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Original Articles

Nitrogen fixation by red clover as related to the supply of Cobalt and Molybdenum from some Norwegian soils

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Pages 97-101 | Accepted 10 Dec 2003, Published online: 02 Sep 2006

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Espen Govasmark, Arvid Steen, Anne Kjersti Bakken, Turid Strøm, Sissel Hansen & Aksel Bernhoft. (2005) Copper, molybdenum and cobalt in herbage and ruminants from organic farms in Norway. Acta Agriculturae Scandinavica, Section A — Animal Science 55:1, pages 21-30.
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Articles from other publishers (6)

Prabhavati Edulamudi, Anthony Johnson Antony Masilamani, Umamaheswara Rao Vanga, Sai Gopal Divi Venkata Ramana & Veera Mallaiah Konada. (2023) Biosorption and Symbiotic Potential of Horse Gram Rhizobia in Soils Contaminated with Cobalt. Current Microbiology 80:5.
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Zihai Wei, Xiao Xie, Mingyuan Xue, Teresa G. Valencak, Jianxin Liu & Huizeng Sun. (2021) The Effects of Non-Fiber Carbohydrate Content and Forage Type on Rumen Microbiome of Dairy Cows. Animals 11:12, pages 3519.
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Iulia Nitu. (2017) Importance of Red Clover Culture in the Context of Sustainable Agriculture System. Annals ”Valahia” University of Targoviste - Agriculture 11:2, pages 6-9.
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B. E. M. Lindström, B. E. Frankow-Lindberg, A. S. Dahlin, M. Wivstad & C. A. Watson. (2014) Micronutrient concentrations in relation to phenological development of red clover ( Trifolium pratense L.), perennial ryegrass ( Lolium perenne L.) and timothy ( Phleum pratense L.) . Grass and Forage Science 69:2, pages 276-284.
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Dan Luo, Haifeng Zheng, Yanhui Chen, Guo Wang & Ding Fenghua. (2010) Transfer characteristics of cobalt from soil to crops in the suburban areas of Fujian Province, southeast China. Journal of Environmental Management 91:11, pages 2248-2253.
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Judit Gál, Andrew Hursthouse, Paul Tatner, Fran Stewart & Ryan Welton. (2008) Cobalt and secondary poisoning in the terrestrial food chain: Data review and research gaps to support risk assessment. Environment International 34:6, pages 821-838.
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