series: Earth and Environmental Science 85, pages 012032.
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