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Ying Yang, Hattie Barnes, Biao Yang, George Onofrei & Hung Nguyen. (2023) Food waste management for the UK grocery retail sector—a supply chain collaboration perspective. Production Planning & Control 0:0, pages 1-14.
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Stella Viscardi, Claudia Colicchia & Alessandro Creazza. (2023) Circular economy and food waste in supply chains: a literature review. International Journal of Logistics Research and Applications 26:5, pages 589-614.
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Articles from other publishers (1)
Thi Ha Uyen Tran, Kwok Hung Lau & Chin Eang Ong. (2023) Mediating role of internationalization readiness in the adoption of social sustainability practices: Evidence from Vietnamese handicraft companies. Business Strategy & Development 6:2, pages 241-256.
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