The (oxalato)aluminate complex as an antimicrobial substance protecting the “shiro” of Tricholoma matsutake from soil micro-organisms

Katsutoshi NishinoGraduate School of Agriculture, Kyoto University, Kyoto, Japan

Misao ShiroGraduate School of Agriculture, Kyoto University, Kyoto, Japan

Ryuki OkuraGraduate School of Agriculture, Kyoto University, Kyoto, Japan

Kazuya OizumiGraduate School of Agriculture, Kyoto University, Kyoto, Japan

Toru FujitaKyoto Prefectural Agriculture, Forestry and Fisheries Technology Center, Kameoka, Japan

Takahiro SasamoriInstitute for Chemical Research, Kyoto University, Uji, Japan

Norihiro TokitohInstitute for Chemical Research, Kyoto University, Uji, Japan

Akiyoshi YamadaFaculty of Agriculture, Shinshu University, Nagano, Japan

Chihiro TanakaGraduate School of Agriculture, Kyoto University, Kyoto, Japan

Muneyoshi YamaguchiDepartment of Applied Microbiology, Forestry and Forest Products Research Institute, Tsukuba, Japan

Syuntaro HiradateBiodiversity Division, National Institute for Agro-Environmental Sciences, Tsukuba, Japan

Nobuhiro HiraiGraduate School of Agriculture, Kyoto University, Kyoto, JapanCorrespondence[email protected]

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