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Cultural Studies Volume 27, 2013 - Issue 4
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Articles

EAT, DWELL, ORIENT

Food networks and Asian/American cooking communities

Anita Mannur
Pages 585-610 | Received 18 Oct 2011, Accepted 24 Aug 2012, Published online: 24 Sep 2012

Citations (4)

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Read on this site (2)

R. Alexander D. Orquiza. (2019) Old tastes, old stories: Gourmet magazine’s representations of Southeast Asia after the Vietnam War. Food and Foodways 27:3, pages 165-189.
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Radha S. Hegde. (2014) Food blogs and the digital reimagination of South Asian diasporic publics. South Asian Diaspora 6:1, pages 89-103.
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Articles from other publishers (2)

Nathan A. Jung. (2019) Enchanted consumption and the gift(s) of diaspora. The Journal of Commonwealth Literature 57:1, pages 118-132.
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Priya Kizhakkethil. (2020) “You make me miss Pune so much”: memory making and documenting in a Virtual Zenana. Aslib Journal of Information Management 72:4, pages 687-703.
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