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Acta Agriculturae Scandinavica, Section B — Soil & Plant Science Volume 68, 2018 - Issue 6
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Original Articles

Animal-based organic nutrition induces comparable fruit quality to that of inorganic fertigation in soilless-grown grape tomato

Carlos Javier Lozano-CavazosDepartamento de Fitomejoramiento, Universidad Autónoma Agraria Antonio Narro, Saltillo, MéxicoCorrespondence[email protected]
[email protected]
ORCID Iconhttp://orcid.org/0000-0003-2838-8476View further author information
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Luis Alonso Valdez-AguilarDepartamento de Horticultura, Universidad Autónoma Agraria Antonio Narro, Saltillo, MéxicoORCID Iconhttp://orcid.org/0000-0002-2510-1962View further author information
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Luis Ibarra-JiménezDepartamento de Plásticos en la Agricultura, Centro de Investigación en Química Aplicada, Saltillo, MéxicoORCID Iconhttp://orcid.org/0000-0002-2070-756XView further author information
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Juan Alberto Ascacio-ValdésDepartamento de Investigación en Alimentos, Facultad de Ciencias Químicas, Universidad Autónoma de Coahuila, Saltillo, MéxicoORCID Iconhttp://orcid.org/0000-0001-6595-863XView further author information
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Adalberto Benavides-MendozaDepartamento de Horticultura, Universidad Autónoma Agraria Antonio Narro, Saltillo, MéxicoORCID Iconhttp://orcid.org/0000-0002-2729-4315View further author information
ORCID Icon,
Cristóbal Noé Aguilar-GonzálezDepartamento de Investigación en Alimentos, Facultad de Ciencias Químicas, Universidad Autónoma de Coahuila, Saltillo, MéxicoORCID Iconhttp://orcid.org/0000-0001-5867-8672View further author information
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Oscar Guajardo-RíosDepartamento de Horticultura, Universidad Autónoma Agraria Antonio Narro, Saltillo, MéxicoView further author information
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Pages 515-523 | Received 31 Oct 2017, Accepted 01 Feb 2018, Published online: 09 Feb 2018

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Juana Cruz García-Santiago, Carlos Javier Lozano Cavazos, José Antonio González-Fuentes, Alejandro Zermeño-González, Emilio Rascón Alvarado, Alfonso Rojas Duarte, Pablo Preciado-Rangel, Enrique Troyo-Diéguez, Fidel Maximiano Peña Ramos, Luis Alonso Valdez-Aguilar, Daniela Alvarado-Camarillo & José Alfredo Hernández Maruri. (2021) Effects of fish-derived protein hydrolysate, animal-based organic fertilisers and irrigation method on the growth and quality of grape tomatoes. Biological Agriculture & Horticulture 37:2, pages 107-124.
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